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KUALITAS PENERJEMAHAN ADAPTASI DALAM DONGENG DIGITAL ANAK “ENGLISH FAIRY TALES” Anggini, Wulan Yulian
Linguistik : Jurnal Bahasa dan Sastra Vol 9, No 2 (2024): LINGUISTIK: Jurnal Bahasa dan Sastra
Publisher : Universitas Muhammadiyah Tapanuli Selatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31604/linguistik.v9i2.353-362

Abstract

Penelitian ini bertujuan untuk menganalisis kualitas penerjemahan adaptasi dalam dongeng digital dari Bahasa Sumber (bahasa Inggris) ke dalam Bahasa Sasaran (bahasa Indonesia). Objek dari penelitian ini adalah konten dari kanal Youtube dongeng "English Fairy Tales" dan "Indonesian Fairy Tales". Kedua kanal tersebut menyajikan konten yang sama hanya terdapat perbedaan dalam penyampaian bahasanya. Penelitian ini menggunakan metode deskriptif kualitatif. Metode kualitatif yang digunakan dalam penelitian ini menghasilkan data deskriptif berupa data tertulis. Teknik yang digunakan adalah teknik purposive sampling. Data utama yang digunakan adalah kalimat-kalimat atau ujaran-ujaran yang mengalami proses terjemahan adaptasi di dalamnya lalu dinilai kualitasnya. Metode terjemahan adaptasi cocok dalam menerjemahkan dongeng anak, sesuai dengan kemampuan anak, dan terkesan natural untuk dibaca. Kualitas penerjemahan adaptasi dalam dongeng digital menduduki skala ketepatan pesan 4, kesepadanan rasa atau sense of literature dengan skala 4, keberterimaan dengan skala 4 dan keterbacaan dengan skala 4. Dapat disimpulkan bahwa kualitas penerjemahan adaptasi sudah bisa dikatakan baik.
PKM Pelatihan Easy Grammar di LKSA Ar Ridho Anggini, Wulan Yulian; Desnaranti, Laila; Putra, Febby Pratama
KANGMAS: Karya Ilmiah Pengabdian Masyarakat Vol 5 No 3 (2024): KANGMAS: Karya Ilmiah untuk Pengabdian Masyarakat
Publisher : Neolectura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37010/kangmas.v5i3.1762

Abstract

In learning English, students often find it difficult to learn English grammar. Grammar in English lessons is considered difficult by some of them, making English less popular. Actually, when a teacher can deliver simple grammar instruction, the students will find it much easier to learn and they come to appreciate English. The purpose of this activity is to provide training to caregivers at LKSA Ar Ridho so that foster children there can be helped in understanding Grammar by providing easy Grammar teaching, which is Easy Grammar. The expected output by holding this Easy Grammar training is to increase knowledge about Grammar in English to the caregivers in order that foster children there become happy and enthusiastic in learning English which they initially considered difficult. The community service team along with the foundation's management held a discussion where the results of the discussion agreed that the community service team could organize activities that could help caregivers to be able to teach foster children to learn English easily by studying Easy Grammar. The output target resulting from this community service activity is in the form of knowledge that will be obtained by the caregivers so that they can teach the children in their care.
Pelatihan Pembuatan Buket Makanan Ringan Pada PKK Grand Citayam Training on Snack Bouquet Making for PKK Grand Citayam Desnaranti, Laila; Putra , Febby Pratama; Anggini, Wulan Yulian
KANGMAS: Karya Ilmiah Pengabdian Masyarakat Vol 6 No 1 (2025): KANGMAS: Karya Ilmiah untuk Pengabdian Masyarakat
Publisher : Neolectura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37010/kangmas.v6i1.1978

Abstract

The Covid-19 pandemic has caused many people to lose their source of income. This has caused housewives who previously had a role in taking care of the household to step in in finding solutions to increase income or even create new income sources. Entrepreneurship is expected to help people affected by Covid-19. Entrepreneurship is one of the activities that can assist housewives gain or grow income for their families. To overcome this, training is needed to make a product that can that can be manufactured at a low cost. This training can foster interest in entrepreneurship as well as creativity and innovation from housewives. It is also hoped that with entrepreneurial activities, in addition to increasing income, it can also help the economy so that allowing housewives to meet their basic necessities. The output obtained from this community service activity is a product in the form of a snacks bouquet with minimal capital