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All Journal Critical Medical and Surgical Nursing Journal Proceeding UMSurabaya
Nugroho Ari Wibowo
Department of Nursing, Faculty of Health Sciences, Universitas Muhammadiyah Surabaya
Health Professions Nursing

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Pemanfaatan Ubi Jalar Ungu Sebagai Makanan Alternatif Bagi Pasien Diabetes Mellitus di RS Siti Khadijah Sepanjang Eni Sumarliyah; Retno Sumara; Firman Firman; Nugroho Ari Wibowo
PROCEEDING UMSURABAYA 2023: Prosiding Conference of Elementary Studies (CES) 2023
Publisher : Universitas Muhammadiyah Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30651/pc.v1i1.25336

Abstract

Diabetes mellitus (DM) merupakan penyakit kronis yang membutuhkan pengelolaan pola makan yang tepat untuk mengontrol kadar gula darah. Ubi jalar ungu (Ipomoea batatas L.) diketahui memiliki kandungan gizi yang baik dan berpotensi sebagai makanan alternatif untuk pasien DM. Penelitian ini bertujuan untuk mengevaluasi efektivitas penyuluhan mengenai manfaat ubi jalar ungu dalam meningkatkan pengetahuan dan sikap masyarakat tentang pengelolaan DM. Metode yang digunakan adalah desain pre-test dan post-test dengan melibatkan 35 responden di Mulyorejo, Surabaya. Data dikumpulkan melalui kuesioner mengenai pengetahuan dan sikap terhadap pemanfaatan ubi jalar ungu sebelum dan sesudah penyuluhan. Hasil penelitian menunjukkan bahwa sebelum penyuluhan, 80% responden memiliki tingkat pengetahuan rendah, dan 91,4% memiliki sikap buruk terhadap pemanfaatan ubi jalar ungu. Setelah penyuluhan, terdapat peningkatan signifikan, dengan 94,3% responden menunjukkan tingkat pengetahuan tinggi, dan 100% responden menunjukkan sikap positif terhadap pemanfaatan ubi jalar ungu. Penelitian ini menunjukkan bahwa penyuluhan dapat meningkatkan pengetahuan dan mengubah sikap masyarakat, menjadikannya strategi yang efektif dalam pengelolaan DM. Edukasi berbasis makanan lokal seperti ubi jalar ungu dapat menjadi alternatif yang bermanfaat dalam meningkatkan kualitas hidup pasien DM.
The Relationship Between Patient Nutritional Status and Mortality Rates in The Intensive Care Unit Nugroho Ari Wibowo; Arif Zahid Sugiarto; Diah Priyantini; Aries Chandra Ananditha
Critical Medical and Surgical Nursing Journal Vol. 15 No. 1 (2026): APRIL 2026
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/cmsnj.v15i1.85051

Abstract

Introduction: Mortality among ICU patients remains high and is influenced by multiple factors, including nutritional status. Malnutrition may worsen clinical outcomes and increase the risk of death. This study aimed to examine the relationship between nutritional status and mortality in ICU patients. Method: A retrospective correlational study was conducted among adult patients (≥18 years) admitted to the ICU of a hospital in Surabaya between May and December 2023. A total of 185 patients were selected using a total sampling technique. Nutritional status was assessed using Malnutrition Universal Screening Tool (MUST) scores and disease severity was measured using APACHE II. Mortality outcomes were determined based on patient status at ICU discharge and categorized into predefined mortality risk levels. Data were analyzed using the Spearman rank correlation test. Results: Increasing age was significantly associated with higher mortality, with patients aged >65 years showing the highest proportion of high mortality (55.2%; r = 0.62; p < 0.001). Gender was also significantly associated with mortality (r = 0.21; p = 0.041), with males demonstrating a higher proportion of high mortality than females (40.4% vs 29.6%). Nutritional status showed a moderate positive correlation with mortality (r = 0.55; p < 0.001), with higher malnutrition risk associated with increased mortality. Conclusion: Nutritional status is significantly associated with mortality among ICU patients. Early nutritional assessment and appropriate management are essential to improve clinical outcomes and support evidence-based critical care practice.
Co-Authors Aries Chandra Ananditha Arif Zahid Sugiarto Eni Sumarliyah Firman Firman Priyantini, Diah Retno Sumara