Article Per Year (5 Year)
p-Index From 2021 - 2026
0.444
P-Index
This Author published in this journals
All Journal International Journal of Advanced Health Science and Technology
Henny Sulistyawati
Department of Midwifery, Institute of Technology Science and Health Insan Cendekia Medika Jombang, Jombang, Indonesia
Electrical & Electronics Engineering Health Professions Nursing Public Health

Published : 2 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 2 Documents
Search

 1 
The Effect Cucurbita Moschata Pudding on Weight Gain in Malnourished Toddlers In Indonesia Henny Sulistyawati; Nining Mustika Ningrum; Tri Purwanti utomo
International Journal of Advanced Health Science and Technology Vol. 3 No. 3 (2023): June
Publisher : Forum Ilmiah Teknologi dan Ilmu Kesehatan (FORITIKES)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35882/ijahst.v3i3.242

Abstract

The food is given to the undernourished according to WHO standards is made from oil, sugar, milk, water, and flour. Fulfillment of Supplemental Foods can be made by yourself with a composition that contains energy and protein intake from ingredients that are easily obtained by the community at an affordable cost. Yellow pumpkin (Cucurbita moschata), one of the local functional food ingredients, is proven to have many health benefits. The type of research used was a quasi-experimental design non-equivalent control group. This study analyzed the effect of giving cucurbita moschata pudding on increasing the weight of undernourished toddlers. experiment, the results of observations are then controlled or compared with the results of observations in the control group that did not receive the program or intervention. Data were processed using the SPSS Version 21 program. The results using the Paired Sample T-Test showed a significant number between the intervention group and the control group with a significant value (2-tailed) p=0.000 <0.05. There is an effect of giving cucurbita moschata pudding on increasing the weight of malnourished babies. The results of the research can add to the knowledge and insight of parents to give Curbita Moschata Pudding as baby nutrition and to provide proper diet and parenting patterns for babies so that babies feel comfortable when eating.
The Relationship between the Role of the Family and the Incident of Wasting in Toddlers in the Working Area of the Pulo Lor Health Center, Jombang Regency Ratna Dewi Permatasari; Henny Sulistyawati; Yana Eka Mildiana
International Journal of Advanced Health Science and Technology Vol. 4 No. 6 (2024): December
Publisher : Forum Ilmiah Teknologi dan Ilmu Kesehatan (FORITIKES)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35882/ijahst.v4i6.421

Abstract

The toddler years are a very important period of life where a very rapid growth and development process occurs, namely physical growth and psychomotor, mental, and social development. Nowadays, the problem of malnutrition in toddlers, especially aged 1-5 years, is very serious and needs further treatment. Some literature states that the role of the family, especially family parenting, plays a very important role in the problem of providing nutrition during the toddler years. Providing quality supplementary food/PMT is a solution that must be implemented by parents who have children with nutritional problems. The role of families who do not pay attention to their toddler's diet has an impact on eating patterns that are not by the child's nutritional needs, thus having an effect on the health status of toddlers. This research design uses analytical methods with a Cross Sectional approach. The sampling method was carried out by Total Random Sampling. The independent variable is the role of the family and the dependent variable is the incidence of malnutrition. Research data was collected using a questionnaire and by looking at the KMS book for toddlers. After the questionnaire data was collected, tabulation was carried out and statistical tests were carried out using the Spearman Rank test with a significance level of α = 0.05. The results of the study showed that the role of the family was the highest at 42 families (48.8%), and the eating patterns of children under five were mostly in the category of 38 children under five (44.2%). From the results of statistical analysis using the Spearman Rank test, the value ρ = 0.014 < α = 0.05 was obtained. The role of the family is related to the incidence of malnutrition in toddlers aged 1-5 years. Providing health education to families is very important in terms of providing quality supplementary food/PMT to increase family knowledge in feeding children to avoid malnutrition.
Co-Authors Nining Mustika Ningrum Ratna Dewi Permatasari Tri Purwanti utomo Yana Eka Mildiana