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The Correlation between Gabriel Method Usage and Students' Reading Al-Qur'an Ability in TPQ Raudlatul Qur'an Arosbaya Bangakalan Mudarris Mudarris; Zainal Hakim; M Kholid; Holil Baita Putra
An-Nisa': Jurnal Kajian Perempuan dan Keislaman Vol. 14 No. 2 (2021)
Publisher : LP2M UIN Kiai Haji Achmad Siddiq Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35719/annisa.v14i2.62

Abstract

Penelitian ini bertujuan untuk mengungkap masalah pengaruh metode Gabriel terhadap kemampuan membaca Al-Qur’an siswa TPQ Raudlatul Qur’an Karang Duwak, Arosbaya. Jenis penelitian ini adalah penelitian kuantitatif dengan pendekatan korelasional dan populasi dalam penelitian ini adalah seluruh siswa TPQ Raudlatul Qur’an yang berjumlah 33 siswa. Metode pengumpulan data yang digunakan adalah observasi, angket, wawancara dan dokumentasi skala pengukuran menggunakan Likert, analisis data dengan teknik editing dan tabulasi. Dari penelitian yang dilakukan disimpulkan bahwa pengaruh metode Gabriel terhadap kemampuan membaca Alquran siswa di TPQ Raudlatul Qur'an adalah 89,3%, artinya penerapan Metode Gabriel di TPQ Raudlatul Qur'an Karang Duwek Arosbaya berhasilkarenamemiliki pengaruh yang besar terhadap kemampuan membaca Al-Qur'an siswa. This study aims to reveal the problem of the correlationof Gabriel method of reading Qur’an ability on TPQ Raudlatul Qur’an students Karang Duwak, Arosbaya. The type of the research is quantitative research using a correlation approach and the population in this study was all students of TPQ Raudlatul Qur’an totally 33 students. The data collection method used were observation, questionnaires, interviews and documentation of the measurement scale using Likert, the data analysis was editing and tabulation techniques. From the research conducted, it was concluded that the correlationof the Gabriel method on the students reading Qur’an ability in TPQ Raudlatul Qur’an was 89.3%, it means that Gabriel Method application in TPQ Raudlatul Qur’an Karang Duwek Arosbaya was successful, considering the method had big influence on the students’ ability in reading Qur’an.
PENGOLAHAN LIMBAH KULIT RAMBUTAN MENJADI PRODUK MINUMAN DALAM MENINGKATKAN PEREKONOMIAN MASYARAKAT DESA RONG DURIN KABUPATEN BANGKALAN Tri Wahyudi Ramdhan; M. Kholid
As-Sidanah Vol 1 No 1 (2019): APRIL
Publisher : LP2M Universitas Ibrahimy

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (308.606 KB) | DOI: 10.35316/assidanah.v1i1.501

Abstract

Abstract: This Community Service stems from the desire to provide skills that can improve the economy in Rong Durin, Bangkalan by utilizing existing natural products so that they are more economically valuable. The benefit of rambutan natural resources is not the fruit only but the skin which has only become waste. Based on this phenomenon, the rambutan skin waste is extracted into a drink that is suitable for consumption. The method and approach used is problem solving with a short learning by doing method which is done through lectures, discussions and practices. While the results obtained from this activity are 1) the existence of knowledge and skills to process rambutan skin waste into rambutan tea drinks, 2) The product is produced in the form of rambutan tea from rambutan skin extraction. 3) Increased awareness of the environment and the creation of jobs. The two results above are expected to be able to improve the economy of the people of Rong Durin Village, the majority of whom are farmers