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STRATEGI KOMUNIKASI PENYULUH PERTANIAN DALAM DISTRIBUSI BERAS KELOMPOKTANI TIRTOSARI 2 DUSUN GAMBIRAN DESA MOJOSARI KECAMATAN KEPANJEN KABUPATEN MALANG Suwasono, Son; Nurhananto, Dwi Asnawi; Damela, Aleksandra Eduardo
Fakultas Pertanian Vol 6, No 2 (2018)
Publisher : Universitas Tribhuwana Tunggadewi

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This study aims to determine the communication strategy of agriculture in the distribution of Rice Tirtosari 2 Village Hamlet Gambiran Mojosari Kepanjen District of Malang. The population in this study is the group chairman, and members of the central committee in the distribution of kelompoktani kelompoktani rice Tirtosari 2 of 30 people using the method of teleological sampling. The data collection methods used were Interview, Observation, Documentation and Questionnaire. This research uses a qualitative method. The data analysis methods used are qualitative, including data collection, data reduction and verification. The results of the questionnaire showed that the agricultural extension marketing communication strategy is more dominant to individuals at 90%, an agricultural extension communication strategy in the face of competition from dominant firms through discussions and meetings of farmers. groups, namely 60%, the agricultural extension communication strategy on the most dominant payment system through explanations and exercises how to calculate the profit of the buying and selling business is 70%. Penelitian ini bertujuan untuk mengetahui Strategi Komunikasi Penyuluh Pertanian Dalam Distribusi Beras Kelompoktani Tirtosari 2 Dusun Gambiran Desa Mojosari Kecamatan Kepanjen Kabupaten Malang. Populasi dalam penelitian ini adalah ketua kelompok, pengurus inti dan anggota kelompoktani dalam distribusi beras kelompoktani Tirtosari 2 sebanyak 30 orang dengan menggunakan metode purposive sampling. Metode pengumpulan data yang digunakan adalah Wawancara, Observasi, Dokumentasi, dan Kuisioner. Jenis penelitian ini menggunakan metode kualitatif. Metode analisis data yang digunakan yaitu deskriftif kualitatif mencakup pengumpulan data, reduksi data, dan verifikasi. Hasil kuisioner membuktikan bahwa strategi komunikasi penyuluh pertanian mengenai pemasaran lebih dominan melalui pendekatan perorangan yaitu 90%, strategi komunikasi penyuluh pertanian menghadapi pesaing usaha lebih dominan melalui diskusi dan pertemuan kelompok yaitu 60%, strategi komunikasi penyuluh pertanian mengenai sistem pembayaran lebih dominan melalui penjelasan dan latihan cara menghitung keuntungan dari kegiatan jual beli yaitu 70%.

FAKTOR-FAKTOR YANG MEMPENGARUHI PENDAPATAN USAHATANI PADI DI DESA SUTOJAYAN KECAMATAN PAKISAJI KABUPATEN MALANG Lebu, Junaidi Bebe; Pudjiastuti, Agnes Quartina; Nurhananto, Dwi Asnawi
Fakultas Pertanian Vol 7, No 3 (2019)
Publisher : Universitas Tribhuwana Tunggadewi

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This study aims to analyze the effect of age, land area, labor, seeds, ponsa fertilizer, urea fertilizer, and pesticides simultaneously and partially on the income of rice farmers. The analytica method used is multiple linaer regression. The results showed that age, land area, labor, seeds, ponsa fertilizer, urea fertilizer and pesticides simultaneously affected the income of rice farmers. The land area and seeds partially have a significant effect on farmers? income, while age, labor, ponsa fertilizer, urea fertilizer and pesticides have on significant effect. Penelitian ini bertujuan untuk menganalisis pengaruh faktor umur, luas lahan, tenaga kerja, benih, pupuk ponska, pupuk urea, dan pestisida secara simultan dan parsial terhadap pendapatan petani padi. Metode analisis yang digunakan adalah regresi linear berganda. Hasil penelitian menunjukkan bahwa umur, luas lahan, tenaga kerja, benih, pupuk ponska, pupuk urea dan pestisida secara simultan berpengaruh terhadap pendapatan petani padi. Luas lahan dan benih secara parsial berpengaruh signifikan terhadap pendapatan petani, sedangkan umur, tenaga kerja, pupuk ponska, pupuk urea dan pestisida tidak berpengaruh sigifikan.

TINGKAT KEPUASAN PETANI TERHADAP PELAYANAN PENYULUHAN DALAM BUDIDAYA JAGUNG MANIS DI KELOMPOK TANI REJEKI BAROKAH DESA JUNREJO KECAMATAN JUNREJO KOTA BATU Seko, Marthen; Suwasono, Son; Nurhananto, Dwi Asnawi
Fakultas Pertanian Vol 7, No 3 (2019)
Publisher : Universitas Tribhuwana Tunggadewi

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In Indonesia, the development of sweet corn is still limited to farmers with strong capital who are able to apply intensive cultivation techniques. This limitation is caused by the relatively high price of seeds, the need for intensive irrigation and maintenance, resistance to pests and diseases that are still low and the need for fertilizer is quite high. In addition, also due to lack of information and knowledge of farmers about the cultivation of sweet corn and the difficulty of marketing. This study aims to determine the level of farmer satisfaction with extension services in sweet corn cultivation. Data analysis method used in this study is quantitative descriptive analysis method. Based on the results of research and discussion it can be concluded that the level of satisfaction of farmers with extension services in the cultivation of sweet corn in the farmer group Rejeki Barokah, Junrejo Village, Junrejo District, Batu City is very satisfied with a percentage of 82%. Di Indonesia pertanaman jagung manis pengembangannya masih terbatas pada petani-petani bermodal kuat yang mampu menerapkan teknik budidaya secara intensif. Keterbatasan ini disebabkan oleh harga benih yang relatif mahal, kebutuhan pengairan dan pemeliharaan yang intensif, ketahanan terhadap hama penyakit yang masih rendah dan kebutuhan pupuk yang cukup tinggi. Di samping itu juga karena kurangnya informasi dan pengetahuan petani mengenai budidaya jagung manis serta sulitnya pemasaran. Penelitian ini bertujuan untuk mengetahui tingkat kepuasan petani terhadap pelayanan penyuluhan dalam budidaya jagung manis. Metode analisis data yang dipakai dalam penelitian ini adalah metode analisis deskriptif kuantitatif. Berdasarkan hasil penelitian dan pembahasan dapat disimpulkan bahwa tingkat kepuasan petani terhadap pelayanan penyuluhan dalam budidaya jagung manis di kelompok tani Rejeki Barokah Desa Junrejo Kecamatan Junrejo Kota Batu adalah Sangat Puas dengan presentase 82%.

EVALUASI DAMPAK PENYULUHAN PERTANIAN METODE DEMONSTRASI CARA PEMBUATAN PUPUK BOKASHI DI DESA MOJOSARI KECAMATAN KEPANJEN Babaro, Petronius Charbilo Baputra; Suwasono, Son; Nurhananto, Dwi Asnawi
Fakultas Pertanian Vol 7, No 3 (2019)
Publisher : Universitas Tribhuwana Tunggadewi

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The aim of agricultural extension is to create changes in knowledge, attitudes and skills and the process of adopting innovations that have been provided by extension agents to improve the standard of living, welfare and productivity of farmers. This study aims to analyze the implementation of agricultural extension demonstration of how to make the location of fertilizer fertilizer has an impact on improving the attitudes, knowledge and skills of farmers and the spread of innovation adoption. Determination of the sample using purposive sampling technique. The sample selection was done deliberately as many as 35 farmers. This research is a qualitatif descriptive study using a Likert scale. The results of this study are counseling demonstration methods how to manufacture bokashi fertilizer has an impact on increasing knowledge by 90.85%, attitudes of 86.58% and farmer skills by 89.14% with very high categories. Demonstration method of how to make bokashi fertilizer affects the spread of adoption of innovation with a very response category of 90.85%. Tujuan penyuluhan pertanian adalah menciptakan perubahan pengetahuan, sikap dan keterampilan dan proses penerapan adopsi inovasi yang telah diberikan oleh penyuluh agar meningkatkan taraf hidup, kesejahteraan hidup dan produktivitas hasil petani. Penelitian ini bertujuan untuk menganalisis pelaksanaan penyuluhan pertanian demonstrasi cara pembuatan pupuk bokasi berdampak pada peningkatan sikap, pengetahuan dan keterampilan petani dan penyebaran adopsi inovasi. Penentuan sampel menggunakan teknik purposive sampling. Pemilihan sampel dilakukan secara sengaja sejumlah 35 orang petani. Penelitian ini merupakan penelitian Deskriptif Kualitatif dengan menggunakan skala likert. Hasil dari penelitian ini adalah penyuluhan metode demostrasi cara pembuatan pupuk bokashi berdampak terhadap peningkatan pengetahuan sebesar 90,85%, sikap sebesar 86,58% dan keterampilan petani sebesar 89,14% dengan kategori sangat tinggi. Metode demostrasi cara pembuatan pupuk bokashi berdampak terhadap penyebaran adopsi inovasi dengan kategori sangat respon sebesar 90,85%.

ADOPSI TEKNOLOGI PENGGUNAAN VARIETAS UNGGUL BARU PADA USAHATANI PADI SAWAH DI DESA PENDEM KOTA BATU Lestari, Ria; Nurhananto, Dwi Asnawi; Masduki, Said
Fakultas Pertanian Vol 7, No 3 (2019)
Publisher : Universitas Tribhuwana Tunggadewi

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Seed is an important factor that determines the yield of rice plants. Seeds along with other means of production such as fertilizer, water, light, climate determine the level of crop yield. Although there are sufficient other means of production available, but if low quality seeds are used, the yield will be low. High-quality seeds are obtained from superior seed varieties. The number of new superior varieties produced is not optimally applied by farmers, while the attitude of farmers is a major factor in technology adoption. Therefore, the increase in rice production must be achieved by the use of new superior varieties with integrated plant and resource management (PTT) approaches that are site-specific, adapted to the technology assemblies arranged according to the East Java Agricultural Technology Assessment Center (BPTP). This study aims to determine the adoption of technology to use new high yielding varieties in lowland rice farming. The adoption of technology for the use of new superior varieties in lowland rice farming in Pendem Village, Junrejo District, Batu City is at a low level with a percentage of 31.43%. The method of analysis in this study uses a Likert scale by analyzing questionnaire and interview data containing the method of conducting farming. The question points are adjusted to the technological assemblies of using new high yielding varieties. Benih merupakan faktor penting yang menentukan hasil tanaman padi. Benih bersama dengan sarana produksi lainnya seperti pupuk, air, cahaya, iklim menentukan tingkat hasil tanaman. Walaupun tersedia sarana produksi lain yang cukup, tetapi bila digunakan benih bermutu rendah maka hasilnya akan rendah. Benih bermutu tinggi diperoleh dari varietas benih yang unggul. Banyaknya varietas unggul baru yang dihasilkan tidak diaplikasikan secara optimal oleh petani, sedangkan sikap petani merupakan faktor utama dalam adopsi teknologi. Oleh karena itu peningkatan produksi padi harus dicapai dengan penggunaan varietas unggul baru dengan pendekatan pengelolaan tanaman dan sumber daya terpadu (PTT) yang bersifat spesifik lokasi yang disesuaikan dengan rakitan teknologi yang disusun menurut Balai Pengkajian Teknologi Pertanian (BPTP) Jawa Timur. Penelitian ini bertujuan untuk mengetahui adopsi teknologi penggunaan varietas unggul baru pada usahatani padi sawah. Adopsi teknologi penggunaan varietas unggul baru pada usahatani padi sawah di Desa Pendem Kecamatan Junrejo, Kota Batu berada pada level rendah dengan persentase 31,43%. Metode analisis pada penelitian ini menggunakan skala Likert dengan menganalisis data kuesioner dan wawancara yang berisikan tentang metode pelaksanaan usahatani. Poin-poin pertanyaan disesuaikan dengan rakitan teknologi penggunaan varietas unggul baru.

PPREFERENSI KONSUMEN TERHADAP PRODUK TANAMAN HIAS TANUKI BONSAI Sa'diyah, Ana Arifatus; Dimin, Dimin; Nurhananto, Dwi Asnawi
Agrinesia: Jurnal Ilmiah Agribisnis VOL 8, NO 2, 2024
Publisher : Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37046/agr.v0i0.24794

Tanuki Bonsai is a plant that has prospects for development. The aim of the research is to analyze consumer preferences, analyze the order of attributes of tanuki bonsai ornamental plants based on the level of importance according to consumer preferences, and find out the recommendations for the most influential attributes according to consumer preferences at Tanimeja PT. Graha Mitratama Innovation Malang City. The research is located at Tanimeja PT. Graha Mitratama Innovation Malang City. The research uses conjoint analysis methods, validity and reliability tests and descriptive analysis methods. The results of the analysis show that the order of tanuki bonsai attributes is based on the level of importance according to consumers, from the most important first, namely the price attribute with three statements with a relative importance value of 32.910%, second place is pot size with three statements with a relative importance value of 30.526%, third place is wood. dead with two statements with a relative importance value of 18.397%, the fourth is a type of plant with two statements with a relative importance value of 18.168%. Based on recommendations from research analysis data, it was obtained that the first most influential attribute was price, second was pot size, third was dead wood, and fourth was plant type. The results of the research provide implications for attention to the price attribute of Tanuki Bonsai, considering that price is the most important attribute.

STRATEGI PENYULUH PERTANIAN TERHADAP PENGEMBANGAN USAHATANI JERUK SIAM MADU DALAM MENINGKATKAN PETANI MANDIRI Wati, Laras Aisyah; Arifin, Zainol; Nurhananto, Dwi Asnawi
JURNAL PERTANIAN CEMARA Vol 22 No 2 (2025): JURNAL PERTANIAN CEMARA (CENDEKIAWAN MADURA)
Publisher : Fakultas Pertanian

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24929/fp.v22i2.4796

Dalam penelitian ini, semua petani jeruk siam madu yang tergabung dalam empat kelompok tani di Desa Sumbersekar, Kecamatan Dau, akan diambil sampelnya berdasarkan demografi mereka. Sebanyak 150 petani dari 4 kelompok tani merupakan total populasi Desa Sumbersekar. Teknik sensus (bersifat langsung) digunakan untuk menentukan sampel populasi. Dalam penelitian ini, 35 responden dipilih sebagai sampel dari antara petani jeruk siam madu dengan menggunakan rumus Slovin, yang memungkinkan alokasi sampel sejumlah 15% dari populasi. Penelitian ini menggunakan data kuantitatif dan menggunakan analisis matriks IFAS dan EFAS serta metodologi analisis data SWOT. Hasil riset menunjukan bahwa Strategi demonstrasi merupakan pendekatan yang paling efektif dalam meningkatkan pemahaman dan keterampilan petani, terutama karena metode ini bersifat langsung, aplikatif, dan mudah diterima oleh petani, Strategi demonstrasi memperoleh nilai rerata tertinggi sejumlah 4,30, diikuti oleh pendampingan intensif 4,29, penyuluhan kelompok tani 4,23, dan partisipatif 4,20. Hasil analisis Faktor internal kekuatan (strenght) dengan nilai 2,50 yang menunjukkan bahwa usahatani jeruk siam di Desa Sumbersekar memiliki pengaruh kekuatan yang sedang dalam mendukung pengembangannya. Sementara itu, Kelemahan (Weaknesses) memperoleh Skor sejumlah 0,54, yang menujukkan bahwa kelemahan yang ada tergolong kecil. Faktor eksternal peluang (opportunities) memperoleh skor sejumlah 2,20, yang menunjukkan bahwa terdapat peluang yang cukup baik untuk dimanfaatkan dalam pengembangan usahatani jeruk siam, sedangkan ancaman (Threats) memperoleh skor sejumlah 0,80, yang berarti bahwa ancaman yang dihadapi tidak terlalu mempunyai dampak buruk pada usahatani jeruk siam karena masih bisa di atasi dengan memanfaatkan peluang yang ada.

Post Harvest Added Value of Arabica Coffee and Its Determining Factors Segara, Bayu; Pudjiastuti, Agnes Quartina; Nurhananto, Dwi Asnawi
INDONESIAN JOURNAL OF SMALL SCALE FARMING Vol. 2 No. 2 (2026): Volume 2, Number 2, 2026
Publisher : Faculty of Agriculture Udayana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/ijoss.2026.v02.i02.p02

BACKGROUND AND OBJECTIVES Farmers in Bulukerto Village generally sell their coffee in red or semi-dried pods to middlemen. As a result, they receive a much lower price than if they sold it as green or roasted beans. Farmers also lack understanding of standard post-harvest processing techniques and have not optimally utilized coffee processing tools and machinery. Low selling price, limited post-harvest knowledge, dependence on middlemen, and minimal use of technology are the main challenges faced by coffee farmers. The added value of coffee products is largely determined by post-harvest processing, whether through dry (natural) or wet (semi-washed and full-washed) processing. This study aims to analyze the added value and yield of Arabica coffee in Rekesan, Bulukerto Village, Batu City, East Java, and identify the determining factors. METHODS: Data were collected from all Arabica coffee farmers belonging to a forest farmer group in Bulukerto Village, who implemented three post-harvest handling methods for harvested coffee beans. The population consisted of 20 farmers. Coffee bean yield was calculated using the applicable standard formula, and the added value of coffee beans was analyzed using the Hayami method. Meanwhile, factors influencing added value through the Cobb-Douglas production function approach were analyzed using a multiple linear regression model. FINDINGS: The study revealed that coffee bean yield and added value varied depending on the post-harvest handling methods employed by farmers. The highest yield and added value were achieved through the natural method. Factors influencing added value also varied depending on the post-harvest handling practices employed by farmers. The number of coffee beans significantly influenced added value, although the relationship was different for the full washed method. CONCLUSION: Natural post-harvest handling produces high yields and added value, but is less popular with consumers. Therefore, an in-depth study of consumer preferences for these coffee beans is necessary. The full washed method requires significantly more labor, but this factor does not significantly impact added value. A limitation of this study is that it does not differentiate coffee beans by plant age, so future researchers could explore this factor

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