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All Journal Health Research Journal of Indonesia Darussalam Nutrition Journal
Anisa Lailatul Fitria
Universitas Airlangga
Dentistry Health Professions Medicine & Pharmacology Nursing Public Health

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Penatalaksanaan Proses Asuhan Gizi Terstandar pada Anak Marasmus dengan Komplikasi: Sebuah Laporan Kasus Layyina Azka Nabila; Anisa Lailatul Fitria; Meiriza Putri Prahastuti
Health Research Journal of Indonesia Vol 4 No 5 (2026): Health Research Journal of Indonesia
Publisher : CV. Wadah Publikasi Cendekia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63004/hrji.v4i5.1194

Abstract

Pendahuluan: Gizi buruk marasmus pada bayi dengan penyakit penyerta seperti kelainan jantung bawaan dan pneumonia dapat memperburuk kondisi klinis serta meningkatkan kebutuhan energi tubuh. Penatalaksanaan gizi yang tepat melalui Proses Asuhan Gizi Terstandar (PAGT) diperlukan untuk membantu memperbaiki status gizi pasien. Tujuan: Studi kasus ini bertujuan untuk mengetahui penerapan PAGT pada pasien bayi dengan gizi buruk marasmus fase transisi disertai perawakan pendek, gagal jantung Ross Class III, ASD kecil, VSD sedang, hipertiroid sekunder, pneumonia, dan underimmunization. Metode: Metode yang digunakan adalah observasi selama empat hari dengan penerapan PAGT meliputi asesmen, diagnosis gizi, intervensi, serta monitoring dan evaluasi. Data diperoleh melalui wawancara, rekam medis, food recall, SQ-FFQ, dan visual Comstock. Hasil: Hasil asesmen menunjukkan pasien mengalami gizi buruk dengan penurunan berat badan sebesar 13%. Intervensi diberikan berupa diet susu formula tinggi energi tinggi protein melalui OGT dengan kebutuhan energi 675 kkal dan protein 13,5 gram per hari. Hasil monitoring menunjukkan pemenuhan energi sebesar 118,5% dan protein 154,1%. Berat badan meningkat dari 4,5 kg menjadi 4,6 kg dan kondisi klinis pasien relatif stabil selama intervensi. Simpulan: Penerapan PAGT membantu memperbaiki asupan serta mendukung stabilisasi kondisi klinis pasien dengan gizi buruk dan komplikasi multimorbiditas.
META-ANALISIS : EFEK KUERSETIN SEBAGAI ANTIDIABETES DALAM MENURUNKAN KADAR GLUKOSA DARAH PADA STUDI TIKUS DIABETES MELITUS TIPE 2 Faiz Nabila Mumtazya; Anisa Lailatul Fitria; Dominikus Raditya Atmaka; Annis Catur Adi
Darussalam Nutrition Journal Vol. 9 No. 2 (2025): Darussalam Nutrition Journal
Publisher : Universitas Darussalam Gontor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21111/dnj.v9i2.20

Abstract

Background: Diabetes Mellitus is a long-term condition that occurs when blood glucose levels increase because the body cannot use insulin effectively. Risk factors that cannot be changed include age, gender and heredity. Meanwhile, risk factors that can be changed include diet, daily habits such as rest, physical activity and stress management. Quercetin can reduce blood glucose levels so it can be used as an anti-diabetic alternative. Objective: this meta-analysis is to determine the effect of quercetin in reducing blood sugar levels in type 2 DM mice. Method: This research uses a meta-analysis method with experimental studies from the PubMed and Sciencedirect databases. Keywords used to search for articles such as quercetin, antidiabetic, blood glucose, and rats. Data were analyzed using R studio software version 4.3.3 using continuous data. Results: The articles used in this study in experimental studies amounted to 7 studies that are suitable for this meta-analysis. The results showed a significant difference in the effect of quercetin on reducing blood glucose levels in type 2 DM rats between control and intervention variables with a mean difference value (MD = -99.21 [-172.54; -25.87]). Conclusion: Administration of quercetin as an antidiabetic has an effect in reducing blood glucose levels in type 2 DM rats.
Co-Authors Annis Catur Adi Dominikus Raditya Atmaka Faiz Nabila Mumtazya Layyina Azka Nabila Meiriza Putri Prahastuti