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All Journal Safari : Jurnal Pengabdian Masyarakat Indonesia Zoologi: Jurnal Ilmu Peternakan, Ilmu Perikanan, Ilmu Kedokteran Hewan
Desy Sasri Untari
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Agriculture, Biological Sciences & Forestry Arts Humanities Languange, Linguistic, Communication & Media Public Health Other

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Pengenalan Produk Olahan Ikan Kepada Siswa Siswi SD Negeri 03 Metro Pusat Sebagai Upaya Peningkatan Konsumsi Ikan Ilham Wahyu Pamungkas; Desy Sasri Untari; Tri Adi Wibowo; Citra Puspitaningrum
SAFARI :Jurnal Pengabdian Masyarakat Indonesia Vol. 4 No. 1 (2024): Januari : Jurnal Pengabdian Masyarakat Indonesia
Publisher : BADAN PENERBIT STIEPARI PRESS

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56910/safari.v4i1.1187

Abstract

Indonesia is a maritime country which has abundant potential for natural aquatic resources, one of which is fish which is used for human consumption, however the amount of fish consumption in Indonesia is very low. The low consumption of fish in Indonesia is caused by a lack of awareness among the public about the nutrition and benefits of fish, especially for children. In fact, fish consumption is believed to be able to complete nutritional needs and help the development and growth of children's brains and bodies, especially in improving intelligence and health for elementary school students. This is because fish contains nutrients such as protein, fatty acids, especially omega-3, vitamins and minerals. So, to increase fish consumption among children, especially elementary school students, it is necessary to take an approach by introducing delicious processed fish products to children so that children's consumption of fish increases. The aim of the community service activity is to socialize and introduce processed fish products to the community, especially to teachers and students at SDN 03 Metro Pusat. The results of the Community Service activities at SDN 03 Metro Utara were that 36 children liked processed fishery products and 4 children did not like them, this was due to the fishy aroma or odor in the products. The results of the analysis showed that 33 children knew information about fish-based fishery products such as nuggets, fish brains and fish meatballs, then 7 children did not know information about fishery product information.
Persepsi dan Sikap Nelayan Sondong Tentang Larangan Menggunakan Alat Tangkap Sondong di Desa Muara Gading Mas Labuhan Maringgai M. Hadziq Qulubi; Diah Apriliyana; Desy Sasri Untari
Zoologi: Jurnal Ilmu Peternakan, Ilmu Perikanan, Ilmu Kedokteran Hewan Vol. 2 No. 2 (2024): Juli: Zoologi: Jurnal Ilmu Peternakan, Ilmu Perikanan, Ilmu Kedokteran Hewan
Publisher : Asosiasi Riset Ilmu Tanaman Dan Hewan Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/zoologi.v2i2.44

Abstract

In PERMEN KP No. 2 Year 2015 sondong fishing gear is part of a trawls catcher that is potentially damaging to the marine ecosystem. However, But in Muara Gading Mas Village, Sondong's fishing gear is still used by fishermen.The purpose of this study is to know the perception and attitude of fishermen in respect of the ban on the use of fishing devices sondong in Muara Gading Mas village as well as to know what follow-up the government is doing. The method used in this research is qualitative descriptive, with data sources as primary data and secondary data. Data collection is done with observations, interviews and documentation, which is then analyzed with data reduction, data presentation and conclusion drawing. As a result of research that shows fishermen's perception of the ban on the use of sondong and knowledge indicators show that the majority of fisherman (57.89%) are unaware of the prohibition, the dominant awareness indicator (55.26%) has not yet been aware of leaving the probes, and the indicator of compliance of most (57.8%) are not willing to switch to environmentally friendly probes. UPTD PP Labuhan Maringgai and Teladas with the support of the Department of Maritime Affairs undertakes socialization efforts, evaluation as well as follow-up to the enforcement of the ban on the use of Sondong capture equipment.
Co-Authors Citra Puspitaningrum Diah Apriliyana Ilham Wahyu Pamungkas M. Hadziq Qulubi Tri Adi Wibowo