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Hubungan Pola Makan Dengan Obesitas Pada Anak Sekolah Dasar Siti Hajar Sangadji; Solehudin Solehudin; Indri Sarwili
JIMAD : Jurnal Ilmiah Multidisiplin Vol. 3 No. 4 (2026): JIMAD : Jurnal Ilmiah Multidisiplin (July)
Publisher : Asosiasi Guru dan Dosen Seluruh Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59585/jimad.v3i4.1281

Abstract

Childhood obesity remains a significant public health concern worldwide. Unhealthy dietary patterns characterized by excessive consumption of high-calorie, high-fat, and high-sugar foods contribute substantially to the increasing prevalence of obesity among school-aged children. Poor dietary habits developed during childhood may lead to long-term health consequences, including metabolic disorders, cardiovascular diseases, and psychosocial problems. This study aimed to identify the characteristics of respondents, describe dietary patterns and obesity levels, and analyze the relationship between dietary patterns and obesity among elementary school children at SDN Lenteng Agung 03 in 2023. This study employed a quantitative analytic design with a cross-sectional approach. The study involved 34 obese elementary school children selected using a total sampling technique. Dietary pattern data were collected using a structured questionnaire, while obesity status was assessed through anthropometric measurements and Body Mass Index (BMI) calculations. Data were analyzed using descriptive statistics and the Chi-Square test with a significance level of α = 0.05. The findings revealed that most respondents were male (64.7%) with a mean age of 9.97 ± 1.14 years. The majority of respondents had good dietary patterns (67.6%), while 32.4% had poor dietary patterns. Regarding obesity levels, 76.5% were categorized as Obesity Grade I, 14.7% as Obesity Grade II, and 8.8% as Obesity Grade III. The Chi-Square test demonstrated a statistically significant relationship between dietary patterns and obesity levels among elementary school children (p-value = 0.001). There is a significant relationship between dietary patterns and obesity among elementary school children. Children with poor dietary patterns tend to experience more severe obesity levels than those with healthier dietary patterns. Improving healthy eating behaviors is essential in preventing and controlling childhood obesity.
Efektivitas Hipnoterapi terhadap Tingkat Anxietas dan Tekanan Darah pada Ibu Rumah Tangga dengan Penyakit Hipertensi Indri Sarwili; Solehudin Solehudin; Maya Dwi Lestari; Inas Syabanasyah
Barongko: Jurnal Ilmu Kesehatan Vol. 4 No. 3 (2026): Barongko : Jurnal Ilmu Kesehatan (Juli)
Publisher : Asosiasi Guru dan Dosen Seluruh Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59585/bajik.v4i3.1515

Abstract

Hypertension is a major chronic health problem associated with an increased risk of cardiovascular, cerebrovascular, and renal diseases. Psychological conditions, including anxiety, may be associated with increased sympathetic activity and cardiovascular responses, potentially affecting blood pressure. Hypnotherapy is a complementary approach that may promote relaxation, reduce anxiety, and potentially influence physiological responses. This study aimed to analyze the effectiveness of hypnotherapy on anxiety levels and blood pressure among housewives with hypertension. A quantitative pre-experimental study with a one-group pretest-posttest design was conducted. Nineteen participants received hypnotherapy intervention. Anxiety levels and blood pressure were measured before and after the intervention. Descriptive statistics and the Wilcoxon signed-rank test were used because the distribution of differences did not consistently meet normality assumptions. The mean anxiety score decreased from 24.26 ± 2.70 before the intervention to 12.58 ± 2.39 after the intervention, representing a mean reduction of 11.68 points. The Wilcoxon test demonstrated a statistically significant difference in anxiety scores before and after hypnotherapy (p<0.001). Mean systolic blood pressure decreased from 144.58 ± 19.05 mmHg to 136.58 ± 20.64 mmHg, although the difference was not statistically significant (p=0.052). Mean diastolic blood pressure decreased from 91.21 ± 12.03 mmHg to 80.89 ± 10.99 mmHg, with a statistically significant difference (p=0.011). Hypnotherapy demonstrated a substantial effect on reducing anxiety and was associated with a significant reduction in diastolic blood pressure. Although systolic blood pressure decreased descriptively, the change did not reach statistical significance. Hypnotherapy may be considered a complementary intervention for anxiety management among patients with hypertension, but it should not replace standard antihypertensive treatment and risk-factor management.