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Perbedaan Keefektifan Media Pembelajaran Video dan Leaflet Terhadap Keterampilan Latihan Kemitraan Pada Ibu-ibu Publik di Wilayah Kerja Puskesmas Mandala Rangkasbitung Yulianti, Afni; Mawaddah, Dina Sri
Journal of Midwifery and Health Research Vol. 1 No. 1 (2022): Journal of Midwifery and Health Research
Publisher : Politeknik Kesehatan Kementerian Kesehatan Banten

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (171.185 KB) | DOI: 10.36743/jmhr.v1i1.416

Abstract

World Health Organization menyatakan bahwa angka kematian ibu (AKI) di negara berkembang masih tinggi yaitu 500 per 100.000 kelahiran hidup. Berdasarkan data World Health Organization (WHO) di negara berkembang, jumlah kematian ibu selama kehamilan, persalinan dan masa nifas pada tahun 2009 sebanyak 2650 orang. Pada tahun 2012 di Provinsi Banten jumlah kematian ibu sebanyak 90 orang, dimana jumlah tertinggi terdapat di Kabupaten Serang sebanyak 28 orang sedangkan di Kabupaten Lebak sendiri sebanyak 12 orang dengan kasus komplikasi nifas terbanyak.. Salah satu komplikasi pada masa nifas adalah proses involusi yang tidak berjalan dengan baik yang disebut sub involusi yang akan menyebabkan perdarahan dan kematian ibu.. Cara untuk menurunkan angka kesakitan pada masa nifas selain dengan mobilisasi dini, salah satu cara untuk mempercepat involusi uteri adalah dengan melakukan senam nifas yang bertujuan untuk merangsang otot-otot rahim agar berfungsi secara optimal sehingga diharapkan tidak terjadi perdarahan nifas dan kembalinya rahim. ke posisi aslinya. Secara umum penelitian ini bertujuan untuk mengetahui perbedaan keefektifan media pembelajaran video dan leaflet terhadap keterampilan senam nifas pada ibu nifas di wilayah kerja Puskesmas Mandala Rangkasbitung. Penelitian ini menggunakan metode survei analitik dengan desain eksperimen dengan desain post test only with control group design. Teknik pengambilan sampel penelitian ini menggunakan purposive sampling sebanyak 30 ibu nifas yang memenuhi kriteria inklusi. Instrumen penelitian kuantitatif dan menggunakan checklist/checklist dengan analisis menggunakan independent sample T test untuk mengetahui apakah ada perbedaan keefektifan media pembelajaran video dan leaflet terhadap keterampilan senam nifas.
Assistance for Morning Leaf Cookies in MTs. Miftahul Hayat Sari, Dewi Indah; Yulianti, Afni
Jurnal Menara Pengabmas Vol. 1 No. 2 (2023): JURNAL MENARA PENGABMAS
Publisher : POLTEKKES KEMENKES BANTEN

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36743/jmp.v1i2.647

Abstract

In the food sector, food processing is growing so as to produce a variety of processed products on the market, sometimes without paying attention to the nutritional content of the food. This is one of the factors that influence people's consumption patterns, especially teenagers and children who tend to choose food that is practical, economical and quickly available for consumption. Several studies have found a high prevalence of anemia in adolescents, one of which is food consumption. Based on the results of the screening of MTs students' Hb levels. Miftahul Hayat found 43 students had anemia from 60 students who were checked for Hb and based on the results of interviews, most of the students at the school consumed food without considering the nutritional value. In general, this community service aims to help overcome the problem of anemia by utilizing existing resources around, namely by making Moringa leaf cookies. Cookies are one of the snacks that are usually favored by teenagers. Service activities begin with collecting primary data obtained from the results of Hb measurements in previous studies, then identifying problems, compiling proposals, conducting permits, socializing community service activities, mentoring participants, evaluating activities, compiling reports. This activity involved students, the head of the health center, the midwife of the health center, the principal, teachers, students and school staff. The results of the evaluation of the mentoring activity for making Moringa leaf cookies are that all participants know about anemia and the benefits of Moringa leaves and can make their own Moringa leaf cookies. The seriousness and enthusiasm of the participants and companions made this community service run according to plan. It is hoped that after this activity, these cookies can become one of the products that can have economic value that can increase school income.