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Peran Hasil Evaluasi Kinerja Terhadap Motivasi Kerja dan Kinerja Karyawan Pada Seameo Seamolec Annisa, Safira; Utomo, Septian Sony
Innovative: Journal Of Social Science Research Vol. 5 No. 4 (2025): Innovative: Journal Of Social Science Research
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/innovative.v5i4.20135

Abstract

Penelitian ini bertujuan untuk mengetahui peran hasil evaluasi kinerja terhadap motivasi kerja dan kinerja karyawan di SEAMEO SEAMOLEC. Evaluasi dilakukan dua kali dalam setahun melalui google formulir, dengan mempertimbangkan indikator seperti kepatuhan, komitmen, kerja sama, kepemimpinan, dan proaktif. Penilaian melibatkan atasan, rekan satu divisi, rekan luar divisi, serta data absensi. Penelitian ini menggunakan pendekatan kualitatif deskriptif melalui wawancara dan observasi langsung terhadap karyawan. Hasil penelitian menunjukkan bahwa evaluasi kinerja memiliki pengaruh positif terhadap motivasi dan peningkatan kinerja. Karyawan dengan hasil evaluasi rendah akan menjalani masa uji coba, sedangkan yang berprestasi diberikan penghargaan dan peluang mengikuti SEAMEO Service Award. Evaluasi juga dikaitkan dengan Sasaran Kinerja Pegawai (SKP) yang menjadi acuan pencapaian tahunan. Dengan sistem evaluasi yang terstruktur, SEAMEO SEAMOLEC mampu menciptakan lingkungan kerja yang produktif serta mendukung pertumbuhan karyawan dan pencapaian tujuan organisasi.
KOMPARASI KULINER PADA RESTORAN ARAB DI JAKARTA (STUDI KASUS RESTORAN AWTAR DAN RESTORAN AL JAZEERAH) Annisa, Safira
SIWAYANG Journal: Publikasi Ilmiah Bidang Pariwisata, Kebudayaan, dan Antropologi Vol. 2 No. 4 (2023)
Publisher : Penerbit Lafadz Jaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54443/siwayang.v2i4.1831

Abstract

This article aims to reveal the comparison or differences in spices and menus and presentation at the Awtar restaurant and the Al Jazeerah restaurant. This research is a qualitative research regarding the comparison or differences in spices and menus and presentation at Awtar restaurants and Al Jazeerah restaurants. The data and information obtained are analyzed by means of data reduction, presentation and drawing conclusions. This research uses data collection methods carried out by means of observation, interviews. In the observation activity, the researcher was a participant - observer, and interviews were conducted to gather information from the managers of the Awtar and Al Jazeerah restaurants. The research results show that there are many differences between the Awtar restaurant and the Al Jazeerah restaurant, starting from the spices and menu and food presentation. Every Arab restaurant has its own way of mixing and cooking food or drinks, such as the Awtar restaurant, which has different menu and presentation preferences from the Al Jazeerah restaurant.
Effect of Corporate Social Responsibility and Corporate Governance on Corporate Resilience During Pandemics Bahari, Asniati; Sang, Lim Thien; Yuskar, Yuskar; Astari, Silvy; Annisa, Safira
AMAR (Andalas Management Review) Vol. 9 No. 2 (2025)
Publisher : Management Institute Faculty of Economics Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/amar.9.2.105-129.2025

Abstract

The purpose of this study is to compare the effects of Corporate Social Responsibility (CSR) and Corporate Governance (CG) on Corporate Resilience (CR) during the first and second waves of COVID-19 in Indonesia and Malaysia. Data for this study were collected from companies listed on the IDX80 of the Indonesia Stock Exchange and the FTSE Bursa Malaysia 100 of the Bursa Malaysia. STATA 14.2 was used for data analysis. The results indicate that in Indonesia, Environmental Disclosure, Social Disclosure, Board of Directors Size, and Audit Committee Size have a significant effect on CR, but not Economic Disclosure and Board of Commissioners Size. In Malaysia, only the size of the Audit Committee has a significant effect on the CR. On the other hand, during the second wave of the pandemic in 2021, CSR and CG did not significantly impact CR for Indonesia and Malaysia. This study shows that internal factors such as CSR and GC do not affect investors' decisions to buy stocks during pandemics. Future research should consider including additional variables, not limited to internal factors, but external factors such as inflation rate and interest rate. Future researchers may need to further combine financial and non-financial data to examine if these factors influence investor decisions to buy stocks during pandemics.