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Evaluasi Program Makan Bergizi Gratis Sebagai Strategi Penanggulangan Stunting Pada Balita Di Posyandu Bunga Rose Kelurahan Margorejo Fitriani, Yuyun; Mulyono, Joko; Sundari, Sri; Julnaim, Amad; Yurdana, Helna
@-Publik: Jurnal Administrasi Publik Vol 6 No 2 (2026): Agustus
Publisher : Program Studi Magister Ilmu Administrasi Publik STISIPOL Candradimuka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37858/publik.v6i2.807

Abstract

This study evaluates the effectiveness of the Free Nutritious Meal (MBG) Program as a strategy for addressing stunting among toddlers at Bunga Rose Posyandu, Margorejo Subdistrict. The research problem is based on the importance of fulfilling toddlers’ nutritional needs and the persistence of stunting cases despite the implementation of the MBG Program. The study aims to analyze the implementation and effectiveness of MBG using William N. Dunn’s public policy evaluation criteria: effectiveness, efficiency, adequacy, equity, responsiveness, and appropriateness. This study employed a qualitative approach with a descriptive method. Data were collected through interviews, observation, and documentation. Informants were selected purposively, consisting of the posyandu head, mothers of toddlers, and the posyandu midwife. Data were analyzed using the Miles and Huberman model through data reduction, data presentation, and conclusion drawing. The findings show that the MBG Program at Bunga Rose Posyandu reached all 49 targeted toddlers, representing 100% coverage, with meals provided daily. Among the recipients, 48 toddlers (97.96%) were not stunted, while 1 toddler (2.04%) remained stunted. Based on Dunn’s evaluation criteria, the program demonstrated positive achievements in effectiveness, efficiency, adequacy, equity, responsiveness, and appropriateness, particularly in providing regular nutritious meals and reaching all targeted beneficiaries. However, MBG cannot serve as the sole solution for addressing stunting because one toddler still experiences stunting. In conclusion, MBG is sufficiently effective as a nutritional intervention, but it needs to be integrated with growth monitoring, nutrition and parenting education, health examinations, and specific interventions for toddlers at risk of stunting.