Claim Missing Document
Check
Articles

Found 1 Documents
Search

PREFERENSI KONSUMEN BERAS DI PASAR KRIAN KABUPATEN SIDOARJO Hidayat, Syarif Imam; Savitri, Silvy Emalia
Jurnal Social Economic of Agriculture Vol 9, No 2 (2020): JURNAL SOCIAL ECONOMIC OF AGRICULTURE
Publisher : Agribusiness Department, Agriculture Faculty, Tanjungpura University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26418/j.sea.v9i2.43005

Abstract

Preference is subjective taste of individual for product or service. Preference becomes one of the determinant factors for consumption level of a product, includes rice. Rice consumption level is also impacted by difference in the level of consumer income. This study aims to analyze the preferences of rice consumers at Krian Market, Sidoarjo Regency.  This study was conducted at Krian Market, Sidoarjo Regency, using a method of non-probability sampling through accidental sampling by 50 respondents. The analysis tool was Importance Performance Analysis (IPA). The result showed that the highest score of importance level is flea pests-free, clean, and fluffier. It means that rice consumer preferences at Krian Market where rice that flea pests-free, clean, and fluffier.Keywords: Preferences and Rice Consumer.