Article Per Year (5 Year)
p-Index From 2020 - 2025
1.168
P-Index
This Author published in this journals
All Journal Biosaintifika: Journal of Biology & Biology Education BioEksakta : Jurnal Ilmiah Biologi Unsoed
Sucianto, Eddy Tri
Unknown Affiliation
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Immunology & microbiology Veterinary

Published : 7 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 7 Documents
Search

 1 
ANTHRACNOSE DISEASE ON VEGETABLES CROPS IN SERANG VILLAGE, DISTRICT OF KARANGREJA, PURBALINGGA REGENCY Sucianto, Eddy Tri; Abbas, Muachiroh; Purwati, Endang Sri
Biosaintifika: Journal of Biology & Biology Education Vol 12, No 1 (2020): April 2020 Article-in-Press
Publisher : Department of Biology, Faculty of Mathematics and Sciences, Semarang State University . Ro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/biosaintifika.v12i1.21818

Abstract

Various vegetables are widely cultivated in Serang Village, District of Karangreja, Purbalingga Regency. This village is located at 1350 above sea level. Vegetable productions in Serang are often constrained by the presence of diseases caused by pathogenic fungi Colletotrichum sp. called anthracnose. However, there was no data regarding anthracnose attack in vegetable crops in Serang. This study aimed to find out the types of vegetable that were attacked by anthracnose disease as well as the intensity of the attack in a vegetable crops in Serang Village, Karangreja District, Purbalingga Regency. Vegetables with anthracnose were purposively selected from 10 different locations. The anthracnose disease was identified based on their symptoms and analyzed descriptively. The results showed that five different vegetable crops suffer from anthracnose, and the intensity of anthracnose ranges from 32% up to 52%. Those intensity percentages indicate that large part of vegetable crops in Serang Village was attacked by anthracnose and possibly cause a significant decrease in vegetable production in that village. Our results provide the first scientific data about anthracnose attack in Serang Village. The data is essential for the management of vegetable crops in Serang Village.
Feed Resources Determination Based on Pollen Diversity in Trigona Bees (Trigona sp.) Colony Abas, Muachiroh; Sucianto, Eddy Tri
Biosaintifika: Journal of Biology & Biology Education Vol 12, No 3 (2020): December 2020
Publisher : Department of Biology, Faculty of Mathematics and Sciences, Semarang State University . Ro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/biosaintifika.v12i3.26603

Abstract

Trigona bees' food resources can be determined either directly based on flowering plants live closed to the nest or based on pollen diversity inside the nest. There is no study about Trogona bee's food resources determination based on pollen diversity inside the bee colony's nest. This study aimed to determine plant food resources based on pollen diversity found inside the Trigona nest. This research was conducted in Serang village, sub-district of Karangreja, Purbalingga Regency. Pollen samples were taken from flowering plants lives around the nest and those in the nest and then were prepared using the acetolysis method. The variables observed were pollen morphology, with parameters such as unit, shape, size, aperture, and ornamentation. The data obtained were analyzed descriptively. Based on pollen diversity, 43 species and 22 plant families were live around Trigonanest in Serang Village. Forty-one pollen types were found inside the Trigonas' nest, with 37 of them are identic to the pollen collected from flowers around the nest. It can be concluded that 37 species of flowering plants could be determined as food resources for the Trigona bee based on pollen diversity inside the nest. This research provides the first data about feed resources for Trigona bee in Serang Village based on pollen diversity. The results provide essential information about food resources, which is vital for the development of Trigona bee cultivation.
Diversity of Pathogenic Fungi and Disease on Vegetable Crops at Polyculture Systems Sucianto, Eddy Tri; Abbas, Muachiroh
Biosaintifika: Journal of Biology & Biology Education Vol 13, No 2 (2021): August 2021
Publisher : Department of Biology, Faculty of Mathematics and Sciences, Semarang State University . Ro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/biosaintifika.v13i2.26987

Abstract

Vegetables polyculture system is potentially increasing pathogenic fungi diversity because various plant hosts are available. There is no data about patogenic fungi diversity at polyculture vegetable farming in Serang village, District of Karangreja, Purbalingga Regency. This study aimed to determine patogenic fungal diversity and disease percentage caused by the fungi at polyculture vegetable farming in Serang village, District of Karangreja, Purbalingga Regency. This research used purposive random sampling. Infected plants were collected at ten polyculture farming locations and fungal identification was performed at the laboratory. Fungi were identified morphologically based on the signs, symptoms, as well as macroscopic and microscopic characters. The fungi's pathogenity was determined by applying Koch's postulate test. The data were analyzed descriptively through literature comparison. The results showed that seven fungal species were found at polyculture farms in Serang Village. The obtained fungi were Colletotrichum sp., Fusarium sp., Alternaria sp., Septoria sp., Cercospora sp., Botryodiplodia sp., and Nigrospora sp. The lowest damage was 18.24% on tomato fruit infected by Fusarium sp. and the highest was on chili plants which was caused by Colletotrichum sp. The data is the first report for polycuture system. The obtained data has important implication for the management of vegetables farming in Serang Village.
Genera Jamur Patogen dan Persentase Penyakit Bercak Daun yang ditemukan pada Pertanaman Sawi Hijau (Brassica juncea) di Desa Serang, Kecamatan Karangreja, Purbalingga Hartatik, Nia Sri; Sucianto, Eddy Tri; Purwati, Endang Sri
BioEksakta : Jurnal Ilmiah Biologi Unsoed Vol 2 No 3 (2020): BioEksakta
Publisher : Fakultas Biologi Universitas Jenderal Soedirman

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20884/1.bioe.2020.2.3.3387

Abstract

Green mustard (Brassica juncea) is an annual or horticultural plant of the Brassica genus. The purpose of this research is to knowledge the type of fungi that cause leaf spot disease on green mustard plants and to know the large percentage of leaf spot diseases caused by fungus on mustard greens in Serang Village, Karangreja District, Purbalingga. This research is used survey method by taking purposive random sampling at two different locations. The type of fungus that causes leaf spot disease on (B. juncea) mustard green can be identified by isolating the part of plants are sick then identified. Identification of fungi is doing by two stages of observation, that is observation macromorphological characters and micromorphological characters. Observation of macromorphological characters includes colony color, colony shape, the edge of colony shape and colony reverse color. Observation of the micromorphology character includes the presence of hyphae, hyphae (insulated or non-insulated), conidia shape, conidia color, additional devices and conidiophores. The next stage to find out the type of fungus that causes leaf spot disease is Koch's Postulate.The results obtained there is one type of disease in green mustard plants. Leaf spot is one of the diseases of mustard greens caused by the fungus Alternaria sp, with a frequency of leaf spot disease as many as 196 times, and the percentage of disease of 51,30%.
Persentase Penyakit yang disebabkan oleh Jamur pada Buah Cabai Merah (Capsicum annuum L.) di Desa Serang Kecamatan Karangreja Kabupaten Purbalingga Kirana, Bella Ajeng Ayu; Sucianto, Eddy Tri; Mumpuni, Aris
BioEksakta : Jurnal Ilmiah Biologi Unsoed Vol 2 No 4 (2020): BioEksakta
Publisher : Fakultas Biologi Universitas Jenderal Soedirman

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20884/1.bioe.2020.2.3.3389

Abstract

Cabai merah (Capsicum annuum L.) merupakan salah satu tanaman hortikultura yang penting dalam kehidupan sehari-hari. Kebutuhan cabai merah kian hari terus meningkat karena banyaknya yang memanfaatkan sebagai bahan dasar untuk pembuatan berbagai jenis makanan. Cabai merah juga banyak dimanfaatkan sebagai bahan baku industri pangan dan farmasi. Penduduk di Desa Serang, Kecamatan Karangreja, Kabupaten Purbalingga umumnya berprofesi sebagai petani. Para petani mengalami beberapa kendala dalam meningkatkan produksi tanaman cabai merah karena adanya organisme pengganggu tanaman seperti hama dan patogen. Penelitian ini bertujuan untuk mengetahui jenis penyakit yang disebabkan oleh jamur pada buah cabai merah, mengetahui jamur yang menyebabkan penyakit pada buah cabai merah serta mengetahui besarnya nilai persentase penyakit yang disebabkan oleh jamur pada buah cabai merah di Desa Serang, Kecamatan Karangreja, Kabupaten Purbalingga. Penelitian ini dilakukan dengan menggunakan metode survai dengan pengambilan sampel secara random sampling pada 2 lokasi berbeda di Desa Serang, Kecamatan Karangreja, Kabupaten Purbalingga. Identifikasi penyakit dilakukan dengan melihat tanda dan gejala. Identifikasi jamur dilakukan dengan melihat karakterisitik secara mikroskopis dan makroskopis, kemudian dihitung persentase penyakit pada buah cabai merah, selanjutnya dilakukan uji Postulat Koch. Hasil penelitian ini diperoleh satu jenis penyakit yang terdapat pada buah cabai merah di Desa Serang, Kecamatan Karangreja, Kabupaten Purbalingga yaitu penyakit antraknosa yang disebabkan oleh jamur Colletotrichum sp. Persentase penyakit antraknosa yang disebabkan oleh jamur Colletotrichum sp sebesar 51,1%.
Identifikasi Jamur Penyebab Penyakit pada Tanaman Sawi Putih (Brassica rapa L.) dan Persentase Penyakitnya di Desa Serang Kecamatan Karangreja, Kabupaten Purbalingga Apriliani, Siti Hanifah Nur; Sucianto, Eddy Tri; Purwati, Endang Sri
BioEksakta : Jurnal Ilmiah Biologi Unsoed Vol 2 No 4 (2020): BioEksakta
Publisher : Fakultas Biologi Universitas Jenderal Soedirman

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20884/1.bioe.2020.2.3.3394

Abstract

Sawi putih (Brassica rapa L.) adalah sekelompok tumbuhan dari marga Brassica yang dimanfaatkan daunnya sebagai bahan pangan (sayuran), baik segar maupun diolah. Sawi putih termasuk ke dalam tanaman hortikultura yang memiliki nilai ekonomis tinggi. Beberapa spesies dari genus Brassica memiliki kemiripan satu sama lain. Sawi memiliki kandungan nutrisi seperti kalsium, asam folat, dan magnesium serta vitamin A, B, C, E, dan K. Petani di desa Serang memiliki masalah tidak hanya di bidang biaya produksi, tetapi juga pernah mengalami kegagalan panen akibat penyakit yang disebabkan oleh mikroorganisme, sehingga perlu adanya pengendalian untuk meningkatkan produktivitas tanaman sawi putih. Penelitian ini bertujuan untuk mengetahui jenis-jenis penyakit yang disebabkan oleh jamur pada tanaman sawi putih, mengetahui jamur yang menyebabkan penyakit pada tanaman sawi putih serta mengetahui persentase kemunculan jamur penyebab penyakit pada tanaman sawi putih di desa Serang Kecamatan Karangreja, Kabupaten Purbalingga. Penelitian ini menggunakan metode survey dengan pengambilan sampel secara purposive random sampling pada dua lokasi yang berbeda di Desa Serang Kecamatan Karangreja, Kabupaten Purbalingga. Identifikasi penyakit dilakukan dengan melihat tanda serta gejala secara makroskopis, sedangkan jamur penyebab penyakit diamati karakter mikromorfologi dan makromorfologinya. Identifikasi, dilanjutkan dengan Postulat Koch. Hasil penelitian di Desa Serang Kecamatan Karangreja, Kabupaten Purbalingga didapatkan jenis penyakit pada tanaman sawi putih adalah penyakit layu daun dan bercak daun. Penyakit layu daun disebabkan oleh jamur Fusarium sp. dan penyakit bercak daun disebabkan oleh Botryodiplodia sp. Penyakit yang paling banyak muncul pada tanaman sawi putih yaitu penyakit layu daun oleh Fusarium sp dengan frekuensi kemunculan sebanyak 199 kali dan persentase penyakit sebesar 50,95% dan frekuensi kemuncula untuk bercak daun Botryodiplodia sp. sebanyak 70 kali dan persentase penyakit sebesar 17,9%.
Identifikasi Jamur Patogen dan Tingkat Persentase Penyakit pada Tanaman Selada (Lactuca sativa L.) di Sentra Tanaman Sayur Desa Serang, Kecamatan Karangreja, Kabupaten Purbalingga Nursanti, Agustina; Sucianto, Eddy Tri; Mumpuni, Aris
BioEksakta : Jurnal Ilmiah Biologi Unsoed Vol 3 No 1 (2021): BioEksakta
Publisher : Fakultas Biologi Universitas Jenderal Soedirman

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20884/1.bioe.2020.2.3.3396

Abstract

Selada (Lactuca sativa L.) merupakan tanaman sayuran daun dari family Compositae (Asteraceae) yang mempunyai nilai ekonomis tinggi. Selada mengandung banyak mineral dan vitamin yang berguna untuk kesehatan. Tanaman selada memiliki daun yang berombak, bergerigi, berwarna hijau segar dan ada juga yang berwarna merah. Terdapat beberapa kendala dalam budidaya tanaman selada diantarnya adalah gangguan hama dan penyakit seperti siput, nematoda, busuk daun, dan busuk akar. Penelitian ini bertujuan untuk mengetahui jenis jamur patogen penyebab penyakit dan tingkat persentase penyakit pada tanaman Selada di Desa Serang, Kecamatan Karangreja, Kabupaten Purbalingga. Penelitian ini menggunakan metode survey dengan pengambilan sampel yang dilakukan secara purposive random sampling di dua lokasi yang berbeda. Proses identifikasi dilakukan dengan pengamatan secara makroskopis dan mikroskopis. Hasil pengamatan dideterminasi dengan buku identifikasi dan dilanjutkan dengan uji Postulat Koch. Hasil penelitian di Sentra Tanaman Sayur Desa Serang, Kecamatan Karangreja, Kabupaten Purbalingga, didapatkan jenis penyakit selada adalah penyakit busuk daun (bottom rot) dan bercak daun. Penyakit busuk daun disebabkan oleh jamur Rhizoctonia sp. dan penyakit bercak daun disebabkan oleh jamur Nigrospora sp. Penyakit yang paling banyak muncul pada tanaman selada yaitu penyakit busuk daun oleh Rhizoctonia sp. dengan frekuensi kemunculan sebanyak 206 kali dan rata-rata persentase penyakit sebesar 52,79%.
Co-Authors Abas, Muachiroh Abbas, Muachiroh Apriliani, Siti Hanifah Nur Aris Mumpuni Endang Sri Purwati Hartatik, Nia Sri Kirana, Bella Ajeng Ayu Nursanti, Agustina