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Effect of Vitamin D Supplementation and Calcium in Reducing the Risk of Preeclampsia: Meta-Analysis Fajriyani, Fanny Kartika; Pamungkasari, Eti Poncorini; Murti, Bhisma
Indonesian Journal of Medicine Vol. 5 No. 4 (2020)
Publisher : Masters Program in Public Health, Sebelas Maret University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (31.185 KB) | DOI: 10.26911/theijmed.2020.5.4.351

Abstract

Background: Preeclampsia (PE) is a major complication in pregnancy and a major cause of maternal and fetal morbidity and mortality. Analysis of risk factors and prevention of pre­eclampsia are needed to reduce the adverse effects of preeclampsia. Important supplements during pregnancy to prevent the increase in blood pressure of pregnant women are Vitamin D and calcium. This study aimed to analyze the effect of vitamin D and calcium supplemen­tation on reducing the risk of preeclampsia.Subjects and Method: This study is a meta-analysis of a number of randomized controlled trials. The articles used in this study were obtained from several databases including PubMed, Google Scholar, Springerlink, and Sciencedirect. The articles used in this study were those published from 2002-2020. The article search was carried out by considering the eligibility criteria defined using the PICO model. P: Pregnant women, I: vitamin D and calcium, C: placebo, and O: preeclampsia. The keywords to find articles are as follows: "Vitamin D" OR "Calcium" OR "Vitamin D and Calcium" AND "preeclampsia" AND "Rando­mized Controll Trials". The articles included in this study are full text articles with Cross-sectional study design. Articles were collected using PRISMA flow diagrams. Articles were analyzed using the Review Manager 5.3.Results: A total of 9 articles were reviewed in this study. The meta-analysis showed that vitamin D supplementation reduced the risk of preeclampsia in pregnant women (RR= 0.45, 95% CI 0.32-0.63, p<0.001). The meta-ana­lysis of 8 articles also showed that calcium supple­mentation reduced the risk of preeclampsia in pregnant women with calcium (RR= 0.42; 95% CI= 0.31 - 0.57; p<0.001). This meta-analysis combines primary research from Iran, India, Bangladesh, South Africa, Cameroon, and Saudi Arabia.Conclusion: Vitamin D and calcium supple­mentation reduces the risk of preeclampsia.Keywords: vitamin D, Calcium, preeclampsia, randomized controlled trialCorrespondence: Fanny Kartika Fajriyani. Masters Program in Public Health, Universitas Sebelas Maret, Jl. Ir. Sutami 36A, Surakarta 57126, Central Java. Email: fannykfa9@gmail.com.Indonesian Journal of Medicine (2020), 05(04): 308-320https://doi.org/10.26911/theijmed.2020.05.04.06. 
Program Pelita Gizi (Pendidikan Literasi Gizi) Sebagai Upaya Pencegahan Stunting Pada Bayi dan Balita Usia 0–59 Bulan di Kelurahan Sarirejo Kota Semarang Mahmudah, Siti; Puspita, Gita Rakhma; Muna, Khafizatul; Fajriyani, Fanny Kartika
Rahmah : Jurnal Pengabdian Masyarakat Vol. 1 No. 3 (2025): Rahmah : Jurnal Pengabdian Masyarakat
Publisher : Jaanur ElBarik Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.65065/2qhb2g47

Abstract

Stunting remains a nutritional problem among children under five in Sarirejo Village, with a prevalence of 5.56% in 2025. This community service program aimed to improve nutrition literacy and prevent stunting through the "Pelita Gizi" program, which employed creative educational approaches. The methods included nutrition education using animated videos, demonstrations of "Isi Piringku" (balanced plate), and an educational game "Susun Isi Piringku". The activity involved 12 mothers of toddlers selected through purposive sampling in RW 08 Sarirejo. Evaluation was carried out through pre-test and post-test, as well as monitoring the application of balanced nutrition practices at home. The results showed an increase in participants' knowledge, with average post-test scores rising from 83% to 93%. One-week monitoring also indicated positive changes in children's dietary practices. The educational media were well received and considered easier to understand than conventional counseling. The "Pelita Gizi" program proved effective in improving nutrition literacy and has the potential to be replicated as a creative community nutrition education model