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PEMBERIAN PERSENTASE PROTEIN YANG BERBEDA DALAM PAKAN UNTUK KELANGSUNGAN HIDUP DAN PERTUMBUHAN IKAN LELE SANGKURIANG Prihatini, Endah Sih; Febrianto, Yogi
Techno-Fish Vol 5 No 1 (2021): JURNAL TECHNO-FISH
Publisher : Universitas Dr Soetomo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25139/tf.v5i1.3217

Abstract

Budidaya ikan lele keberhasilannya ditentukan pakan. Prosentase protein dalam pakan mempengaruhi kelangsungan hidup dan pertumbuhan ikan. Tujuan penelitian ini adalah untuk mengetahui kelangsungan hidup ikan lele dengan prosentase protein yang berbeda dalam pakan dan mengetahui pertumbuhan ikan lele dengan prosentase protein yang berbeda dalam pakan. Penelitian ini dilaksanakan mulai 25 Juni sampai dengan 15 Juli 2020 2020 di desa Karang Wedoro kecamatan Turi kabupaten Lamongan.. Metode yang digunakan adalah eksperimen dendan rancangan acak lengkap. Perlakukan yang digunakan adalah Pakan dengan prosentase protein 20 %, Pakan yang digunakan adalah pakan pellet (pabrik) Pakan dengan prosentase protein 20 %, pakan dengan prosentase protein 30 %, Pakan dengan prosentase protein 40 %. Hasil penelitian dapat disimpulkan bahwa pakan dengan prosentase protein 30 % memberikan kelangsungan hidup tertinggi. Sedangkan pakan dengan prosentase protein 40 % memberikan pertumbuhan yang tertinggi. Disarankan perlu dilaksanakan penelitian terapan kadar protein 30 % pada budidaya ikan lele atau jenis ikan lainnya.
PEMBERIAN PERSENTASE PROTEIN YANG BERBEDA DALAM PAKAN UNTUK KELANGSUNGAN HIDUP DAN PERTUMBUHAN IKAN LELE SANGKURIANG Prihatini, Endah Sih; Febrianto, Yogi
Techno-Fish Vol 5 No 1 (2021): JURNAL TECHNO-FISH
Publisher : Universitas Dr Soetomo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25139/tf.v5i1.3217

Abstract

Budidaya ikan lele keberhasilannya ditentukan pakan. Prosentase protein dalam pakan mempengaruhi kelangsungan hidup dan pertumbuhan ikan. Tujuan penelitian ini adalah untuk mengetahui kelangsungan hidup ikan lele dengan prosentase protein yang berbeda dalam pakan dan mengetahui pertumbuhan ikan lele dengan prosentase protein yang berbeda dalam pakan. Penelitian ini dilaksanakan mulai 25 Juni sampai dengan 15 Juli 2020 2020 di desa Karang Wedoro kecamatan Turi kabupaten Lamongan.. Metode yang digunakan adalah eksperimen dendan rancangan acak lengkap. Perlakukan yang digunakan adalah Pakan dengan prosentase protein 20 %, Pakan yang digunakan adalah pakan pellet (pabrik) Pakan dengan prosentase protein 20 %, pakan dengan prosentase protein 30 %, Pakan dengan prosentase protein 40 %. Hasil penelitian dapat disimpulkan bahwa pakan dengan prosentase protein 30 % memberikan kelangsungan hidup tertinggi. Sedangkan pakan dengan prosentase protein 40 % memberikan pertumbuhan yang tertinggi. Disarankan perlu dilaksanakan penelitian terapan kadar protein 30 % pada budidaya ikan lele atau jenis ikan lainnya.
Improving Students' Creativity In Fine Arts Works Using The Project Based Learning Model In Grade Ii Of SD Negeri 6 Sokong Febrianto, Yogi; Habiburrahma, Lalu; Eliyana, Eliyana
JUPE : Jurnal Pendidikan Mandala Vol 10, No 3 (2025): JUPE : Jurnal Pendidikan Mandala (September)
Publisher : Lembaga Penelitian dan Pendidikan Mandala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58258/jupe.v10i3.9368

Abstract

This study aims to determine the level of student creativity in collage visual art through the use of the Project Based Learning model in Class II of SD Negeri 6 Sokong for the 2024/2025 academic year. The background of this research is the low level of student creativity in art learning, as indicated by a lack of confidence in expressing ideas, limited variety in artworks, and minimal active participation in the creative process.The research employed a qualitative approach using the Classroom Action Research (CAR) method based on the Kemmis and McTaggart model, which consists of planning, action, observation, and reflection stages. The research subjects were 15 second-grade students of SD Negeri 6 Sokong. Data were collected through observation, documentation, and interviews. The instruments used included student activity observation sheets and student creativity assessment sheets.The results of the study showed that the application of the Project Based Learning model was effective in enhancing students' creativity in visual art. This was evidenced by an increase in student participation in planning and completing projects, greater confidence in expressing ideas, as well as improved quality and diversity in the students' artworks. The learning process became more meaningful as students were actively engaged, worked collaboratively, and completed real-world projects that aligned with their interests and abilities.Thus, the Project Based Learning model can be considered an effective alternative in art education to develop students’ creative potential from an early age, especially in the field of collage visual art. 
Strategi Penghijauan Lingkungan Melalui Penanaman Bibit Pohon Produktif di RT 03 RW 01 Pematang Gubernur Wahyudi, Wahyudi; Permata, Puja Dwi; Amanah, Nurrulita; Ramadano, Ebben Sah; AH, Alkausar; Febrianto, Yogi; Prasetya, Andwini; Susena, Karona Cahya; Yulianti, Liza
Jurnal Dehasen Untuk Negeri Vol 5 No 2 (2026): April
Publisher : LPPJPHKI Universitas Dehasen Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/jdun.v5i2.10677

Abstract

Environmental issues in RT 03 RW 01 Pematang Gubernur include the presence of arid land in water catchment areas, which increases the risk of soil erosion. The Thematic Community Service (KKN-T) Program of Group 30 from Dehasen University Bengkulu aims to address these issues through a strategic reforestation initiative. The methods employed include participatory observation and mutual cooperation in tree planting with the local residents. The activity was conducted on January 11, 2026, involving the planting of productive fruit tree seedlings, including durian, matoa, Jamaican guava, and rambutan. The results show an increase in vegetation coverage, which serves as natural shade and a soil erosion inhibitor. Beyond the ecological benefits, the selection of Multipurpose Tree Species (MPTS) provides long-term economic and nutritional value for the community. In conclusion, integrating reforestation programs with productive plants effectively enhances community participation and environmental sustainability.