Article Per Year (5 Year)
p-Index From 2020 - 2025
0.23
P-Index
This Author published in this journals
All Journal Torani Journal of Fisheries and Marine Science Jurnal Ilmiah AgriSains
Fitrawati, Rahmi
Unknown Affiliation
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Economics, Econometrics & Finance Environmental Science Social Sciences

Published : 2 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 2 Documents
Search

 1 
PERTUMBUHAN IKAN BARONANG LINGKIS, Siganus Canalicullatus (Park, 1797), DI PERAIRAN PANTAI UTARA KABUPATEN KEPULAUAN SELAYAR, SULAWESI SELATAN Omar, Sharifuddin Bin Andy; Fitrawati, Rahmi; Sitepu, Farida Gasing; Umar, Moh. Tauhid; Nur, Muhammad
Torani Journal of Fisheries and Marine Science Vol. 25 No. 2 (2015)
Publisher : Hasanuddin University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (15.153 KB) | DOI: 10.35911/torani.v25i3.2609

Abstract

White-spotted spinefoot, Siganus canalicullatus (Park, 1797) is one of the most economically importantherbivorous fish captured along the coast of Selayar Islands. The present work was undertaken to assess thelength-weight relationship and Fulton's K condition factors of this fish caught in the waters of the northern coastof Selayar Islands District. Those parameters were calculated separately for both sexes. A total of 498specimens of S. canaliculatus consisting of 265 males and 233 females were randomly collected on a monthlybasis between January and June 2015 from local fishermen using gill nets of various mesh size in the coastalwaters of Desa Barat Lambongan, Kecamatan Bontomatene, northern part of Selayar Islands District. The fishwere brought to the laboratory and, after washing, their total length (L) was measured to the nearest 1 mm usinga fish measuring board and the total body weight (W) was recorded to the nearest 0.01 g using an electronicbalance. Each fish was then cut open and the sex were recorded. The length-weight relationships of males andfemales can be expressed as log W = –4.4220 + 2.7772 log L for males, indicated hypoallometric growthpattern; and log W = –4.6840 + 2.9022 log L for females, indicated isometric growth pattern. Overall, conditionfactor values were higher in males than in females.Keywords: condition factor, length-weight relationship, Selayar Islands District, Siganus canaliculatus, whitespottedspinefoot
Evaluasi Beberapa Jenis Bahan Herbal terhadap Keberhasilan Maskulinisasi Ikan Guppy (Poecilia reticulata) Berasa, Abshar H; Komariyah, Siti; Haser, Teuku Fadlon; Febri, Suri Purnama; Fitrawati, Rahmi
Jurnal Ilmiah AgriSains Vol. 24 No. 3 (2023): Jurnal Ilmiah AgriSains
Publisher : Fakultas Peternakan dan Perikanan, Universitas Tadulako, Palu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22487/jiagrisains.v24i3.2023.181-191

Abstract

Ikan guppy (Poecilia reticulata) merupakan jenis ikan hias yang banyak dibudidayakan dan digemari karena mudah dipelihara, dan memiliki variasi warna yang indah terutama pada ikan guppy jantan, Adanya perbedaan antara guppy jantan dan betina membuat indukan guppy jantan lebih diminati dan memiliki harga jual yang tinggi. Penelitian ini bertujun untuk mengevaluasi beberapa jenis bahan herbal seperti cabe jawa, lada hitam, dan kulit manggis untuk memaskulinisasi ikan guppy dengan metode perendaman. Penelitian ini menggunakan metode eksperimental dengan Rancangan Acak Lengkap (RAL) terdiri dari 4 perlakuan dan 3 ulangan. Adapun perlakuan penelitian ini adalah kontrol (0 mg/L), lada hitam, cabe jawa, dan kulit manggis dengan masing masing dosis 0,3mg/l. Ikan guppy yang digunakan berumur 5 hari, Larva ikan guppy di rendam selama 5 jam dan di pelihara selama 60 hari. Data yang diperoleh di analisis menggunakan uji ANOVA dan Duncan. Hasil dari penelitian menunjukkan bahwa perendaman menggunakan bahan herbal berpengaruh terhadap jantanisasi ikan dan tingkat kelangsungan hidup selama perendaman. Persentase jantan tertinggi dihasilkan pada perlakuan cabe jawa sebesar 67,43% diikuti kulit manggis sebesar 49,97% dan perlakuan lada hitam sebesar 47,60%, sedangkan terendah ditunjukkan pada perlakuan kontrol sebesar 39,17%.
Co-Authors Berasa, Abshar H Febri, Suri Purnama Haser, Teuku Fadlon Moh. Tauhid Umar Muhammad Nur Sharifuddin Bin Andy Omar, Sharifuddin Bin Andy Sitepu, Farida Gasing Siti Komariyah