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Lara Ayu Lestari
Department Of Nutrition, Faculty Of Health, Universitas Aisyah Pringsewu, Lampung, 35372, Indonesia
Biochemistry, Genetics & Molecular Biology Environmental Science Health Professions Public Health

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Hubungan Indeks Massa Tubuh dan Persen Lemak Total Dengan Kadar Gula Darah Sewaktu Pada Pasien Diabetes Mellitus Tipe II di UPTD Puskesmas Kotaagung Tahun 2024 Nuzila Meysa Rhasetia; Desti Ambar Wati; Mayesti Akhriani; Lara Ayu Lestari
Media Gizi Kesmas Vol 14 No 2 (2025): MEDIA GIZI KESMAS (DECEMBER 2025)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgk.v14i2.2025.194-200

Abstract

Background: The chronic metabolic condition known as type There is a positive correlation between the risk of developing type 2 diabetes mellitus and Body Mass Index (BMI) and body fat percentage. Signs of type 2 diabetes mellitus are hyperglycemia caused by insulin resistance or insulin deficiency. Pro-inflammatory adipokines are produced as adiposity increases, which interferes with insulin sensitivity, causing blood glucose to accumulate. As a result, the body has difficulty absorbing blood sugar. When blood sugar continues to rise, diabetes develops. Objectives: This study aimed to determine the correlation between Body Mass Index (BMI), total body fat percentage, and random blood glucose levels in individuals with Type 2 Diabetes Mellitus. Methods: This study used a cross-sectional approach, an analytical design, and quantitative methodology. The research was conducted at the Kotaagung Public Health Centre from October to December 2024 with a population of 87 and a research sample of 58 Diabetes Mellitus patients using the method of random sampling. A questionnaire was employed as the research tool, measuring body weight and body fat percentage with a Karada scan tool, measuring height using a microtome, and measuring blood sugar levels with a glucometer. Data analysis used the Pearson test. Results: The respondent characteristics by gender showed 19 men (32.8%) and 39 women (67.2%). The mean Body Mass Index (BMI) was 22.23±3.25 kg/m² for men and 25.36±3.58 kg/m² for women. For total body fat percentage, the mean was 20.93±2.95% for men and 36.65±5.82% for women. The mean Random Blood Glucose (RBG) level was 211.00±67.4 mg/dL for men and 258.05±96.24 mg/dL for women. Conclusion: In type 2 diabetes patients treated at Kotaagung Health Center, there was a correlation between random blood sugar levels with body mass index and body fat percentage, with a p-value=0.000.
KEPATUHAN DIET DAN KOMPOSISI TUBUH PADA PASIEN PENYAKIT GINJAL KRONIK DENGAN HEMODIALISA DI RS BHAYANGKARA: Dietary Adherence and Body Composition in Hemodialysis CKD Patients Putri Alfisyah; Mayesti Akhriani; Lara Ayu Lestari; Dera Elva Junita
Media Gizi Pangan Vol 33 No 1 (2026): Juni 2026
Publisher : Media Gizi Pangan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32382/mgp.v33i1.1369

Abstract

Pasien penyakit ginjal kronis (PGK) yang menjalani hemodialisa menunjukkan bahwa terdapat perubahan signifikan dalam komposisi tubuh, terutama BB, massa otot, lemak tubuh dan lemak visceral. Hal ini menjadi penting karena kepatuhan diet yang baik dapat mempengaruhi status nutrisi pasien penyakit ginjal kronis (PGK) yang menjalani HD. Penelitian ini bertujuan untuk mengetahui hubungan antara kepatuhan diet dengan komposisi tubuh pada pasien penyakit ginjal kronis (PGK) yang menjalani hemodialisa di Rumah Sakit Bhayangkara Bandar Lampung. Jenis penelitian ini kuantitatif denganpendekatan Cross Sectional. Total populasi pasien penyakit ginjal kronis (PGK) yang melakukan hemodialisa di Unit Hemodialisa Rumah Sakit Bhayangkara dengan total sample sebanyak 96 pasien yang dipilih secara purposive sampling. Waktu penelitian ini dilakukan pada bulan Oktober - November 2024. Instrumen penelitian yang digunakan dalam penelitian ini adalah kuesioner kepatuhan diet dan pengukuran komposisi tubuh menggunakan alat bioimpedance analysis (BIA). Analisis data dilakukan menggunakan uji Spearman’s rho. Hasil penelitian menunjukkan bahwa terdapat hubungan yang signifikan antara kepatuhan diet dengan lemak visceral sesudah hemodialisis (p=0,013; p<0,05). Namun, tidak terdapat hubungan yang signifikan antara kepatuhan diet dengan berat badan sebelum hemodialisis (p=0,358), berat badan sesudah hemodialisis (p=0,375), massa otot sebelum hemodialisis (p=0,535), massa otot sesudah hemodialisis (p=0,550), dan lemak visceral sebelum hemodialisis (p=0,147) karena seluruh nilai p>0,05. Kepatuhan diet pada pasien PGK yang menjalani hemodialisis perlu ditingkatkan karena berkaitan dengan komposisi tubuh, terutama pada indikator lemak visceral sesudah hemodialisis. Oleh karena itu, pasien PGK disarankan mematuhi diet yang dianjurkan guna mempertahankan kondisi tubuh secara optimal.
Hubungan Tingkat Kecukupan Zat Besi, Asam Folat, dan Vitamin B12 dengan Anemia Remaja Putri Novia Sari Aulia; Desti Ambar Wati; Lara Ayu Lestari; Abdullah
JURNAL RISET GIZI Vol. 13 No. 2 (2025): November 2025
Publisher : Poltekkes Kemenkes Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31983/jrg.v13i2.12470

Abstract

Background: Anemia happens when the body has too few red blood cells or low hemoglobin. It usually comes from not having enough iron. Not getting enough folic acid can also cause anemia because folic acid and vitamin B12 help make healthy red blood cells. Globally, the WHO identifies adolescent girls as a group at high risk of anemia, with prevalence rates in developing countries reported to range from 40–88%, and some studies suggest figures as high as 50–60% depending on regional conditions. In Indonesia, the 2023 Indonesian Child Health Survey (SKI) recorded an anemia prevalence of 15.5–18% among adolescents aged 15–24, although some regions still show much higher rates, reaching 40–50%. This data confirms that anemia in adolescent girls remains a priority health issue related to micronutrient adequacy. Objective: This research seeks to examine the association between the adequacy of iron, folic acid, and vitamin B12 intake and the occurrence of anemia in adolescent girls within the Rama Indra Community Health Center service area in 2024. Method: This research employed a quantitative method with a cross-sectional design. The sample included 80 adolescent girls, selected through stratified random sampling. The research was conducted from October 14 to December 17, 2024, at the selected schools. Data were collected through interviews using the SQ-FFQ to evaluate the adequacy of iron, folic acid, and vitamin B12 intake, while hemoglobin levels were measured using the Easytouch GCHb device. Kendall’s Tau-c test in SPSS was used to analyze correlations. Results: Most participants exhibited poor nutritional status, with deficiencies observed in iron (71.25%), folate (67.5%), and vitamin B12 (48,8%). Bivariate analysis revealed significant correlations between anemia and the adequacy of iron (p=0.000), folate (p=0.006), and vitamin B12 (p=0.024). Conclusion: A significant relationship exists between the adequacy of iron, folic acid, and vitamin B12 and the occurrence of anemia among adolescent girls in the Rama Indra Health Center’s service area.
Co-Authors Abdullah Dera Elva Junita Desti Ambar Wati Desti Ambar Wati Mayesti Akhriani Mayesti Akhriani Novia Sari Aulia Nuzila Meysa Rhasetia Putri Alfisyah