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PEMERIKSAAN KESEHATAN DASAR SISWA REMAJA NEGARA 1 MUARA BUNGO KABUPATEN BUNGO Karlinda Karlinda; Desi Metriana Erza; Asmarani Asmarani
Jurnal Pengabdian Pendidikan Masyarakat (JPPM) Vol 5 No 2 (2024): Jurnal Pengabdian Pendidikan Masyarakat (JPPM), Vol 5 No 2 (2024)
Publisher : LPPM UNIVERSITAS MUHAMMADIYAH MUARA BUNGO

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52060/jppm.v5i2.2178

Abstract

Adolescents face complex health problems, even though they have long been considered a healthy group. From several surveys it is known how big the problems faced by teenagers are, as can be seen from the following data: The 2007 Indonesian Demographic and Health Survey (SDKI) shows that 17% of women currently aged 45-49 years were married at the age of 15. The aim of this service is to see the influence of gender, height, weight on blood pressure and blood sugar in adolescents. The population in this study were MAN I Muara Bungo students, and the research sample was MAN I Bungo students who took part in scout extracurricular activities and took part in end-of-year camp activities. The total sample was 50 people consisting of 2 supervisors and 48 MAN I Bungo students. The results showed that there was no relationship between gender and blood sugar, gender and blood pressure, height and blood sugar, body weight and blood sugar, and body weight and blood pressure (p=0.787; p=0.158; p=0.990 ; p=0.179; p=0.470). Another thing shows that there is a relationship between height and blood pressure (p=0.009).
PELATIHAN ECO ENZYME BAGI IBU AISYIYAH UNTUK EKONOMI SIRKULAR BERKELANJUTAN KABUPATEN BUNGO Karlinda Karlinda; Apri Yulda; Icha Wieke Firnanda; Mutiara Ramadhani
Jurnal Pengabdian Pendidikan Masyarakat (JPPM) Vol 6 No 2 (2025): Jurnal Pengabdian Pendidikan Masyarakat (JPPM), Vol 6 No 2 (Oktober 2025)
Publisher : LPPM UNIVERSITAS MUHAMMADIYAH MUARA BUNGO

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52060/jppm.v6i2.3430

Abstract

The increase in global waste generation has serious impacts on health and the environment. Utilizing organic waste into eco-enzymes—an environmentally friendly multipurpose liquid—is an innovative solution. This activity aims to empower the Aisyiyah women's group in managing organic waste economically and sustainably. The method is based on community empowerment through FGDs, socialization, training, mentoring, and evaluation. The results show an increase in the Aisyiyah women's group's knowledge about eco-enzymes, which was initially only 37.89% to 75.00%. Furthermore, the skills in making eco-enzyme fermentation liquid also increased by 45.78%, from 32.43% to 70.32%. Participants' skills and motivation to produce eco-enzymes independently. Awareness of the circular economy also increased. This activity contributes to waste reduction, increased environmental awareness, and the strategic role of women in sustainable waste management.