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Analisis Kesadaran Berkelanjutan dalam Pembelajaran Materi Ekosistem di Kelas X SMA Negeri 1 Alalak Banjarmasin Norliani Norliani; Zevira Fransisca Aurora; Aisya Nabila Savitri
Wahana-Bio: Jurnal Biologi dan Pembelajarannya Vol 18, No 1 (2026): WAHANA-BIO EDISI MEI 2026
Publisher : Program of Biology Education, Universitas Lambung Mangkurat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20527/wb.v18i1.25586

Abstract

The problem of increasing waste volume and low awareness of waste management shows a gap between expectations and reality, especially among students. This study aims to analyze the level of sustainability awareness of students at Alalak 1 Public High School in ecosystem learning in terms of knowledge, awareness, attitude, and participation. This quantitative descriptive study involved 52 tenth-grade students through knowledge tests and questionnaires. Based on the diagram, the highest level of ecosystem literacy among students was in the structural category (56%), followed by multidimensional (36%), functional (8%). The results of the analysis show that the level of sustainable awareness is in the high category with an average of 82.26%. Students have a good understanding, positive attitudes, and active involvement in environmental management, although the consistency of concrete actions still needs to be strengthened. This study emphasizes the importance of integrating sustainability values into biology learning to shape a generation with ecological awareness and responsibility towards the environment.
Manfaat dan Kandungan Buah-Buahan Dalam Al-Qur’an Aisya Nabila Savitri; Istiqomah; Muhammad Reza Fahlevi
Islamic Education Vol. 1 No. 4 (2023): October : journal Islamic Education
Publisher : CV. Maryam Sejahtera

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.68352/education.v1i4.691

Abstract

A variety of fresh fruits were created by the Creator for mankind. Among the many fruits, the ones mentioned by Allah SWT in the Qur'an are figs, olives, pomegranates, grapes and dates. For this reason, we as Muslims need to know the substances in this fruit, so that we can make the best use of the fruit. There is nothing no matter how small God creates if it does not bring benefits to humans.