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All Journal Acta Aquatica: Aquatic Sciences Journal Management and Accounting Expose
Indri Mustikasari
Universitas Muhammadiyah Malang
Economics, Econometrics & Finance Materials Science & Nanotechnology Other

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KINERJA UD. SARI PURBA DELIMA PUTIH PADA MASA PANDEMI COVID-19 Indri Mustikasari; Rahayu Relawati; Istis Baroh
Management & Accounting Expose Vol 4, No 1 (2021)
Publisher : Universitas Sahid

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36441/accounting.v4i1.266

Abstract

Produk pertanian sebagian besar merupakan produk yang mudah rusak pada saat, sehingga diperlukan optimalisasi pemanfaatan produk pertanian saat pascapanen. Penelitian ini dilaksanakan di UD. Sari Purba Delima Putih. Metode analisis yang digunakan adalah analisis SWOT, Net Present Vaue (NPV), Net B/C, Profitability Ratio, IRR, serta analisis sensitivitas. Hasil analisis kelayakan usaha menunjukkan NPV sebesar -Rp7.627.676, nilai gross B/C ratio sebesar 0,93, nilai net B/C ratio sebesar 0,65, profitabilitas ratio sebesar 0,78 dan nilai IRR sebesar 4,15 persen. Nilai sensitifitas usaha jika investasi naik 15 persen sebesar -21,59 persen dan benefit naik 10 persen adalah sebesar -8 persen. Berdasarkan nilai kelima kriteria tersebut, maka usaha keripik UD. Sari Purba Delima Putih tidak layak secara finansial untuk dikembangkan. Strategi yang dapat digunakan untuk meningkatkan kinerja usaha pada masa pandemi Covid-19 adalah dengan melakukan riset serta memperhatikan produk, promosi, harga, dan tempat.
An analysis of fishermen’s happiness during the COVID-19 pandemic Indri Mustikasari; Anas Tain; Damat Damat
Acta Aquatica: Aquatic Sciences Journal Acta Aquatica, Vol. 11: No. 3 (December, 2024)
Publisher : Universitas Malikussaleh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29103/aa.v11i3.15985

Abstract

Happiness can be interpreted as subjective well-being that elucidates about the meaning of life, feeling, and overall life satisfaction. According to FAO, Covid-19 pandemic impacts on global food supply chain. So far, the concept of happiness and the welfare of coastal communities does not get the appropriate portion. This study aims to: (1) analyze the happiness level of fisherman during Covid-19 pandemic, (2) analyze the influence of the dimensions of life satisfaction, feelings, and the meaning of life on the fisherman’s happiness during the covid-19 period, and (3) analyze the differences to the fisherman’s happiness based on fishing fleet structure. This study was a descriptive study using quantitative approach. There were 107 fishermen of Prigi Archipelagic Fishing Port (PPN) used as the subjects of study. Sampling technique used stratified random sampling by noticing to the ship fleet size strata. The data of this study referred to enumeration guidelines of happiness level measurement survey (SPTK) by Statistic Center and Oxford Happiness Questionnaire (OHQ). Generally, the fishermen who are at the PPN Prigi area is in the quite happy category. The satisfaction, feeling, and meaning of life dimensions significantly influence the fisherman’s happiness during the Covid-19 pandemic. Based on the obtained score, the highest happiness level ison the fisherman who have the type of fleet of 10-2- GT vessels, in which it is 4,11; the type of fleet 10 GT is 4,1; and the vessel fleet of 20 GT is 4,03: and there is no difference in the fisherman’s happiness based on structure of the fishing fleet.Keywords: BPS Measurement, Covid-19, Fishermen; Happiness, OHQ Measurement
Co-Authors Anas Tain Damat, Damat Istis Baroh Rahayu Relawati