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Analisis Peran Pendidikan Kewarganegaraan Dalam Implementasi Kurikulum Merdeka Di Sma Negeri 1 Hiliduho James Hendrafor Gea; Paskalis Gulo; Andika Taufik Perdamaian Telaumbanua
Jurnal Ilmu Pendidikan Pancasila, Kewarganegaraan, dan Hukum Vol. 2 No. 2 (2025): PAKEHUM- Agustus
Publisher : CV. SINAR HOWUHOWU

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70134/pakehum.v2i2.603

Abstract

This study aims to analyze the role of Citizenship Education (PKn) in supporting the implementation of the Independent Curriculum at SMA Negeri 1 Hiliduho. The Independent Curriculum emphasizes student-centered learning, character building, and the formation of Pancasila student profiles. PKn, as a subject that functions to form intelligent, active, and responsible citizens, is an important component in achieving these goals. Through a descriptive qualitative approach, data were collected through in-depth interviews, learning observations, and documentation studies. The results of the study indicate that PKn has a significant contribution to the formation of student character, increasing democratic literacy, and strengthening attitudes of tolerance and social responsibility. However, its implementation still faces challenges such as limited contextual teaching materials, lack of teacher training, and low student involvement in the participatory learning process.
Konsep Nutrisi Seimbang Dalam Formulasi Pakan Ikan Budidaya: Sebuah Kajian Literatur James Hendrafor Gea
Jurnal Perikanan dan Kelautan Vol. 3 No. 1 (2026): PERAUT - Juni
Publisher : CV. SINAR HOWUHOWU

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70134/peraut.v3i1.1844

Abstract

Feed is the main factor that determines the success of fish farming because it affects growth, health, and production efficiency. The application of the concept of balanced nutrition in feed formulation is important to meet the nutritional needs of fish according to their species and growth phases. This article aims to examine the concept of balanced nutrition in the formulation of farmed fish feed through a literature review method with a descriptive approach. The literature is obtained from national and international scientific articles published in 2021–2025 through Google Scholar, Open Journal System (OJS), ScienceDirect, and Crossref. The results of the study show that the balance of proteins, fats, carbohydrates, vitamins, minerals, essential amino acids, and essential fatty acids plays an important role in increasing growth, feed utilization efficiency, immune system, and fish survival. In addition, the use of alternative feed ingredients based on agricultural waste, fishery by-products, and aquatic plants has the potential to reduce production costs if formulated according to the nutritional needs of fish. The application of the concept of balanced nutrition supported by the use of local raw materials is an important strategy in increasing the productivity and sustainability of fish farming.