Rahmawati Rahmawati
Universitas Syiah Kuala

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INTERAKSI EKSTRAK DAUN LIDAH BUAYA (Aloe vera L.) DAN DAUN SIRIH (Piper betle L.) TERHADAP DAYA HAMBAT Stapylococcus aureus SECARA IN VITRO Rahmawati Rahmawati
Jurnal Edubio Tropika Vol 2, No 1 (2014): Jurnal EduBio Tropika
Publisher : Jurnal Edubio Tropika

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (162.367 KB)

Abstract

Penelitian bertujuan untuk mengetahui interaksi antara konsentrasi dan jenis ekstrak daun lidah buaya dan daun sirih terhadap daya hambat Staphylococcus aureus. Penelitian menggunakan Rancangan Acak Lengkap (RAL) faktorial dan tiga ulangan. Parameter yang diamati adalah diameter daya hambat yang terbentuk dan karakteristik diameter daya hambat. Data dianalisis menggunakan Analisis Varian dan dilanjutkan dengan uji Duncan. Hasil penelitian menunjukkan ada interaksi antar konsentrasi dan jenis ekstrak daun lidah buaya dan daun sirih terhadap daya hambat Staphylococcus aureus. Semakin tinggi konsentrasi interaksi yang diberikan semakin besar daya hambat yang terbentuk. Diameter daya hambat terbesar terdapat pada perlakuan A3P3 yaitu 25 mm pada Staphylococcus aureus.
Tingkat Berpikir Kreatif Siswa dalam Pemecahan dan Pengajuan Masalah Matematika melalui Tipe Soal Open Ended di SMP Rahmawati Rahmawati; Rahmah Johar; Hajidin Hajidin
Jurnal Peluang Vol 7, No 1 (2019): Jurnal Peluang
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (600.344 KB) | DOI: 10.24815/jp.v7i1.13741

Abstract

Every individual basically has the creative potential and creative thinking abilities of students can be improved, so that the teacher needs to know the level of creative thinking abilities of the students in solving mathematical problems and filed. By knowing the level of creative thinking abilities of students the teacher can design methods, strategies and learning techniques to improve students' ability to think creatively. One way to determine the level of students' creative thinking among others, by asking students to solve problems and propose open (open ended). The use of open-ended questions can stimulate creative thinking, original thinking skills, and innovation in mathematics. This study aims to determine the level of students' creative thinking in mathematical problem solving and problem posing through open ended type of questions and the level of creative thinking of students in the filing of mathematical problems through open ended type of questions. This research is a descriptive qualitative data collection using the test method open ended questions and interviews. The subjects were students of class VII MTsN Meureudu. All the study subjects given a test with open-ended questions, the results were analyzed based on three components, namely creative thinking fluency, flexibility and originality, then researchers conducted interviews with six students to confirm an answer and describe the level of creative thinking. The results showed that two students are at level 4 (very creative), a student is at level 3 (creative), and two students are on the 2nd level (quite creative). While the other students do not have the ability to think creatively in solving problems. Three of the six students are on the 2nd level (quite creative), while three other students do not have the ability to think creatively in a posing problem.
Peran Buzzer Marketing dalam Melakukan Branding Usaha Mikro, Kecil, dan Menengah Uswatun Nisa; Siti Manzilla Amalia; Rahmawati Rahmawati; Wininda Qusnul Khotimah
Komuniti : Jurnal Komunikasi dan Teknologi Informasi Vol. 17 No. 1 (2025): Komuniti : Jurnal Komunikasi dan Teknologi Informasi, Maret 2025
Publisher : Universitas Muhammadiyah Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23917/komuniti.v17i1.7870

Abstract

Penelitian ini bertujuan untuk melihat peranan buzzer marketing selaku pihak ketiga dalam melakukan branding terhadap Usaha Mikro, Kecil, dan Menengah (UMKM) di Banda Aceh. Penelitian ini merupakan penelitian kualitatif deskriptif dengan metode snowball sampling (bola salju) yang dilakukan dengan wawancara, observasi serta dokumentasi dengan lima informan penelitian. Hasil penelitian ini menujukkan bahwa peranan buzzer dalam melakukan branding pada UMKM adalah sebagai manager branding, media pengubung, serta media promosi. Melalui strategi viral marketing, buzzer mampu menciptakan rasa perhatian (attention) dan ketertarikan (interest) calon konsumen dalam meningkatkan brand awareness terhadap suatu produk. Pemilihan topik buzzer UMKM masih terbilang minim sehingga penting untuk dikembangkan oleh peneliti lain kedepannya. Namun, jika ingin melihat proses branding secara keseluruhan disarankan menggunakan peranan digital agency. Hal ini dikarenakan, pihak digital agency memang berfokus pada segi branding dan mengelola akun instagram dari suatu produk. Sementara buzzer lebih digunakan untuk meningkatkan brand awareness setelah terbentuknya branding yang kuat.   Numerous new communicators who contribute to the marketing process have emerged as a result of the ongoing development of digital marketing. This study aims to see the role of buzzer marketing as a third party in branding Micro, Small, and Medium Enterprises (MSMEs) in Banda Aceh City. The AISAS model (attention, interest, search, action, share) is used in this study to assess the extent to which buzzer marketing plays a role in product branding. The research method uses a qualitative approach with semi-structured interview techniques. The findings of this study indicate that buzzer marketing serves three functions in branding MSME products: branding manager, media liaison, and promotional media. Through a viral marketing strategy, buzzers are able to create a sense of attention (attention), interest (interest) and stimulate the action of searching for product information (search) by potential consumers for a product. This study also found that the role of buzzer marketing in Banda Aceh City has not reached the action and share stage. The MSME buzzer subjects is still limited, therefore additional study is needed in the future. However, if you want to see the entire branding process, it is best to assume the position of a digital agency. This is because the digital agency specializes in product branding and Instagram account management. Buzzers are more commonly utilized to boost brand recognition when strong branding has been established.