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All Journal Widya Winayata: Jurnal Pendidikan Sejarah Keraton: Journal of History Education and Culture
I Wayan Putra Yasa
Universitas Pendidikan Ganesha, Singaraja, Indonesia
Religion Humanities Education Social Sciences

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Sudang Lepet: Jejak Sejarah Home Industri Kuliner Tradisional di Desa Sangsit Ketut Diah Darmiasih; I Wayan Putra Yasa; Desak Made Oka Purnawati
Keraton: Journal of History Education and Culture Vol 8 No 1 (2026): Juni
Publisher : Universitas Veteran Bangun Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32585/keraton.v8i1.8528

Abstract

This study aims to examine the historical development of the Sudang Lepet home industry in Sangsit Village, Sawan District, Buleleng Regency. This Sudang Lepet home industry is a traditional culinary business that has been operating since 1992 and has become part of the local community's cultural identity. This study employed historical research methods including heuristics, source criticism, interpretation, and historiography. Data sources were obtained through interviews with business owners, field observations, documentation, and relevant literature studies. The results indicate that the history of the Sudang Lepet home industry began as a small-scale home business, then was managed and passed down through generations within the family. Its development was influenced by the economic needs of the community and efforts to preserve the traditional food of Sangsit Village. Although the economic impact has not significantly impacted the entire village community, this home industry plays a crucial role in preserving the local culinary heritage and fostering cultural pride. In addition, Sudang Lepet has become a local identity that strengthens traditional values in the midst of modernization. Thus, the history of the Sudang Lepet home industry not only describes the dynamics of the village community's economic efforts, but also reflects efforts to preserve local culture that has historical and educational value.
Bendungan Karangdoro Banyuwangi (Sejarah, Dampak dan Potensinya Sebagai Sumber Belajar Sejarah di SMA) Yunita Dewi Fitriani; Desak Made Oka Purnawati; I Wayan Putra Yasa
Widya Winayata : Jurnal Pendidikan Sejarah Vol. 14 No. 1 (2026)
Publisher : Universitas Pendidikan Ganesha

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23887/jjps.v14i1.111663

Abstract

Penelitian ini bertujuan untuk mengetahui Sejarah Bendungan Karangdoro di Kabupaten Banyuwangi, dampaknya terhadap kehidupan masyarakat, serta potensinya sebagai sumber belajar Sejarah di SMA. Penelitian ini dilakukan di Desa Karangdoro menggunakan metode penelitian historis melalui pendekatan heuristik meliputi observasi, penelusuran sumber tertulis, dokumentasi, wawancara langsung dengan pemerintah desa, tokoh masyarakat, pengelola bendungan dan warga sekitar. Hasil penelitian pada bidang ekonomi menunjukkan bahwa Bendungan Karangdoro berkontribusi terhadap peningkatan produktivitas pertanian. Pada tahun 1934 luas lahan irigasi meningkat dari 60.000 hektar menjadi 100.000 hektar dengan hasil panen mencapai 80–90 kuintal per hektar. Dalam lima tahun terakhir (2020–2025), produksi pertanian kembali meningkat pasca pandemi Covid-19 dan relatif stabil pada angka sekitar 2.800 ton. Dalam aspek sosial budaya, sejak tahun 1963 berkembang tradisi Bubak Bumi sebagai ungkapan syukur masyarakat atas melimpahnya sumber air dan hasil pertanian. Bendungan juga berfungsi sebagai ruang sosial dan simbol sejarah lokal. Kesimpulannya, bendungan Karangdoro memiliki nilai historis, sosial, dan budaya yang kuat sehingga sangat berpotensial dijadikan sebagai sumber belajar Sejarah di SMA. Keberadaan bendungan ini dapat membantu peserta didik memahami Sejarah lokal secara kontekstual, menumbuhkan kesadaran akan pentingnya pelestarian lingkungan, serta memperkuat identitas budaya terhadap daerahnya sendiri.
Co-Authors Desak Made Oka Purnawati Ketut Diah Darmiasih Yunita Dewi Fitriani