Article Per Year (5 Year)
p-Index From 2020 - 2025
0.882
P-Index
This Author published in this journals
All Journal Jurnal Pengabdian Masyarakat Aufa (JPMA) Journal of Public Health and Pharmacy
Cory Linda Futri
Unknown Affiliation
Religion Humanities Education Health Professions Immunology & microbiology Mathematics Medicine & Pharmacology Nursing Public Health Other

Published : 5 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 5 Documents
Search

 1 
Enam Langkah Cara Cuci Tangan yang Baik dan Benar untuk Melawan Kuman di SD Negeri 200413 Tinjoman Desa Lembah Lubuk Raya, Kecamtan Angkola Barat, Kabupaten Tapanuli Selatan Tahun 2022 Delfi Ramadhini; Cory Linda Futri
Jurnal Pengabdian Masyarakat Aufa (JPMA) Vol 4 No 3 (2022): Vol. 4 No. 3 Desember 2022
Publisher : Universitas Aufa Royhan Di Kota Padangsidipuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51933/jpma.v4i3.925

Abstract

Cuci tangan dianggap merupakan salah satu langkah yang paling penting untuk mengurangi penularan mikroorganisme dan mencegah infeksi selama lebih dari 150 tahun. Kesehatan dan kebersihan tangan yang baik dapat mencegah penularan mikroorganisme dan mengurangi frekuensi infeksi nosokomial. Walaupun demikian, masalah yang timbul terus menerus adalah memungkinkan para petugas kesehatan untuk menjalankan praktik cuci tangan yang dianjurkan. Penyuluhan cuci tangan yang baik dan benar dengan tujuan untuk memberikan edukasi kepada siswa mengenai pentingnya mencuci tangan pakai sabun dan cara mencuci tangan pakai sabun yang baik dan benar. Penyuluhan ini menggunakan metode ceramah dan demonstrasi senam cuci tangan yang dilakukan oleh dosen, mahasiswa dan siswa SD negeri 200413. Penyuluhan dilaksanakan di SD Negeri 200413 Tinjoman pada hari Rabu 23 November 2022. Kelompok sasaran yaitu siswa di sampaikan oleh pemateri dan moderator menggunakan media yang berupa vidio senam cuci tangan. Pada saat kegiatan berlangsung siswa SD dan pemateri terjadi interaksi yang berkaitan dengan tema yang disampaikan. Perilaku cuci tangan yang benar akan dapat membantu menurunkan risiko penyakit menular salah satunya penyakit diare. Pelaksaanaan edukasi dan praktik cuci tangan pada kegiatan pengabdian masyarakat ini selain menggunakan metode penyuluhan juga dilakukan demonstrasi dengan pemutaran video senam langkah cuci tangan yang benar. Hal ini untuk memperkuat pengetahuan yang dimiliki siswa.
Formulation of Natural Handsanitizer From Red Belt (Piper Crocatum) Leaves and Aloe Vera (Aloe Vera) Hasni Yaturramadhan; Cory Linda Futri
Journal of Public Health and Pharmacy Vol. 1 No. 2: JULY 2021
Publisher : Pusat Pengembangan Teknologi Informasi dan Jurnal Universitas Muhammadiyah Palu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56338/jphp.v1i2.3718

Abstract

Itroduction: The government continues to strive so that the Corona virus no longer takes victims due to the Corona virus, of course as Indonesian people support the government's program well. Wash hands with soap so that the Corona Virus that sticks to our bodies is gone and always provide handsanitizer wherever we go. The purpose of this research is that people can make their own hand sanitizer at home. Methods: Materials for handsanitizer are 96% Alcohol, Red Betel Leaf (Piper Procatum), Aloe Vera (Aloe Vera) with preference test and allergy test. Result: The preference test and allergy test were carried out on 50 panelists, 45 people liked natural hand sanitizer Conclusion: Natural hand sanitizer is used to prevent the covid 19 virus
Correlation between Understanding Covid-19 and Use of Supplements, Pharmacy Study Program Students at Aufa Royhan University in Padangsidimpuan City Susi Yanti; Cory Linda Futri
Journal of Public Health and Pharmacy Vol. 2 No. 1: MARCH 2022
Publisher : Pusat Pengembangan Teknologi Informasi dan Jurnal Universitas Muhammadiyah Palu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56338/jphp.v2i1.3728

Abstract

COVID-19 is a new type of disease caused by the SARS-CoV-2 virus and this new type of disease caused a pandemic that has caused thousands of deaths worldwide. COVID-19 can be prevented by improving the body's resistance to respiratory infections. The study was conducted to determine the relationship between students' understanding of the Pharmacy Study Program at Aufa Royhan University in Padangsidimpuan City regarding the COVID-19 pandemic and the consumption behavior of immune-maintaining supplements which include dietary supplements, vitamins and immunomodulators. The students who were used as respondents were 45 students from 95 students of the Pharmacy Study Program at Aufa Royhan University in the City. Collecting data using a questionnaire instrument consisting of 15 questions. From the results of the Spearman Correlation Test, data showed that there was no significant relationship between students' understanding of the Pharmacy Study Program, Aufa Royhan University in Padangsidimpuan City and the use of immune supplements (p = 0.088 ) > 0.05.
Formulation of Gel HandSanitizer Ethanol Extract Salam Leaves with Carbopol and Na CMC as Gelling Agent Cory Linda Futri; Hasni Yaturramadhan
Journal of Public Health and Pharmacy Vol. 2 No. 1: MARCH 2022
Publisher : Pusat Pengembangan Teknologi Informasi dan Jurnal Universitas Muhammadiyah Palu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56338/jphp.v2i1.3729

Abstract

Hand sanitizer gel has been widely used as a way to maintain hand health and hygiene that is practical and easy to carry. Generally hand sanitizer gels contain alcohol compounds as antiseptics to kill bacteria, but the use of antiseptic gels that contain alcohol in the long term can cause irritation. Therefore, we need natural alternative materials that are friendly to the skin and do not irritate the skin, one of the plants that has antibacterial power is bay leaf (Syzygium polyanthum). The purpose of this study was to determine the formulation and physical properties of hand sanitizer gel from bay leaf extract (Syzygium polyanthum). This research is an experimental study with research data presented descriptively. The gel was made in three formulas with different carbopol concentrations, namely 0.2%, 0.5%, and 3% Na CMC. The evaluation of the physical properties of the gel included organoleptic, homogeneity, dispersibility, adhesion, and pH tests. The results of the evaluation showed that formula 1 (Na CMC 3%, ethanolic extract of bay leaf 12.5%) and formula 2 (carbopol 0.2%, ethanolic extract of bay leaf 12.5%) fulfilled all the requirements for evaluating the physical properties of the gel which included organoleptic test, homogeneity, spreadability, adhesion, and pH. While formula 3 (carbopol 0.8%, ethanol extract of bay leaf 25%) did not meet the physical properties test, namely the dispersion test.
Literature Study of Formulating and Testing Physical Properties of Hand Sanitizer Preparations of Various Plant Extracts Susi Yanti; Cory Linda Futri
Journal of Public Health and Pharmacy Vol. 2 No. 1: MARCH 2022
Publisher : Pusat Pengembangan Teknologi Informasi dan Jurnal Universitas Muhammadiyah Palu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56338/jphp.v2i1.3730

Abstract

Hand sanitizers are widely used for practical reasons when there is no water. Hand sanitizer is easy to carry and can be used quickly without the use of water. According to the US FDA (Food and Drug Administration) the advantages of hand sanitizers are that they are able to kill germs in a relatively fast time. The use of antiseptic gels that contain alcohol can cause irritation so it is not safe to be used again, it is necessary to use antiseptics made from nature or containing natural ingredients that are safe when applied to the surface of the hands repeatedly. The purpose of this literature study is to determine the formulation of hand sanitizer gel and test the physical properties of various plant extracts based on a literature study. The method used in this research is a study of literature from 6 journals, both national journals indexed by sinta 1-4 and international journals indexed by Scopus related to the title of the proposed research, namely the study of the formulation literature and testing the physical properties of hand sanitizer gel preparations from oil Nutmeg Essentials, Noni leaf extract, Trembesi leaf extract, Bay leaf extract, Cucumber extract, Papaya leaf extract. In the study of making hand sanitizers from various extracts, it can be concluded that the hand sanitizer gel that was formulated met all the requirements for evaluating the physical properties of the gel which included organoleptic, homogeneity, and pH tests, while for dispersion and adhesion there were those that did not meet the standards.
Co-Authors Hasni Yaturramadhan Ramadhini, Delfi SUSI YANTI