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All Journal Jurnal Komunikasi Pembangunan Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
S. Riyanto
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Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Environmental Science Languange, Linguistic, Communication & Media Social Sciences Veterinary

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Jaringan Komunikasi Dan Peran Perempuan Dalam Mempertahankan Budaya Rudat (Studi Pada Masyarakat Desa Negeri Katon, Kecamatan Negeri Katon, Lampung Selatan) A. Gustina; A.V.S. Hubeis; S. Riyanto
Jurnal Komunikasi Pembangunan Vol. 6 No. 1: Februari 2008
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1705.886 KB) | DOI: 10.46937/620085661

Abstract

The objectives of the research were (1) to describe the configuration of communication network related to thedissemination of information about the rudat culture and to examine its specific roles in the network (2) to examinethe role of women in the process of dissemination of information about the rudat culture and the ceremony in DesaNegeri Katon, and (3) to examine the relation between the peoples communication network and the role of women inthe process of dissemination of information about the rudat culture and the ceremony in Desa Negeri Katon. TheResearch was held upon the people of Desa Negeri Katon, Kecamatan Negeri Katon, South Lampung. Primary datahad been collected by methods of survey, sociometry and indepth interview. The survey was held by sets ofquestionnaire asked to 97 respondents, the sociometry was used to analize the communication network, and theindepth interviews were used in collecting qualitative data. The intervariable relation was then analized usingstatistical test correlational coefficient rank spearman and the multilinear regression test. The results showed that 1)the structure communication network composes a mere great clique, 2) the specific roles in the network are star andneglectee, and 3) there are significant connection between its communication network with the roles of woman in theprocess of dissemination of information.
Hubungan Karakteristik dan Aktivitas Komunikasi dengan Perilaku Masyarakat Perkampungan Budaya Betawi U. Astuti; A.V.S. Hubeis; F. Rohadji; S. Riyanto
Jurnal Komunikasi Pembangunan Vol. 6 No. 2: Juli 2008
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (84.122 KB) | DOI: 10.46937/620085665

Abstract

In 10 March 2005 Parlement DKI Jakarta area have approved of Regional lawing proposal number 3/2005 a boutBetawi Cultural Civilization in Jagakarsa district South Jakarta. The aim of Betawi Cultural Civilization the makecommunity a ware style life Betawi Cultural in to protect enviroment and building Betawi. This Research aimed atdescribe civilazation characteristic communication activity and community behavior and analityng relationcivilization which conducted in July – Agust 2006 using relation discribtive method. The Result so may individucharacteristic significanly related with community behavior such as formal education with knowledge nonformal withattitude and action, while the communication community correlated with community behavior are exsposenewspapaer, exspose with knowledge, interpersonal communication exspose with attitude.
Persepsi dan Perilaku Konsumen Bisnis terhadap Daging Sapi Beku, Studi Kasus: DKI Jakarta, Indonesia A. Apriantini; I. I. Arief; L. Cyrilla ENSD; S. Riyanto; R. Adiyoga
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 9 No. 1 (2021): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jipthp.9.1.20-29

Abstract

The perception and purchase behavior to frozen beef from 90 Business consumers in Jakarta,Indonesia were evaluated. Respondents were interviewed face-to-face by a structured questionnaire.The questionnaire was divided into three parts, first part about characteristic of respondents, secondpart about purchasing behavior, and the last part about respondents’ perceptions toward frozen beef.Moreover, the relationship between perceptions and consumer characteristics of frozen beef wasanalyzed. Business consumers in the DKI Jakarta had a good perception of frozen beef. The aspectof product quality had the lowest score and price aspect had the highest score. Business scale had asignificant relationship with consumer perceptions (P<0.05). This result showed that the larger of thebusiness scale cause the better perception of business consumers towards frozen beef. The amount ofbeef consumption per month had a significant relationship (P<0.05) and in line with the level of businessconsumers’ perceptions of frozen beef. This result showed a significant relationship between the levelof consumer perception and the amount of beef consumption per month. the high beef consumptioncause the better the consumer’s perception of frozen beef. The increasing consumption indicates that therespondents had a good perception.
Co-Authors A. Apriantini A. Gustina A.V.S. Hubeis F. Rohadji I. I. Arief L. Cyrilla ENSD R. Adiyoga U. Astuti