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Optimization of production input use in curly chili farming in the Pepe Watershed area, Boyolali Regency Harjanti, Anisah Mudi; Khairiyakh, Refaul; Harisudin, Mohamad
Agriekonomika Vol 15, No 1: April 2026
Publisher : Department of Agribusiness, Faculty of Agriculture, Universitas Trunojoyo Madura, Indonesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/agriekonomika.v15i1.33049

Abstract

Boyolali Regency, especially the Cepogo District, has significant potential for curly chili farming, supported by favorable topographical conditions and the presence of the Pepe Watershed Area. However, the productivity of curly chili in this region remains lower than the provincial average in Central Java. This study aimed to analyze the effects of production inputs and to evaluate the optimization of input use in curly chili farming in the Pepe Watershed Area, Boyolali Regency. The study employed a quantitative, survey-based approach with 68 curly chili farmers as respondents. Data were analyzed using the Cobb-Douglas production function, and input optimization was assessed using the ratio of marginal value product to input prices. The findings demonstrated that land area, seed use, and labor exerted had a positive and significant influence on curly chili farming, whereas manure, Phosphorus fertilizer, and pesticides exhibited no significant impact. The optimization research indicated that land area and seed utilization had not attained optimal levels and require enhancement. The application of manure, Phosphorus fertilizer, and pesticides was excessive and requires reduction. These findings offer valuable insights for enhancing input management efficiency and promoting the sustainability of curly chili farming in watershed regions.