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All Journal Diponegoro Journal of Accounting Jurnal Mahasiswa Pasca Sarjana Jurnal Biologi Tropis PAPALELE : Jurnal Penelitian Sosial Ekonomi Perikanan dan Kelautan Marketing Management Studies Jurnal Pendidikan Transformatif eProceedings of Engineering Eduvest - Journal of Universal Studies Buletin Ilmiah Ilmu Komputer dan Multimedia (BIIKMA) Jurnal Bisnis dan Komunikasi Digital Jurnal Perikanan
Muhamad Fauzan
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Aerospace Engineering Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Computer Science & IT Control & Systems Engineering Economics, Econometrics & Finance Education Electrical & Electronics Engineering Engineering Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Neuroscience Social Sciences

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Journal : Jurnal Biologi Tropis

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Effect of Drying Methods on the Total Phenolic of Maman Plant (Cleome gynandra L.) from Riau Fauzan, Muhamad; Roslim, Dewi Indriyani; Safarrida, Anna; Herman, Herman; Lestari, Wahyu
Jurnal Biologi Tropis Vol. 24 No. 2 (2024): April - Juni
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v24i2.6680

Abstract

Maman plant (Cleome gynandra L.) is an underutilised leafy vegetable that has a high nutritive value and contains phenolic compounds that are essential in reducing or preventing the occurrence of chronic and infectious diseases. In this study, we investigate the effect of drying methods on the total phenolic content of maman plant from Riau. The drying treatment process for maman leafs was tried using three methods: room air-dried without sunlight exposure at 21-24oC for seven days, freeze-dried at -40oC for four days, and oven-drying at 40oC for three days. Freeze-dried maman leafs exhibited significantly (p < 0.05) higher total phenolics (5,90 mgGAE/g) than those dried using other methods, followed by oven-dried (5,14 mgGAE/g) and room-air dried (4,50 mgGAE/g). Drying maman leaves for further research is recommended using the freeze-dried method to obtain optimal phytochemical content.
Co-Authors 12.5202.0163 Eni Yuliati 12.5202.0173 Toto Sudarmo 12.5202.0194 Wiwik Indarwati Iriana, 12.5202.0194 12.5202.0199 Wijaningsih, 12.5202.0199 13.52.02.0078 Muhammad Kafit, 13.52.02.0078 1352 02 0086 BANDIYANTO, 1352 02 0086 Adi, Catur Pramono Anna Safarrida, Anna Aripudin Aripudin Aripudin, Aripudin Bella Rosa Amelia Daniel Happy Putra Dewi Indriyani Roslim Dewi, Putri Sulistyo Didik Ardiyanto Eko Purwanto Evi Liviawaty Farhansyah, Muhammad Gunawan Santoso JUNIANTO JUNIANTO Jupri, Hilal Dzaki Naufal Kristiany, Maria Goreti Eny Maria Goreti Eny Kristiany Muayyadi, Achmad Aly Muhammad Rizky Nasrullah Armi Riyadi, Reihan Slamet Syauqibi, Achmad Syauqibik, Achmad Vallen Khafiansyah Malik Wahyu Lestari Yunita Engriani