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EVALUASI KECERNAAN RUMPUT KUMPAI MINYAK (Hymenachne amplexicaulis) AMONIASI SECARA IN VITRO Akhadiarto, Sindu; fariani, a
Jurnal Sains dan Teknologi Indonesia Vol. 14 No. 1 (2012)
Publisher : Badan Pengkajian dan Penerapan Teknologi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (54.893 KB) | DOI: 10.29122/jsti.v14i1.905

Abstract

The objective of this research was to study digestibility of kumpai minyak (Hymenachne amplexicaulis) amoniation by in vitro techniques. Materials used in this study were : kumpai oil grass; poultry manure; urea; cattle rumen fluid; Mc buffer solution Dougall; NaOH or H3PO4 and saturated HgCl2. This research was held in two stage, the first was amoniation of kumpai minyak and second was in vitro analysis, both experiment was held at laboratory of Nutrition and Feed Animal, Agriculture Faculty at Sriwijaya University. The research used completely randomized design with 4 treatments and 4 replications which were: A0 (kumpai oil grass without urea), A1 (kumpai oil grass with urea 2%), A2 (kumpai oil grass with urea 4%) and A3 (kumpai oil grass with urea 6%). Parameters measuredwere dry matter digestibility, organic matter digestibility and gas production.. The result showed that the treatment were significantly difference (P<0.01) on organic matter digestibility, but non sinificantly differences (P>0.01) on dry matter digestibility and gas production.
Pengaruh Dosis Pupuk N, P, dan K terhadap Kecernaan Secara In Vitro Rumput Gajah (Pennisetum purpureum) cv. Taiwan yang di Inokulasi CMA Glomus manihotis pada Lahan Bekas Tambang Batubara Ifradi Ifradi; Evitayani Evitayani; A Fariani; L Warly; Suyitman Suyitman; S Yani; Emikasmira Emikasmira
Jurnal Peternakan Indonesia (Indonesian Journal of Animal Science) Vol 14, No 1 (2012): Jurnal Peternakan Indonesia
Publisher : Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jpi.14.1.279-285.2012

Abstract

This objective of the research was to investigated the digestibility of dry matter, organic matter and crude protein of elephant grass cv. Taiwan by in vitro technique. The method of research was using a Random Design Group with 5 treatments and 4 replications. The treatment A (100% N, P and K without CMA), treatment B (100% N, P, and K + 10gr of CMA), treatment C (75% N, P, and K + 10gr of CMA), treatment D (50% N, P, and K + 10gr of CMA) and treatment E (25% N, P, and K + 10gr of CMA), respectively. The results of the research showed that the effects of dry matter, organic matter and crude protein digestibility were not significantly (P<0.05) different between the treatments. The dry matter digestibility of elephant grass cv. Taiwan ranged from 53.47% to 57.72%, organic matter digestibility ranged from 57.66% to 63.75%, and crude protein digestibility ranged from 65.67% to 70.70%, respectively. It could be  concluded that the given of 25% of N, P, and K + 10 gram of CMA glomus manihotis was better the digestibility on dry matter, organic  matter and crude protein. Therefore, it means that the same value with fertilizer N, P, and K 100%  without CMA.