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Hengki Pradana
Universitas Syiah Kuala
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Pemberdayaan Ibu PKK Gampong Neuheun melalui Diversifikasi Olahan Perikanan Produk Frozen Food Said Ali Akbar; Sari Afriani; Cut Nuzlia; Hengki Pradana
Jurnal Altifani Penelitian dan Pengabdian kepada Masyarakat Vol. 5 No. 6 (2025): November 2025 - Jurnal Altifani Penelitian dan Pengabdian kepada Masyarakat
Publisher : Indonesian Scientific Journal

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59395/altifani.v5i6.958

Abstract

Kegiatan pengabdian ini bertujuan meningkatkan keterampilan dan semangat wirausaha ibu-ibu PKK Gampong Neuheun melalui pelatihan diversifikasi olahan perikanan berbasis produk frozen food, yaitu dimsum ikan dan nugget ikan. Metode pelatihan mencakup demonstrasi, praktik langsung, serta evaluasi pretest-posttest untuk menilai peningkatan pengetahuan dan keterampilan. Hasil kegiatan menunjukkan peningkatan signifikan pada pemahaman higienitas, teknik pembekuan, dan kemampuan pengemasan, dengan skor rata-rata peserta meningkat dari 65% menjadi 89%. Produk hasil pelatihan dinilai baik berdasarkan uji sensoris panelis lokal. Kegiatan ini berkontribusi pada peningkatan kapasitas ekonomi rumah tangga dan mendukung pencapaian Tujuan Pembangunan Berkelanjutan (SDGs) ke-8: Pekerjaan Layak dan Pertumbuhan Ekonomi.
CARRYING CAPACITY OF VANNAME SHRIMP (Litopenaeus vannamei) PONDS IN THE ASPECT OF WATER QUALITY AT PURWOREJO VILLAGE, PASIR SAKTI SUBDISTRICT, EAST LAMPUNG DISTRICT Wuni Alfionita; Ellen Larasati; Agus Arif Rahman; Hengki Pradana
JURNAL AKUAKULTURA Vol 9, No 2 (2025): JURNAL AKUAKULTURA UNIVERSITAS TEUKU UMAR
Publisher : Universitas Teuku Umar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35308/ja.v9i2.11730

Abstract

The carrying capacity of ponds in vaname shrimp farming is one of the factors supporting the productivity of aquaculture. The purpose of this study was to evaluate the carrying capacity of vaname shrimp ponds in the aspects of water quality to determine efforts to develop vaname shrimp farming based on the carrying capacity of the pond environment. This research was conducted in Purworejo Village, Pasir Sakti District, East Lampung Regency. The research parameters observed included physical, chemical, and biological parameters of water. The results obtained were temperature 29°C, salinity 18.7–19.3 ppt, pH 8.1–8.3, Dissolved Oxygen (DO) 6.0–6.6 mg/l, Total Ammonia Nitrogen (TAN) 0.023–0.083 mg/l, nitrite 0.086–0.149 mg/l, Total Organic Matter (TOM) 63.3–72.3 mg/l, alkalinity 143–165 mg/l, hardness 1860–1933 mg/l, plankton abundance 776 x 103  – 1025 x 103  cell/ml, Total Vibrio Count (TVC) 1.83 x 103  – 2.30 x 103 . The conclusion obtained is that the physical and biological parameters of water quality are in optimal condition for vaname shrimp farming. In chemical parameters, the concentration of TOM exceeds the optimal limit, so it is necessary to do routine flushing and water changes.
Co-Authors Agus Arif Rahman Cut Nuzlia Ellen Larasati Said Ali Akbar Sari Afriani Wuni Alfionita