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All Journal Ekonomi Bisnis Heuristic INTEGER: Journal of Information Technology SMARTICS Journal Jurnal Abdi Insani Humanism : Jurnal Pengabdian Masyarakat Jurnal Penyuuhan dan Pemberdayaan Masyarakat (JPPM) Jurnal Pepadu
Marina Revitriani
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Journal : Jurnal Pepadu

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PENERAPAN TEKNOLOGI PRODUKSI PELET IKAN BERBASIS MAGGOT DI KAMPOENG OASE ONDEMOHEN SURABAYA SEBAGAI UPAYA PENGEMBANGAN EKONOMI SIRKULAR Solfaine, Rondius; Haryanta, Dwi; Revitriani, Marina; Desiandura, Kurnia; Candra, Adi
Jurnal Pepadu Vol 6 No 3 (2025): Jurnal Pepadu
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/pepadu.v6i3.7864

Abstract

This community service program aims to enhance the economic capacity of Kampoeng Oase Ondemohen residents through the implementation of maggot-based fish pellet production technology, as part of a circular economy development initiative. The program includes community outreach, maggot cultivation training, pellet production, organic waste management, and digital business recording. The results showed significant improvement in community knowledge and skills. Proximate analysis of the produced pellets revealed 10.21% moisture, 6.76% ash, 31.10% protein, 10.11% fat, and 41.82% carbohydrate content, indicating balanced nutrition and compliance with fish feed standards. This initiative also supports SDGs and university performance indicators
TEKNOLOGI PRODUKSI PELET IKAN BERBASIS MAGGOT UNTUK PENGUATAN PRAKTIK EKONOMI SIRKULAR DI KAMPOENG OASE SONGO SIMOMULYO SURABAYA Haryanta, Dwi; Solfaine, Rondius; Revitriani, Marina; Candra, Adi; Sadarman, Sadarman
Jurnal Pepadu Vol 6 No 3 (2025): Jurnal Pepadu
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/pepadu.v6i3.8195

Abstract

This community engagement program was designed to strengthen the capacity of residents in Kampoeng Oase Songo, Simomulyo, Surabaya, in managing organic waste through the cultivation of maggots (Hermetia illucens) and the production of high-nutrient fish pellets as an alternative feed source. The program adopted an appropriate technology approach consisting of maggot farming training, pellet formulation, digital business record-keeping, and digital marketing workshops. The formulated pellets achieved a crude protein level of 30–32% and metabolizable energy of 2900–3100 kcal/kg, thereby meeting the nutritional requirements for both fish and poultry feed. In parallel, the digital marketing training enhanced participants’ capacity in product branding, content creation, and the effective use of e-commerce platforms. Overall, the program not only improved residents’ technical and entrepreneurial skills but also reinforced local circular economy practices. Furthermore, it provided tangible contributions to the achievement of the Sustainable Development Goals (SDGs), particularly in advancing food security (SDG 2) and promoting sustainable waste management (SDG 12).
Co-Authors Adi Candra, Adi Desiandura, Kurnia Dwi Haryanta Endang Retno Wedowati Fungki Sri Rejeki Fungki Sri Rejeki Ikhsan, Teguh Pribadi Ja yus, Ja Mu jianto, Mu Mujianto Nia Saurina Retnawati, Lestari Sadarman , Tri Rahayuningsih Waskito, Johan Paing Heru Yuli Witono