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Review of Maslahah Mursalah and Consumer Protection Laws on Traditional Dental Practices Tasyabilah, Nurus; Karim, Busro; Dzikrulloh, Dzikrulloh
Et-Tijarie Vol 8, No 1: Juni 2023
Publisher : Universitas Trunojoyo Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/ete.v8i1.20150

This research is field research to know how dental artisans practice at Pink Behel Sukodono Sidoarjo, which will then be analyzed based on maslahah mursalah theory and Law Number 8 of 1999 concerning Consumer Protection. This research uses qualitative research for the type of field research (field research), which is descriptive-analytical. The approach method used is normative-empirical juridical. In the research process, researchers use primary data obtained directly through observation, interviews, documentation, and secondary data to complement the data. Then, the researcher analyzes the data using the inductive analysis method. This study's results prove that the Dental Practice at Pink Behel Sukodono Sidoarjo needs a license from the health office and the Sidoarjo district/city government. When viewed from the theory of maslahah mursalah, the practice of Dental Practice is included in the mas{lahah tahsiniyyat. During their practice, no consumers have been harmed by Dental Practice; if the benefits are greater than the mafsadat that will be generated, then attracting benefits is far more prioritized than rejecting mafsadat. Viewed from Consumer Protection Law, Dental Practice at Pink Behel Sukodono Sidoarjo violated Article 4 letter (a) regarding consumer rights to security and safety in consuming goods and services, and Article 7 paragraph (2) does not provide correct, clear, and honest information to consumers, so that it is very risky to harm and if a consumer is harmed then the Dental Practice must provide compensation as stipulated in Article 19. Dental Practice also exceeds the limits of their authority in working as stipulated in the Regulation of the Minister of Health Number 39 of 2014 concerning Guidance, Supervision, and Licensing for Dental Practice Work.

Sosialisasi, Edukasi dan Pendampingan Sertifikasi Halal melalui Platform Digital Sihalal bagi UMKM di Kecamatan Burneh Bangkalan Moh Karim; Karim, Busro; Hasan, Mohammad; Kamil, Moh Ramdhan; Elliza Ramadhani, Rifda
Keris: Journal of Community Engagement Vol. 4 No. 1 (2024): KERIS: Journal of Community Engagement
Publisher : Institut Pesantren Sunan Drajat Lamongan, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55352/keris.v4i1.894

Halal certification is a business ethic that must be adhered to by MSMEs (producers) as a guarantee of halal food for consumers. The aim of this community service activity is to provide standard information that must be met by entrepreneurs; provide knowledge, benefits and awareness of the importance of Halal Certification for micro business actors' products as well as providing information and assistance on procedures for applying for Halal Certification for micro business actors in Burneh District, Bangkalan Regency to help and promote partners (MSMEs) in business development. The implementation method is by conducting outreach, education and mentoring on Halal Certification through the Sihalal Digital Platform to MSME actors. As a result of this community service activity, 30 business actors were assisted in applying for halal certification. Sihalal is one of the applications launched by the government to accelerate the halal certification application process in assisting partners (MSMEs) to apply for halal certification to support product competitiveness until MSME products obtain halal certificates. Assistance activities to obtain halal certificates are very important for the development of MSMEs, especially halal products that guarantee their production and distribution.

Penggalian Gunung Kapur sebagai Destinasi Wisata dalam Perspektif Fiqh Bi’ah: Studi di Desa Jaddih Kecamatan Socah Bangkalan Madura Sarkawi, Sarkawi; Qadariyah, Lailatul; Karim, Busro
Bukhori: Kajian Ekonomi dan Keuangan Islam Vol. 4 No. 1 (2024): Juli
Publisher : Penerbit Goodwood

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35912/bukhori.v4i1.2878

Purpose: The purpose of this research is to determine the view of fiqh bi'ah on the excavation of the High Hill in Jaddih village. Method: This study uses a qualitative method that extracts data using interviews and documentation. Results: The results of this study indicate that the excavation of the limestone hill in Jaddih village is not in line with the basic principles of environmental preservation in the study of Fiqh bi'ah. The damage and pollution caused by the excavation of this limestone hill include damage to roads, changes in air quality, changes in landscape roads, changes in air quality, landscape changes, and several other negative impacts. Limitation: All these negative impacts are indeed small in scale, considering that the excavation of this limestone hill is included in the classification of class C excavation mining activities and does not have a significant impact on the sustainability of the area. However, continuous excavation remains a concern for many parties to anticipate things. be a concern for many parties to anticipate undesirable things, especially to preserve this nature. The preservation of this nature is fardhu kifayah. Contribution: The results of this study will make a scientific contribute to similar studies and enrich the intellectual treasures of digging mountains or hills that are commonly performed in Madura.

Halal Certification Training and Assistance for Micro Business Actors through the Sihalal Platform in Blega Bangkalan Ma'adi, Alan Su'ud; Karim, Busro
Jurnal Abmas Negeri (JAGRI) Vol. 6 No. 1 (2025): Volume 6 Nomor 1 Juni 2025
Publisher : Sarana Ilmu Indonesia (salnesia)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36590/jagri.v6i1.1355

The majority of products produced by micro business actors in Lomaer Village, Blega District, had not been halal-certified due to limited understanding and a lack of socialization, education, and assistance regarding halal certification. This condition encouraged the community service team to address the issue through a structured program. The purpose of this activity was to conduct training and mentoring on halal certification to help micro business actors improve their product quality and obtain halal certificates. The implementation methods included observation, idea planning, and a series of activities consisting of training and mentoring. The process began with the creation of a Business Identification Number (NIB), completion of business actor data onhttp://ptsp.halal.go.id, submission of facilitation registration data through the LPH Halal Center UTM, and registration of Sihalal business accounts. The outcomes of this program included increased awareness and understanding of the importance of halal certification, improved knowledge of the certification process among micro business actors, and their ability to identify halal and non-halal ingredients. As a result, five products from business actors in Lomaer Village successfully obtained halal certification.

Sosialisasi, Edukasi dan Pendampingan Sertifikasi Halal melalui Platform Digital Sihalal bagi UMKM di Kecamatan Burneh Bangkalan Moh Karim; Karim, Busro; Hasan, Mohammad; Kamil, Moh Ramdhan; Elliza Ramadhani, Rifda
Keris: Journal of Community Engagement Vol. 4 No. 1 (2024): KERIS: Journal of Community Engagement
Publisher : Institut Pesantren Sunan Drajat Lamongan, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55352/keris.v4i1.894

Halal certification is a business ethic that must be adhered to by MSMEs (producers) as a guarantee of halal food for consumers. The aim of this community service activity is to provide standard information that must be met by entrepreneurs; provide knowledge, benefits and awareness of the importance of Halal Certification for micro business actors' products as well as providing information and assistance on procedures for applying for Halal Certification for micro business actors in Burneh District, Bangkalan Regency to help and promote partners (MSMEs) in business development. The implementation method is by conducting outreach, education and mentoring on Halal Certification through the Sihalal Digital Platform to MSME actors. As a result of this community service activity, 30 business actors were assisted in applying for halal certification. Sihalal is one of the applications launched by the government to accelerate the halal certification application process in assisting partners (MSMEs) to apply for halal certification to support product competitiveness until MSME products obtain halal certificates. Assistance activities to obtain halal certificates are very important for the development of MSMEs, especially halal products that guarantee their production and distribution.

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