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All Journal Idea Nursing Journal Buletin Farmatera
Manik, Murniati
Department Of Nutritional Sciences, Faculty Of Medicine, Universitas Sumatera Utara
Medicine & Pharmacology Nursing

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PENGETAHUAN TENAGA KESEHATAN DALAM SASARAN KESELAMATAN PASIEN DI RUMAH SAKIT SUMATERA UTARA Diah Arrum; Salbiah, Salbiah; Murniati Manik
Idea Nursing Journal Vol 6, No 2 (2015): Idea Nursing Journal
Publisher : Fakultas Keperawatan-Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (56.713 KB) | DOI: 10.52199/idea.v6i2.6529

Abstract

ABSTRAKSasaran Keselamatan Pasien merupakan suatu bagian dari Standar Akreditasi Rumah Sakit yang harus dapat diterapkan di rumah sakit yang berguna dalam meningkatkan pelayanan kesehatan yang berkualitas. Pengetahuan tenaga kesehatan dalam Sasaran Keselamatan Pasien terdiri dari ketepatan identifikasi pasien, peningkatan komunikasi yang efektif, peningkatan keamanan obat yang perlu diwaspadai kepastian tepat lokasi, tepat prosedur, dan tepat pasien operasi, pengurangan risiko infeksi terkait pelayanan kesehatan, pengurangan risiko pasien jatuh. Bagi tenaga kesehatan khususnya dokter dan perawat diwajibkan untuk mengetahui tentang Sasaran Keselamatan Pasien. Penelitian ini dilakukan di Rumah Sakit USU dan penelitian ini bertujuan untuk mengidentifikasi pengetahuan tenaga kesehatan dalam Sasaran Keselamatan Pasien di rumah sakit. Desain penelitian adalah deskriptif dengan teknik purposive sampling. Populasi tenaga kesehatan di ruang rawat inap berjumlah 49 orang  yang terdiri dari  perawat pelaksana dan dokter. Jumlah sampel 47 orang.  Instrumen menggunakan kuisioner ke ruang rawat. Hasil penelitian adalah pengetahuan tenaga kesehatan paling banyak pada kategori kurang baik sebesar 63,8%. Diharapkan bagi rumah sakit dapat mengadakan seminar dan pelatihan secara berkala tentang Sasaran Keselamatan Pasien dan melakukan pengawasan secara optimal bagi perawat dan dokter untuk meningkatkan kualitas pelayanan kesehatan.Kata kunci: pengetahuan, sasaran keselamatan pasien. ABSTRACTPatient Safety Goals (IPSG) is a part of Hospital Accreditation Standards that must be applied in hospitals with the purpose to improve health services quality. Knowledge of health workers in Patient Safety Goals is consist of patient identification accuracy, enhancement of effective communication, improvement of drug safety, assurance of correct location, correct procedure, and correct surgery patient, reducing the risk of infections associated with healthcare services, and reducing the risk of patient falls. For health workers, particularly doctors and nurses are required to know about the Patient Safety Goals. This research was conducted in University of Sumatera Utara Hospital and aimed to identify the knowledge of health workers in Patient Safety Goals. The study design was descriptive with purposive sampling technique. Population were 49 health workers in the ward. Samples were 47 health workers; consist of associate nurses and doctors. An instrument using questionnaire into the ward.The result of research is knowledge on the health workers are 63,8%. It is expected that the hospital able to conduct seminar and training regularly on Patient Safety Goals and perform optimally supervision for nurses and doctors to improve the quality of healthcare services.Keywords: knowledge, patient safety goals
Body Composition in Elderly People in Telagah Village Fitriyani Nasution; Meriza Martineta; Dina Keumala Sari; Nenni Dwi Aprianti Lubis; Zaimah Z Tala; Murniati Manik
Buletin Farmatera Vol 8, No 2 (2023)
Publisher : Universitas Muhammadiyah Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30596/bf.v8i2.13177

Abstract

Abstract: The elderly population is expected to nearly double in decades. The elderly is associated with increased malnutrition, decreased muscle and bone mass, decreased water volume in the body, and increased body fat mass. This research aims to determine the body composition of the elderly in Telagah Village to improve their degree of health. This study used a cross-sectional design and sampling method using total sampling conducted in conjunction with counselling. The inclusion criteria for research subjects are ≥ 60 years old and willing to participate in research. Researchers directly measured participants to obtain the necessary data in the form of age, sex, height, weight, body mass index, body fat percentage, total body fluid percentage, visceral fat, and bone mass. The collected data is presented in the form of frequency and percentage. The total participants in this study were 30 people, the majority of whom were women (80%), age range 60-69 years (76.67%), and had nutritional status in the form of obesity (66.7%). The average height and weight of the participants were 152.85 ± 8.41 cm and 62.75 ± 14.02 kg. From body composition data, the majority of participants had a high percentage of body fat (46.7%), low bone mass (93.3%), normal visceral fat (86.7%), and normohydration (56.7%). The majority of nutritional status in the elderly in the study was obese with body composition that had a high percentage of body fat, low bone mass, normal visceral fat, and normohydration.
Co-Authors Diah Arrum Dina Keumala Sari Fitriyani Nasution Lubis, Nenni Dwi Aprianti Martineta, Meriza Salbiah, Salbiah Zaimah Z. Tala