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POST TRUTH AND ROLE OF INTERNATIONAL RELATION STUDY Amaritasari, Amaritasari; Pangestu, Indah
Journal of Social Political Sciences Vol 1 No 2 (2020): May 2020
Publisher : Universitas Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (267.973 KB)

Abstract

Post truth era is defined as the era when the truth seems right but actually not always correct. It is also an era characterized by media and journalism concerns, especially in the face of false statements by politicians. It flourishes post-truth society, phenomenon, and politics especially when referring to the two big political moments in 2016: The discharge of the United Kingdom from the European Union (Brexit) and the election of Donald Trump as president of the United States. Post truth is also connected with the issue of war on terror where Trump was criticized to be a post-truth and demanded for such response. Thus, security becomes an issue, which is being discussed, debated, and applied in this situation in international relations, which emerge onto deepening and broadening security. One subject that can be the material to support the discussion is the International Relations, which associated with realism and liberalism approach. This paper explores the post truth and analyses using two main approaches of international relation study by extracting and examining the security concepts and terrorism in Asia Region.
Analisis Kelayakan Bisnis Usaha Kuliner “Nangkring Seblak” Menggunakan Analisis SWOT Berdasarkan Persepsi Konsumen Pangestu, Indah
Jejak digital: Jurnal Ilmiah Multidisiplin Vol. 2 No. 2 (2026): MARET 2026
Publisher : INDO PUBLISHING

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63822/3h1f0m90

Abstract

The development of micro, small, and medium enterprises (MSMEs) in the culinary sector in Indonesia has shown significant growth, particularly in traditional food products packaged in modern ways, such as seblak. The high public interest in spicy food has encouraged the emergence of many similar businesses, resulting in increasingly fierce competition. This study aims to analyze the feasibility of the Nangkring Seblak business based on consumer perceptions and the business's internal and external conditions. The research method used was descriptive quantitative, with data collection through a survey using a Google Form questionnaire administered to 23 respondents. The data obtained were analyzed through respondent characteristics analysis, consumer perception analysis, and a SWOT analysis to formulate business development strategies. The results showed that the majority of respondents gave positive assessments of the taste quality, affordable prices, and menu innovation offered by Nangkring Seblak. The SWOT analysis revealed that the business's main strengths lie in consistent product quality and competitive pricing, while its main weaknesses are limited promotion and limited operational scale. Based on these analysis results, it can be concluded that the Nangkring Seblak business is feasible to operate and develop sustainably with the implementation of appropriate strategies.