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All Journal Jurnal Silvikultur Tropika (JST) Jurnal (FORSINTA) Informatika, Sistem Informasi dan Kehutanan
Pertiwi, Hutami Indah
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Computer Science & IT Earth & Planetary Sciences Energy Environmental Science Social Sciences

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Journal : Jurnal (FORSINTA) Informatika, Sistem Informasi dan Kehutanan

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PENGARUH KONSENTRASI DAN LAMA PERENDAMAN ATONIK TERHADAP PERKECAMBAHAN BENIH ROTAN JERNANG (Daemonorops draco Blume.) Purwati, Betty; Pertiwi, Hutami Indah; Mandala, Bakti
Jurnal Informatika, Sistem Informasi dan Kehutanan (FORSINTA) Vol. 3 No. 1 (2024): Jurnal Informatika, Sistem Informasi dan Kehutanan (Forsinta)
Publisher : LPPM Universitas Muhammadiyah Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53978/jfsa.v3i1.369

Abstract

Jernang rattan is produced from a palm species surface layer of fruit by resine with dark red. Jernang rattan cultivation has several obstacles due to limiteation of seed availability, low seed production, and has technical problems in the form of hard fruit skin. This study aimed to studied the effect of the interaction of atonic concentration and soaking time for jernang rattan seeds on their germination. There were two factors in this study: Atonic concentration treatment (5 levels) and soaking time (3 levels). The results show that increasing the germination of Jernang rattan seeds can be done using an atonic concentration of 15 ppm and soaking for 1 hour. This is because it provides better results on research variables.
Co-Authors Aufa, Muhammad Agus Mandala, Bakti Purwati, Betty