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Analisis Faktor Paparan Media Sosial terhadap Perilaku Pencegahan Hepatitis B pada Ibu Hamil di Kota Bengkulu Fiya Diniarti; Ferry Surahman; Yance Hidayat
Jurnal Ners Vol. 10 No. 4 (2026): OKTOBER 2026
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jn.v10i4.63811

Abstract

Hepatitis B is a global health issue with the risk of triggering cirrhosis and liver cancer, where vertical transmission from mother to infant serves as the primary route of infection. In Bengkulu City, despite the high utilization of social media as a health information source, many pregnant women are late in conducting Antenatal Care (ANC) visits and have not optimized preventive measures due to exposure to unverified information (misinformation/hoaxes). Based on the PRECEDE-PROCEED theoretical framework, this quantitative study with a cross-sectional approach aims to analyze the correlation between social media exposure and Hepatitis B prevention behavior among 50 pregnant women at the Beringin Raya Public Health Center, Bengkulu City. The sampling technique used in this study was accidental sampling. Data were collected using questionnaires on social media exposure and Hepatitis B prevention behavior among pregnant women. The questionnaire data were analyzed univariately to observe frequency distributions and bivariately using the Chi-Square test. Univariate analysis showed that the majority of respondents fell into the risky social media exposure category (54%) and had poor Hepatitis B prevention behavior (58%). The characteristics were dominated by maternal age between 20–30 years (60%), second-trimester gestational age (40%), secondary education level (junior/senior high school) (80%), no history of Hepatitis screening (90%), and housewife status (70%). Bivariate analysis revealed a Chi-Square test value of p = 0.027 (vaue p = 0,027 < α (0,05).).: This proves that there is a significant relationship between social media exposure and Hepatitis B prevention behavior among pregnant women. Therefore, it is recommended that the Beringin Raya Public Health Center optimize official social media channels to launch evidence-based digital educational campaigns designed attractively to counteract misinformation and improve compliance with HBsAg screening. Meanwhile, future researchers are expected to examine other variables in the PRECEDE-PROCEED model and utilize experimental designs to measure the effectiveness of social media intervention Keywords: Social Media Exposure; Hepatitis B Prevention Behavior; Pregnant Women; Bengkulu City
The Relationship Between Dietary Patterns And Smoking Habits And The Incidence Of Hypertension In The Coastal Area Of The Pasar Ikan Public Health Center, Bengkulu City Putri Anggun Oktavia; Retni Retni; Ferry Surahman
Student Scientific Journal Vol 4 No 4 (2026): October
Publisher : Universitas Dehasen Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/ssj.v4i4.12808

Abstract

Hypertension is a major non-communicable disease concern in coastal communities because high-sodium dietary practices and smoking may increase the risk of elevated blood pressure. Hypertension cases at Pasar Ikan Public Health Center increased from 2,307 cases in 2023 and 2024 to 2,347 cases in 2025. Objective: To analyze the relationship between dietary patterns, smoking habits, and the incidence of hypertension in the coastal area served by Pasar Ikan Public Health Center, Bengkulu City. This quantitative cross-sectional study involved 94 respondents selected by simple random sampling. Dietary patterns were assessed using a Semi-Quantitative Food Frequency Questionnaire, smoking habits through a questionnaire, and hypertension through blood-pressure measurement; data were analyzed using frequency distributions and the Chi-Square test at α=0.05. Forty-eight respondents (51.1%) had unhealthy dietary patterns, 45 (47.9%) were non-smokers, and 62 (66.0%) had hypertension. Dietary pattern was significantly associated with hypertension (χ²=6.467; p=0.011), as was smoking habit (χ²=9.731; p=0.008). Dietary patterns and smoking habits were significantly related to hypertension, supporting stronger low-salt dietary education, smoking cessation, and routine blood-pressure screening in coastal communities.