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Penatalaksanaan Edukasi Tentang Gizi Balita Stunting di Wilayah Kerja Puskesmas Kopelma Darussalam Kota Banda Aceh Futry Maysura; Noeroel Arham; Erna Safitri
Panggung Kebaikan : Jurnal Pengabdian Sosial Vol. 1 No. 4 (2024): November : Panggung Kebaikan : Jurnal Pengabdian Sosial
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/panggungkebaikan.v1i4.1318

Abstract

Stunting is a condition of toddlers that has a negative impact on growth and development when compared to age. The incidence of stunting is a major nutritional problem facing Indonesia, and stunting is a topic that needs attention from all quarters given its impact. Lack of information about stunting can lead to quite a lot of misconceptions in the community, including the assumption that stunting is a normal condition for less height, even some parents do not know about stunting This study is a qualitative research. Initial informants were determined using purposive sampling technique. This study aims to help toddlers achieve optimal physical growth according to their age, improve cognitive development of toddlers through nutritious nutritional intake, and conduct early detection of stunting cases through regular growth monitoring at the puskesmas. There are five villages targeted by this program, namely ie masen kaye adang village with 13 stunting toddlers, lamgugob village with 6 toddlers, kopelma village with 12 toddlers, rukoh village with 20 toddlers, and dayah raya village with 17 toddlers. The implementation of the PMT program in August has been done carefully. One important preparation was the training given to cadres in each village. These cadres will be responsible for assisting in the implementation of the program, including in terms of preparing the food menu that will be given to stunted children.
Penguatan Peran Puskesmas Darussalam dalam Mengatasi Masalah Gizi pada Ibu Menyusui Melalui Edukasi dan Pendampingan Gizi Noeroel Arham; Ahul Ikbar; Muhammad Haikal; T.M Syifaul Qalbi; Maibon Maibon; Najaruddin Najaruddin
SEWAGATI: Jurnal Pengabdian Masyarakat Indonesia Vol. 4 No. 2 (2025): Juni : SEWAGATI: Jurnal Pengabdian Masyarakat Indonesia
Publisher : BADAN PENERBIT STIEPARI PRESS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56910/sewagati.v4i2.2167

Abstract

Nutritional problems in breastfeeding mothers are one of the main challenges in Darussalam Health Center. This article examines the efforts and strategies implemented by Darussalam Health Center in addressing this problem, focusing on nutritional intervention programs, health education, and social and economic support. The nutritional intervention program involves providing supplementation and additional food, while health education includes counseling on balanced nutrition and healthy eating patterns. Social and economic support is provided through collaboration with local governments and NGOs, including basic food assistance and family economic empowerment programs. Collaboration with local communities, such as posyandu cadres and community leaders, also plays an important role in supporting the success of the program. The evaluation results show that effective collaboration between health workers and local communities is very important in improving the nutritional status of breastfeeding mothers. Before supplementation, the percentage of anemia (40%) and after supplementation, the percentage of anemia (25%). The data obtained show that this program has succeeded in increasing the hemoglobin levels of breastfeeding mothers and reducing the prevalence of anemia
Pengaruh Pendidikan Ibu Terhadap Kejadian Stunting pada Anak di Desa Lhok Setuy Kecamatan Baktiya Kabupaten Aceh Utara Noeroel Arham; Ananda Alfinura
Jurnal Kesehatan Amanah Vol. 9 No. 1 (2025): Jurnal Kesehatan Amanah
Publisher : Universitas Muhammadiyah Manado

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57214/jka.v9i1.854

Abstract

This study aims to explore the influence of maternal education on the incidence of stunting in children in Lhok Setuy Village, Baktiya District, North Aceh Regency. Stunting is a chronic nutritional condition characterized by a child's height below the standard for their age, which is often caused by inadequate diet, poor sanitation, and limited access to clean water. Qualitative research methods were used involving eight mothers as respondents. Data were obtained through in-depth interviews and field observations to explore mothers' knowledge of child health, diet, access to sanitation facilities, and nutrition education. The results showed that most mothers in Lhok Setuy Village had adequate knowledge of the importance of exclusive breastfeeding, but only a small number were able to provide animal protein sources to their children. Most mothers also had healthy latrines at home, and access to clean water was not a major problem. Although mothers' knowledge of nutrition and child health was quite good, the application in everyday life still needs to be improved. These findings indicate that further support is needed in more specific nutrition and health counseling to help mothers in this village provide optimal nutrition for their children. Through more intensive educational interventions, it is hoped that the incidence of stunting can be reduced, so that the quality of life of children in Lhok Setuy Village can improve significantly.
Analisis Implementasi Pemberdayaan Masyarakat dan Pengaruhnya terhadap Pencegahan Gizi Buruk Bagi Balita Desa Paya Tukai Noeroel arham; Adella Safitry; Rismaliza Rismaliza; Hizqia Azzura; Ainul Riski; Sayyida Nabila; Widia Rahmatun Anja
Jurnal Ilmu Kedokteran dan Kesehatan Indonesia Vol. 5 No. 2 (2025): Juli: Jurnal Ilmu Kedokteran dan Kesehatan Indonesia
Publisher : Pusat Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jikki.v5i2.6001

Abstract

This study analyzes the implementation of community empowerment and its influence on participation in preventing malnutrition in toddlers in Paya Tukai Village. Using mixed methods, data were obtained from in-depth interviews with five informants and a survey of 95 respondents. The results showed that 76.8% of the community considered community empowerment ineffective, even though there was support from the local government. Logistic regression analysis revealed that community empowerment was the most influential factor on community participation in preventing malnutrition (OR: 4.439; p=0.005). Therefore, it is necessary to increase advocacy, strengthen nutrition cadres, and utilize social media for more effective nutrition education.
Kesiapan Gizi dan Kesehatan Reproduksi Calon Pengantin sebagai Faktor Pencegahan Stunting pada Anak Noeroel Arham; Erna Fitria; Adella Safitry; Rismaliza Rismaliza; Hizqia Azzura; Ainul Riski; Sayyida Nabila; Widia Rahmatun Anja
Nusantara: Jurnal Pengabdian kepada Masyarakat Vol. 5 No. 2 (2025): Mei: NUSANTARA Jurnal Pengabdian Kepada Masyarakat
Publisher : Pusat Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/nusantara.v5i2.4958

Abstract

This report aims to identify and address the problem of stunting in prospective brides and grooms in the Piyeung Health Center area, Aceh Besar. Stunting is a serious health problem that can affect the growth and development of children. Through the counseling activities carried out, the author seeks to increase the knowledge and awareness of prospective brides and grooms regarding the importance of good nutrition before and during pregnancy to prevent stunting. The methodology used in this report is Quasy Experiment. The results of this activity indicate an increase in understanding of nutrition and reproductive health among prospective brides and grooms. The conclusion of this report emphasizes the importance of appropriate and sustainable nutritional interventions to prevent stunting, as well as the need for support from various parties to improve the quality of public health. It is hoped that this report can be a reference for related parties in efforts to prevent stunting in the future.