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All Journal Jurnal Teknosains Analisis Kebijakan Pertanian AGRARIS: Journal of Agribusiness and Rural Development Research Agro Ekonomi Journal of Food and Culinary
Dwidjono Hadi Darwanto
Universitas Gadjah Mada
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Economics, Econometrics & Finance Industrial & Manufacturing Engineering Mechanical Engineering Social Sciences

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Journal : agro ekonomi

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The Influence Of Fiscal Policy On Agriculture Sector In Java Island Siti Sabrina Salqaura; Jangkung Handoyo Mulyo; Dwidjono Hadi Darwanto
Agro Ekonomi Vol 29, No 2 (2018): DECEMBER 2018
Publisher : Department of Agricultural Socio-Economics Faculty of Agriculture Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (136.235 KB) | DOI: 10.22146/ae.35044

Abstract

One of government interventions to encourage the improvement of agriculture sector output is through fiscal policy in the form of government spending. Total government expenditure in provincial aggregate is used as government spending. The availability of fiscal decentralization policy provides an opportunity for the provincial government to manage the government expenditure allocation. This research aims to discover the influence of fiscal policy in Java by using the government expenditure variable and to find the influence of foreign investment, domestic investment and agricultural labor absorption toward GRDP of agriculture subsectors. This research used regression analysis of cross section SUR fixed effect panel data. The results indicate the total expenditure having significant positive effect towards GRDP of agriculture subsectors are the subsectors of food crops, plantation, livestock and fishery. Forestry subsector cannot be analyzed further because the error is not normally distributed. The absorption of labor in agriculture sector has significant negative effect towards plantation and livestock subsectors. The foreign investment has significant positive effect towards livestock subsector and domestic investment has negative significant influence towards GRDP of food crops subsector. The provincial government needs to support agriculture subsectors by allocating expenditure that will increase GRDP of agriculture subsectors and increasing foreign direct investment and domestic investment to agriculture subsectors.
Characteristics of Young Horticultural Farmers in Malang Regency Eri Yusnita Arvianti; Masyhuri Masyhuri; Lestari Rahayu Waluyati; Dwidjono Hadi Darwanto
Agro Ekonomi Vol 30, No 2 (2019): DECEMBER 2019
Publisher : Department of Agricultural Socio-Economics Faculty of Agriculture Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ae.46439

Abstract

The horticulture subsector occupies a strategic position in the development of Indonesia's agriculture sector. Farmers have an important role in developing agriculture and promoting the agricultural sector in Indonesia. Therefore this paper aims (1) to find out the distribution of characteristics of young farmers in Malang Regency, (2) to know the managerial capacity and empowerment of young farmers in horticultural agriculture in Malang Regency. This research was conducted in five villages in Malang Regency in 2018. These villages were Codo Village, Dampit Village, Punten Village, Gempol Village, and Ngantru Village. The sample is determined by census with a sample size of 195. The analytical method used is descriptive method. Data obtained using interviews through questionnaires. The results showed that the characteristics of young horticultural farmers in Malang Regency were mostly in their 30s and men. The level of education of young horticultural farmers is still low and on average has 9 years of agricultural experience with low land ownership. An intensive policy is needed for young farmers in terms of land ownership. Most farmers have used cellphones or gadgets to carry out agricultural transactions. Most young horticultural farmers in Malang Regency already have good managerial capacity, but in terms of empowerment is still not optimal. The government and farmer groups need to increase their role in supporting the agriculture of young horticultural farmers to be more developed so that young farmers in Malang Regency do not leave their jobs in the agricultural sector..
Factor Analysis on Rice Product Labels as a Consideration for Consumer's Purchase Decision In Yogyakarta Melani Yulinar Khasanah; Jamhari Jamhari; Dwidjono Hadi Darwanto
Agro Ekonomi Vol 32, No 1 (2021): JUNE 2021
Publisher : Department of Agricultural Socio-Economics Faculty of Agriculture Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ae.61429

Abstract

Rice is one of the staple foods consumed by most Indonesians causes rice products to grow in line with consumer demand. As a widely consumed product, rice production labeling is a concern following the latest health issues. Labels are expected to provide useful information in determining products to be purchased by consumers, so it is necessary to know the information that consumers expect. This study aims to determine the attributes on the label that consumers consider when making purchasing decisions. The online questionnaire was filled in by 125 random respondents in Yogyakarta City and Sleman Regency, considering the current conditions (the Covid-19 pandemic). Determination of the factors taken into consideration using the Confirmatory Factor Analyze (CFA) method and appropriate statistical tools were used to analyze the data. The results showed that 74% of the respondents purchased labeled rice products in the last month. As many as 98.65% of respondents who bought labeled rice read the labels before making a purchase decision, and 78.38% considered labeling rice products important. Two factors are considered when making a purchasing decision: product specifications (price and production code) and product quality (organic labeling, net weight, nutritional content, BPOM registration number, and SNI label).
Co-Authors Ali Djamhuri Any Suryantini Arsy Nur Fadilah Eri Yusnita Arvianti Jamhari Jamhari Jamhari, Jamhari Jangkung Handoyo Mulyo Lestari Rahayu Waluyati Lestari Rahayu Waluyati Masyhuri Masyhuri Muhammad Naufal Puteri Fadjria Insan Sa'diyah Sipri Paramita Siti Sabrina Salqaura Sri Budhi Lestari Sri Widodo