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Pengaruh jenis plastik kemasan terhadap sifat kimia, mikrobiologi dan sensoris selama masa simpan kue kacang produksi beberapa UMKM di kota Samarinda dan Balikpapan Tholhah Tholhah; Krishna Purnawan Candra
Journal of Tropical AgriFood Volume 1, Nomor 1, Tahun 2019
Publisher : Jurusan Teknologi Hasil Pertanian Universitas Mulawarman

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35941/jtaf.1.1.2019.2414.36-40

Abstract

Pengemasan dilakukan untuk mempertahankan mutu dan kualitas produk yang disimpan serta untuk memperpanjang umur simpannya karena dapat melindungi kerusakan seperti penyerapan air dan proses oksidasi yang menyebabkan ketengikan. Pada penelitian ini dilaporkan tentang pengaruh jenis plastik kemasan (Polypropylane, Polyethylene terephtalate, dan Polystyrene) terhadap masa simpan kue kacang. Rancangan percobaan yang digunakan adalah rancangan acak lengkap dengan tiga ulangan. Penelitian ini merupakan penelitian kuasi dengan sampel berasal dari beberapa UMKM di Samarinda dan Balikpapan. Hasil penelitian menunjukkan bahwa jenis kemasan berpengaruh nyata (p<0,05) terhadap kadar asam lemak bebas, bilangan peroksida dan kadar air kue kacang. Penyimpanan kue kacang selama tiga bulan menunjukkan perbedaan yang tidak nyata untuk angka lempeng total (p>0,05). Nilai TPC kue kacang dengan semua kemasan melewati batas maksimal SNI 2973:2011 (1x104 koloni/g) sejak penyimpanan hari ke-14. Jenis kemasan memberikan pengaruh nyata (p<0,05) terhadap karakteristik hedonik seperti warna, rasa, aroma, dan tekstur, juga pada mutu hedonik. Lama penyimpanan menyebabkan penurunan respons penerimaan kue kacang yang dikemas dengan keempat jenis plastik tersebut.
PERAN PALANG MERAH INDONESIA (PMI) DALAM PEMBEBASAN SANDERA WARGA NEGARA INDONESIA (WNI) OLEH KELOMPOK TERORIS ABU SAYYAF PADA TAHUN 2016 Tholhah Tholhah; Anggun Dwi Panorama; Winda Nur Janah
Dinamika Global : Jurnal Ilmu Hubungan Internasional Vol 8 No 01 (2023): Dinamika Global : Jurnal Ilmu Hubungan Internasional
Publisher : Universitas Jenderal Ahmad Yani

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36859/jdg.v8i01.1519

Abstract

In 2016, kidnappings at sea globally experienced an increase in cases compared to the previous 10 years. One of them occurred in the Sulu Sea which is between eastern Malaysia and the Philippines. A series of kidnappings for ransom have been reported since March 2016. As of 2016, there have been 17 kidnapping cases at sea and 6 failed abduction attempts at sea, of which some of the victims came from Indonesia. The kidnappings are related to attacks carried out by a terrorist group operating in the Southern Philippines, namely the Abu Sayyaf terrorist group. This study aims to analyze the role of the Indonesian Red Cross (PMI) as a non-state actor in negotiating with the Abu Sayyaf group to free 10 Indonesian citizens (WNI) who were taken as hostages on March 26 2016. The author uses a sociological liberalism theory approach, the concept of track two diplomacy and negotiation according to Guy Olivier Faure which consists of three stages of negotiation, namely (1) the pre-negotiation stage, (2) the formula formation stage, and (3) the adjustment stage to analyze PMI's role. The results of this study indicate that PMI's role in the effort to free the 10 Indonesian citizens highlighted its role as a non-state actor who prioritized humanitarian assistance through the negotiation process so as to facilitate the release of the hostages which in the end the 10 Indonesian citizens were released on May 1, 2016.