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All Journal Padma Sari: Jurnal Ilmu Pendidikan BHAKTI PERSADA Jurnal Aplikasi IPTEKS (Journal of Applied Sciences and Technology) Logic : Jurnal Rancang Bangun Dan Teknologi
Rajendra, I Made
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Religion Arts Humanities Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Education Electrical & Electronics Engineering Energy Engineering Environmental Science Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Mathematics Mechanical Engineering Nursing Public Health Social Sciences Transportation Other

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IMPLEMENTASI METODE DHARMA CARITA PADA MATA PELAJARAN PENDIDIKAN AGAMA HINDU DI SEKOLAH DASAR Rajendra, I Made
Padma Sari: Jurnal Ilmu Pendidikan Vol 4 No 01 (2024): Ilmu Pendidikan
Publisher : Institut Agama Hindu Negeri Gde Pudja Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53977/ps.v4i01.2018

Abstract

Learning Hindu Religious Education at the elementary school level presents its own challenges compared to learning at the secondary school level. Differences in student characteristics, especially in terms of cognitive, affective, and psychomotor development, require teachers to use learning methods that suit the needs and abilities of students. One method that is considered relevant is the Dharma Carita method, which is based on Dharma Carita that contain moral and spiritual values. This study aims to exploratively analyze the use of the Dharma Carita method in an effort to improve the quality of Hindu Religious Education learning in elementary schools. The method used in this research is a literature study or literature review, which involves a critical review of the academic literature relevant to the topic. The study reviewed existing ideas, findings and knowledge related to the implementation of the Dharma Carita method in the context of religious education in primary schools. The results show that the Dharma Carita method has great potential in shaping students' character and spirituality. Through Dharma Carita , students can learn about important moral values, such as truth, honesty and responsibility. This method is considered effective in conveying moral messages in an interesting and easy-to-understand manner for elementary school students, thus making it the right choice to be used in the classroom.
ENHANCING ESSENTIAL OIL YIELD: UTILIZING INTERNAL CHOPPER IN STEAM DISTILLATION Rajendra, I Made; Ida Ayu Anom Arsani; I Made Sudana; I Gede Nyoman Suta Waisnawa
Logic : Jurnal Rancang Bangun dan Teknologi Vol. 24 No. 1 (2024): March
Publisher : Unit Publikasi Ilmiah, P3M, Politeknik Negeri Bali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31940/logic.v24i1.31-38

Abstract

The objective of this study is to validate a novel method for chopping essential raw materials. To achieve this, we employed a distillation reactor equipped with an internal chopping module to enhance both the quantity and quality of Champaca essential oil production. Our experiments involved three variations of pre-distillation treatment: no chopping, chopping inside the reactor, and chopping outside the reactor. The distilled oil was subsequently analyzed using GC-MS. These three chopping methods resulted in varying amounts of linalool compounds. Unchopped essential materials yielded 6.54% linalool compounds, while internal chopping produced 32.33%, and external chopping resulted in 7.40% linalool compounds. The internal chopping method proved to be the most effective in increasing linalool compound content. Consequently, we can conclude that chopping materials within the distillation reactor during the steam distillation process significantly enhances the main compound's content.
Inovasi Teknologi Dan Optimalisasi Proses Destilasi Untuk Produksi Arak Tradisional Bali Waisnawa, I Gede Nyoman Suta; Arsani, Ida Ayu Anom; Rajendra, I Made; Sudana, I Made
Bhakti Persada Jurnal Aplikasi IPTEKS Vol. 8 No. 1 (2022): Bhakti Persada Jurnal Aplikasi IPTEKS
Publisher : Unit Publikasi Ilmiah, P3M, Politeknik Negeri Bali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31940/bp.v8i1.69-76

Abstract

Arak merupakan salah satu minuman tradisional mengandung alkohol yang dihasilkan melalui proses destilasi dengan bahan baku nira yang bermanfaat sebagai bahan pencampur produk olahan berupa makanan dan minuman. Kendala dalam produksi arak dengan alat destilasi tradisional atau sederhana mengacu pada aspek waktu dan temperatur proses produksi cukup lama serta kontrol terhadap temperatur pemanasan nira dan pendinginan uap  nira belum bisa dilakukan pengukuran dengan pasti. Temperatur pemanasan nira dan pendinginan uap nira yang kurang tepat dapat memepengaruhi kualitas dan kuantitas hasil distilasi.  Peroses distilasi secara tradisional sangat dipengaruhi juga oleh pengalaman perajin dengan intusisinya memperkirakan proses pemanasan yang terjadi di dalam tungku kesalahan dalam menjaga api pemanas dari pembakaran kayu bakar ini harus ditunggui dan diamati secara terus menerus. Berdasarkan hasil penelitian dan rancang bangun alat distilasi dapat diterapkan sistem kontrol suhu pemanasan nira pada tungku dan suhu pendinginan uap nira dapat diukur dan dikontrol dengan alat pengatur yang disebut thermo kontrol. Penerapan sistem thermo kontrol ini berpengaruh terhadap kualitas dan kuantitas produk hasil distilasi. inovasi teknologi dalam proses produksi arak  untuk  meningkatkan hasil dan kualitas produk. Penerapan inovasi alat destilasi yang dikembangkan terbukti dapat meningkatkan kandungan alkohol sampai dengan 70% dan menurunkan waktu produksi.
Co-Authors Arsani, Ida Ayu Anom I Gede Nyoman Suta Waisnawa I Gede Nyoman Suta Waisnawa I Made Sudana I Made Sudana Ida Ayu Anom Arsani