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Widiastuti, Yusmia
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Agriculture, Biological Sciences & Forestry Humanities Economics, Econometrics & Finance Education Nursing

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Upaya peningkatan pendapatan nelayan kecil melalui off fishing employment di Kabupaten Banyuwangi Widiastuti, Yusmia
Journal of Aquaculture Science Vol 6, No 1IS (2021): Vol 6 Issue Spesial 2021 Journal of Aquaculture Science
Publisher : Airlangga University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31093/joas.v6i1IS.179

Abstract

Pemanfaatan sumberdaya perikanan dan kelautan dalam bentuk usaha penangkapan ikan di wilayah Kabupaten Banyuwangi masih didominasi oleh perikanan rakyat (perikanan skala kecil/tradisional). Diketahui bahwa masih banyak buruh nelayan yang menggantungkan hidupnya kepada nelayan pemilik. Sehingga perlu dicarikan alternatif sumber pendapatan tambahan bagi rumah tangga nelayan kecil. Tujuan penelitian ini adalah mengetahui perilaku ekonomi rumah tangga nelayan, menganalisis kontribusi usaha off fishing terhadap peningkatan ekonomi rumah tangga nelayan, dan merumuskan alternatif strategi dalam rangka peningkatan pendapatan rumah tangga nelayan di Kabupaten Banyuwangi melalui off fishing employment. Lokasi penelitian ini difokuskan pada 2 kecamatan yaitu Kecamatan Muncar dan Kecamatan Purwoharjo, Kabupaten Banyuwangi. Pemilihan lokasi dilakukan dengan melakukan studi kasus terhadap rumah tangga nelayan skala kecil yang melakukan usaha off fishing pada lokasi penelitian dan sebanyak 30% diambil dengan menggunakan Simple Random Sampling. Analisa perilaku ekonomi rumah tangga nelayan kecil digambarkan dalam estimasi sejumlah variable pengalaman melaut, frekuensi melaut, jumlah alat tangkap, ukuran perahu, dan penambahan jumlah bensin. Kontribusi usaha off-fishing terhadap total pendapatan rumahtangga nelayan skala kecil cukup bervariasi, tergantung pada pendapatan nelayan dari penangkapan ikan di laut. Semakin besar pendapatan nelayan dari menangkap ikan di laut, semakin besar pula pendapatan nelayan dari penangkapan ikan di laut. Dengan menggunakan sistem off fishing strategi yang diperlukan adalah pemberian pelatihan teknologi terutama tentang aneka pengolahan hasil perikanan untuk meningkatkan added value, penguatan kelembagaan dilakukan dengan melakukan pembenahan kelembagaan, dan masalah keterbatasan modal dapat diatasi dengan pemberian bantuan permodalan.
The Influence of Economic and Entrepreneurial Environmental Factors on Coffee Farming Performance in Banyuwangi Regency Widiastuti, Yusmia
Journal of Aquaculture Science Vol 6, No 1IS (2021): Vol 6 Issue Spesial 2021 Journal of Aquaculture Science
Publisher : Airlangga University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31093/joas.v6i1IS.165

Abstract

The plantation sector is a sector that plays a role in the country's foreign exchange earnings. One of the foreign exchange-producing plantation commodities is coffee. In 2011, foreign exchange earnings from coffee commodities resulted in an export value of US$ 1,085.89 million or 10.1% of the export value of all agricultural commodities, or 0.5% of non-oil and gas exports or 0.4% of the total export value. To increase coffee productivity both in quality and quantity, it is necessary to improve the economic environment and also have the entrepreneurial competence of coffee farmers. The purpose of this study was to analyze the influence of the economic environment and entrepreneurship on-farm performance. This research was carried out in Banyuwangi Regency which was carried out purposively with the research population being coffee farmers who had a coffee area of 0.5 - 1 Ha. The results of the study show that the economic environment has a positive effect on entrepreneurship as a result, the better the economic environment, the better the entrepreneurship of farmers. The economic environment does not directly affect the performance of coffee farming but has a direct effect on farmer entrepreneurship. Entrepreneurship has a positive effect on farm performance, as a result, the better the farmer's entrepreneurship, the better his farming performance.Keywords: Economic Environmental Factors, Entrepreneurship, Farming Performance, Coffee
ANALISIS FAKTOR-FAKTOR PRODUKSI DALAM SISTEM AGROFORESTRI TERHADAP PRODUKTIVITAS KOPI ROBUSTA DI KABUPATEN BANYUWANGI Widiastuti, Yusmia
Nusantara Hasana Journal Vol. 4 No. 12 (2025): Nusantara Hasana Journal, May 2025
Publisher : Yayasan Nusantara Hasana Berdikari

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59003/nhj.v4i12.1449

Abstract

This study was conducted in Gombengsari Village, Kalipuro District, Banyuwangi, which is known as a coffee producing area with many coffee farmers. The study was conducted using interview, questionnaire, and observation methods, and relied on primary and secondary data. To analyze the production factors that affect robusta coffee productivity, multiple linear regression analysis was used. The results showed that the number of workers (tcount 2.166; sig. 0.044), fertilizer use (tcount 3.073; sig. 0.007), and land area (tcount 5.269; sig. 0.000) had a significant effect on robusta coffee productivity. The F test showed that simultaneously, the three variables had a significant effect on robusta coffee productivity (Fcount 24.641; sig. 0.000). This indicates that these three factors together do play an important role in determining how much coffee harvest farmers can obtain.
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