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All Journal JURNAL ILMIAH AGRINECA Aurelia: Jurnal Penelitian dan Pengabdian Masyarakat Indonesia Journal of Innovative Food Technology and Agricultural Product
Wibisana, Dharend Lingga
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Aerospace Engineering Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Education Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Social Sciences

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Empowering Women's Gardenia Flower Farming Groups by Raising the Potential of Ginger as a Processed Product Amalina, Afnita Nur; Amrih, Dewi; Wibisana, Dharend Lingga
AURELIA: Jurnal Penelitian dan Pengabdian Masyarakat Indonesia Vol 4, No 1 (2025): January 2025
Publisher : CV. Rayyan Dwi Bharata

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57235/aurelia.v4i1.4188

Abstract

Land in rural areas can be used by women who are members of the Women's Farming Group as a means of producing food from agricultural activities. The Women's Farmers Group in Salakan Hamlet, Bangunjiwo, uses empty land to plant various types of horticultural plants such as eggplant, kale, spinach and chilies. The harvest was deemed to lack high selling value so the land was replaced with ginger cultivation. Ginger is a type of rhizome that is beneficial for human health so it can be processed into processed products ready for consumption. The service team strives to provide knowledge about processing ginger into products so that they can have high economic value. The education was carried out by explaining how to process ginger-based products such as candied ginger, instant ginger powder and ginger syrup. With this outreach, it is hoped that it will be able to equip the Salakan Gardenia Flower Farming Women's Group, Bangunjiwo in utilizing ginger into products that can be further produced for sale on the market so as to improve the welfare of the Women Farming Group.
Review: Senyawa Fitokimia Daun Kunyit Harmini, Sri; Wibisana, Dharend Lingga
Journal of Innovative Food Technology and Agricultural Product Vol 1 No 1 (2023) Desember : Journal of Innovative Food Technology and Agriculture Product
Publisher : Universitas PGRI Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31316/jitap.vi.5744

Abstract

Tanaman kunyit merupakan salah satu tanaman yang banyak dimanfaatkan karena memiliki efek yang baik bagi kesehatan manusia. Pemanfaatan kunyi terbatas pada rimpang kunyit. Bagian lain dari tanaman kunyit, antara lain adalah daun, belum banyak dimanfaatkan. Keberadaan daun kunyit sebagai limbah, dapat memberikan dampak yang kurang baik terhadap lingkungan. Jumlahnya yang cukup melimpah, dapat dimanfaatkan sebagai sumber senyawa fitokimia dan diaplikasikan pada industri makanan dan obat-obatan. Jurnal ini bertujuan untuk memberikan pemahaman terhadap manfaat daun kunyit ditinjau dari kandungan senyawanya, aktivitas antimikrobianya, minyak esensial yang dihasilkan dan pengaruh efek perlakuan terhadap kandungan senyawa fitokimianya. Hasilnya menunjukan bahwa daun kunyit memiliki aktivitas antimikrobia yang baik dengan adanya senyawa flavonoid dan tanin.
Respon Pertumbuhan Dan Hasil Tanaman Tomat (Lycopersicum Esculentum) Dengan Aplikasi PGPR Wibisana, Dharend Lingga; Dwi Anggara, Jimmy; Paiman
JURNAL ILMIAH AGRINECA Vol 24 No 2 (2024): JURNAL ILMIAH AGRINECA
Publisher : Fakultas Pertanian, Universitas Tunas Pembangunan Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36728/afp.v24i2.3625

Abstract

Vegetables like tomatoes are in high demand, grow in value annually, and are significant to the Indonesian economy. This study aims to determine the optimal PGPR type and its impact on tomato crop growth and yield. This research method used a completely randomized design in three replications using multiple kinds of PGPR consisting of five levels: control, PGPR bamboo roots, PGPR sensitive plant roots, PGPR teakwood roots, and PGPR corn roots. The variables observed were plant height, stem diameter, number of leaves, fruit number, weight, and diameter. The result showed that the treatment of PGPR significantly affected plant height, stem diameter, number of leaves, fruit number, weight, and diameter. The PGPR with sensitive plant root types had the best treatment for tomato growth and yield.
Co-Authors Afnita Nur Amalina Amrih, Dewi Dwi Anggara, Jimmy Paiman Sri Harmini