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Karlina Nurcahyo
Departemen Gizi Masyarakat, Fakultas Ekologi Manusia, Institut Pertanian Bogor
Health Professions

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KONSUMSI PANGAN, PENYAKIT INFEKSI, DAN STATUS GIZI ANAK BALITA PASCA PERAWATAN GIZI BURUK Karlina Nurcahyo; Dodik Briawan
Jurnal Gizi dan Pangan Vol. 5 No. 3 (2010)
Publisher : Food and Nutrition Society of Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (137.236 KB) | DOI: 10.25182/jgp.2010.5.3.164-170

Abstract

The research objective was to determine food consumption, infectious diseases, and nutritional status of children under-five years old after the treatment of severe malnutrition at Puskesmas. The cross-sectional study design was conducted in four sub-districs in Bogor.  The number of 27 children was selected purposively out of 44 patients at the Puskesmas. The results showed that 88.9% and 77.8% of children consumed less than 70% RDA of energy and protein. In the last three months, the most children suffered from diarrhoea (55.6%) and ARI (59.3%). There were 81.5% of children still in severe malnutrition and only 18.5% of them shifted to the moderate malnutrition.
Co-Authors Dodik Briawan