Claim Missing Document
Check
Articles

Found 2 Documents
Search

Insect Pests Diversity in Organic Edamame Cultivation with Application of Kiambang Bokashi Untung Santoso; Noor Haina; Akhmad Rizali; Yulia Padma Sari
SEAS (Sustainable Environment Agricultural Science) Vol. 9 No. 1 (2025)
Publisher : Warmadewa University Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22225/seas.9.1.11962.46-55

Abstract

Edamame soybean have a higher selling value compared to other soybeans and have good prospects. One of the inhibiting factors in edamame cultivation is pest infestation. Pest infestations can result in up to 80percentage loss of edamame crops. Plants that lack nutrients will be susceptible to pests. The application of bokashi kiambang fertilizer is one of the efforts to provide sufficient nutrients for edamame soybean plants. Calculation of insect pest diversity is very important to obtain information that can be used in making decisions on pest control measures. The purpose of this study was to determine the level of insect diversity in organic edamame cultivation used bokashi kiambang. This study used Randomized Block Design (RBD), with the treatment given being kiambang bokashi with five levels of treatment, namely 0 kg per plot, 2 kg per plot, 4 kg per plot, 6 kg per plot, and 8 kg per plot. The results of the study showed that the difference in the dose of bokashi kiambang had no effect on the diversity of insect pests. However, it can be known that the diversity index of insect pests has a status of moderate level of species diversity, the dominance index (C) of insect pests has a status of low dominance status to high, the equality index (E) of insect pests has a status of high level of population uniformity, and the type richness index (R) of insect pests has a status of low type richness level.
TRANSFER KNOWLEDGE: PENGENDALIAN GULMA AIR SUPAN-SUPAN DI LAHAN BASAH KECAMATAN SUNGAI TABUK MELALUI PENGOMPOSAN SEDERHANA MENUJU KEMANDIRIAN PUPUK Muhammad Yazid Rafif; Arlita Maharani Latifah; Bela Audina; Latipah Latipah; Lusi Mahdini; Nisa Alfitri; Nor Abidah; Siti Hanna Maya Gading; Muhammad Ikhsan Rufaqo Alfarizi; Nazwa Aisya; Haliza Debby Savitri; Fakhrina Istiqomah; Muhammad Sahid; Raudhatul Jannah; Riza Adrianoor Saputra; Untung Santoso; Yulia Padma Sari; Ronny Mulyawan; Rina Lestari
Jurnal Abdi Insani Vol 13 No 5 (2026): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v13i5.3868

Abstract

The aquatic weed supan-supan (Neptunia oleracea L.) is an invasive species commonly found in wetlands and has the potential to disrupt agricultural activities. To date, this weed has generally not been optimally utilized by local communities and is often regarded as agricultural waste. This village development program aimed to enhance community knowledge and skills in controlling the aquatic weed supan-supan through its utilization as a raw material for compost production. The activity was conducted in Sungai Pinang Lama Village, Sungai Tabuk District, Banjar Regency, targeting farmer groups and women farmer groups affiliated with the Setia Kawan Farmers Association. The implementation method employed a transfer of knowledge approach, including extension activities, training sessions, and hands-on practice in compost production using supan-supan biomass. Program evaluation was carried out using pre- and post-extension questionnaires to assess improvements in participants’ knowledge. The results showed an increase in participants’ knowledge regarding the benefits of supan-supan by 61.54%, knowledge of composting microorganism activators by 46.15%, and knowledge of organic fertilizer production through fermentation systems by 38.46%. In addition, participants’ awareness of the abundance of supan-supan increased by 15.38%, and agreement that organic fertilizer can reduce agricultural operational costs increased by 7.69%. To ensure the sustainability of the ULM Berdampak 2025 Village Development Program, it is recommended that participants disseminate the knowledge gained from this activity to group members who were unable to attend, so that all farmers may benefit from the training and knowledge transfer.