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All Journal Jurnal Penelitian dan Pengembangan Pertanian Jurnal Penelitian Tanaman Industri Jurnal Tanaman Industri dan Penyegar Jurnal Teknologi & Industri Hasil Pertanian PUBLIKASI PENELITIAN TERAPAN DAN KEBIJAKAN Jurnal Penelitian Tanaman Industri (Littri) Jurnal Penelitian dan Pengembangan Pertanian Jurnal Wacana Pertanian
Ratna Wylis Arief
Balai Pengkajian Teknologi Pertanian Lampung
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STRATEGI PENINGKATAN PRODUKSI DAN EKSPOR JAGUNG DI PROVINSI LAMPUNG / Strategy to Improve Corn Production and Export in Lampung Province Yulia Pujiharti; Ratna Wylis Arief
Jurnal Penelitian dan Pengembangan Pertanian Vol 40, No 1 (2021): June, 2021
Publisher : Badan Penelitian dan Pengembangan Pertanian

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21082/jp3.v40n1.2021.p31-43

Abstract

The population of Lampung continues to increase and the rapid development of the industry causes the need for maize in this area to continue to increase as well. This paper provides alternative steps to increase the production and export of maize in Lampung Province. Maize production can be increased by increasing the harvest area by expanding the planted area to suboptimal untapped land, such as in Mesuji, Pesisir Barat, and West Lampung districts. Another effort that can be made to increase maize production is to apply an intercropping pattern on the same land. Another strategy is to increase productivity by using hybrid maize such as varieties NK-22, P-21, and Bisi-2, providing manure, balanced fertilizers, integrated pest and disease management (IPM), and application of post-harvest technology. Efforts to increase harvested area and productivity need to be continued to increase corn production sustainably. The strategy to increase exports is to increase production and reduce the need for corn for feed and other uses (other than foodstuffs). In this case, the corn that will be used for feed and other uses can be replaced by sorghum.Keywords: Corn, production, export, strategy AbstrakJumlah penduduk Lampung yang terus meningkat dan perkembangan industri yang pesat menyebabkan kebutuhan jagung di daerah ini terus pula meningkat. Tulisan ini memberikan alternatif langkah-langkah peningkatan produksi dan ekspor jagung di Provinsi Lampung. Produksi jagung dapat ditingkatkan melalui penambahan luas panen dengan memperluas areal tanam ke lahan suboptimal yang belum dimanfaatkan, seperti di Kabupaten Mesuji, Pesisir Barat, dan Lampung Barat. Upaya lain yang dapat dilakukan untuk meningkatkan produksi jagung adalah menerapkan pola tumpangsari pada lahan yang sama. Strategi lainnya yaitu meningkatkan produktivitas dengan penggunaan jagung hibrida seperti varietas NK-22, P-21, dan Bisi-2, pemberian pupuk kandang, pupuk berimbang, pengelolaan hama dan penyakit secara terpadu (PHT), dan penerapan teknologi pascapanen. Upaya peningkatan luas panen dan produktivitas perlu diteruskan agar produksi jagung meningkat secara berkelanjutan. Strategi peningkatan ekspor yaitu dengan meningkatkan produksi dan mengurangi kebutuhan jagung untuk pakan dan penggunaan lain (selain bahan makanan). Dalam hal ini, jagung yang akan digunakan untuk pakan dan penggunaan lain dapat digantikan oleh sorgum.Kata kunci: Jagung, produksi, ekspor, strategi
PENGARUH PENGELOLAAN FAKTOR INTERNAL USAHATANI TERHADAP PRODUKTIVITAS LADA DI PROVINSI LAMPUNG / The Effect of Internal Farming Management Factors on The Pepper Productivity in Lampung Province Robet Asnawi; . Zahara; Ratna Wylis Arief
Jurnal Penelitian Tanaman Industri Vol 23, No 1 (2017): Juni, 2017
Publisher : Pusat Penelitian dan Pengembangan Perkebunan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21082/littri.v23n1.2017.1-10

Abstract

Area and pepper production in Lampung were decreased from time to time and potential to become extinct if it isn’t immediate treatment seriously. The study were to analyze the effect of internal factors of farming management on pepper productivity in Lampung Province which is expected to provide benefits for preparing pepper development policy in the future. The study was conducted in North Lampung, East Lampung, and Way Kanan regency, from January to December 2014. The study used survey methods and interview with structured questionaire with sample of 180 people which are stratified by: a) farmers who have planted pepper but he is not planting pepper anymore; b) farmers growing pepper with conventional  technology introduction; and c) farmers who plant pepper with recommendations technology package of  IAARD. The results showed that technically of internal pepper farm management factors that affect on pepper production in Lampung is acreage, NPK Phonska, SP36 fertilization, and application of pepper monoculture cropping. Efforts to increase pepper production in Lampung could be achieved through the addition of pepper acreage supported with intensive handling pepper plants through cultivation technology properly such as NPK Phonska fertilization, SP36 fertilization, and the application of pepper monoculture cropping. The development of a relatively good price of pepper last two years should be a momentum for the revival pepper in Lampung. Support technological innovation needs to be improved through the assistance and support on the implementation of SOP accompanied by an increase farmers' access to production inputs especially fertilizer.Keywords: pepper, technical factor, socioeconomic factor, productivityAbstrakLuas area dan produksi lada di Provinsi Lampung terus berkurang dari tahun ke tahun dan terancam punah jika tidak segera dilakukan penanganan secara serius. Penelitian ini bertujuan untuk menganalisis pengaruh pengelolaan faktor internal usahatani terhadap produktivitas lada di Provinsi Lampung yang diharapkan dapat memberikan manfaat dalam penyusunan kebijakan pengembangan lada ke depan . Penelitian dilakukan di Kabupaten Lampung Utara, Lampung Timur, dan Way Kanan, mulai bulan Maret sampai Desember 2014. Kajian ini menggunakan metode survei dan wawancara dengan bantuan kuisioner terstruktur dengan jumlah petani sampel 180 orang yang distratifikasi berdasarkan: a) petani yang pernah menanam lada tetapi saat ini tidak lagi menanam lada; b). petani yang menanam lada dengan introduksi t eknologi minimal (konvensional dan seadanya); dan c) petani lada yang menanam lada dengan rekomendasi paket teknologi Badan Litbang Pertanian. Hasil penelitian menunjukkan bahwa pengelolaan faktor internal usahatani lada yang mempengaruhi produksi lada di Lampung adalah luas areal, pemupukan NPK Phonska, pemupukan SP36, dan penerapan pola tanam lada monokultur. Upaya peningkatan produksi lada di Lampung dapat ditempuh melalui penambahan luas areal lada yang didukung dengan penanganan intensif melalui penerapan teknologi budidaya dengan benar seperti pemupukan NPK Phonska, SP36, dan penerapan pola tanam lada monokultur. Perkembangan harga lada yang relatif baik pada dua tahun terakhir dapat dijadikan momentum untuk kebangkitan kembali perladaan di Lampung. Dukungan inovasi teknologi perlu ditingkatkan melalui pendampingan dan pengawalan penerapan SOP disertai peningkatan akses petani terhadap input produksi terutama ketersediaan pupuk.Kata kunci: lada, faktor teknis, sosial-ekonomi, produktivitas 
Karakterisasi Sifat Fisik dan Kimia Beberapa Jenis Biji Kakao Lindak di Lampung Ratna Wylis Arief; Robet Asnawi
Jurnal Tanaman Industri dan Penyegar Vol 2, No 3 (2011): Buletin Riset Tanaman Rempah dan Aneka Tanaman Industri
Publisher : Pusat Penelitian dan Pengembangan Perkebunan

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Abstract

Cocoa beans can be divided into two, namely precious cacoa (fine cocoa) and bulk cocoa. This study aimed to determine the physical and chemical properties of bulk cocoa beans  in Lampung. This research was conducted in June 2009 at laboratorium test of BPTP Lampung and laboratorium THP of Politeknik Negeri Lampung. Materials used for this study were 4 types of bulk cocoa such as cocoa fruit with (1) red skin color and rough skin texture; (2) red skin color and smooth skin texture; (3) green skin color and rough skin texture, and (4) green skin color and smooth skin texture. Data observer to determine its physical and chemical properties of cocoa beans such as yield, number of seeds per fruit, 100 seed dry weight, general criteria and specific criteria. The collected data were analyzed by DMRT at 5% level. The results showed that the cocoa fruit with green skin color and skin texture of coarse produced yield, number of seeds per fruit, and the highest 100 seed weight compared with other types of lindak cocoa beans and specific criteria in accordance with the SNI No. 01-2323-2002, signed in quality class  II AA. Cocoa fruit with red skin color and smooth skin texture produced higher protein and fat content than other types.
PENGARUH PENGELOLAAN FAKTOR INTERNAL USAHATANI TERHADAP PRODUKTIVITAS LADA DI PROVINSI LAMPUNG / The Effect of Internal Farming Management Factors on The Pepper Productivity in Lampung Province Robet Asnawi; . Zahara; Ratna Wylis Arief
Jurnal Penelitian Tanaman Industri Vol 23, No 1 (2017): Juni, 2017
Publisher : Pusat Penelitian dan Pengembangan Perkebunan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21082/littri.v23n1.2017.1-10

Abstract

Area and pepper production in Lampung were decreased from time to time and potential to become extinct if it isn’t immediate treatment seriously. The study were to analyze the effect of internal factors of farming management on pepper productivity in Lampung Province which is expected to provide benefits for preparing pepper development policy in the future. The study was conducted in North Lampung, East Lampung, and Way Kanan regency, from January to December 2014. The study used survey methods and interview with structured questionaire with sample of 180 people which are stratified by: a) farmers who have planted pepper but he is not planting pepper anymore; b) farmers growing pepper with conventional  technology introduction; and c) farmers who plant pepper with recommendations technology package of  IAARD. The results showed that technically of internal pepper farm management factors that affect on pepper production in Lampung is acreage, NPK Phonska, SP36 fertilization, and application of pepper monoculture cropping. Efforts to increase pepper production in Lampung could be achieved through the addition of pepper acreage supported with intensive handling pepper plants through cultivation technology properly such as NPK Phonska fertilization, SP36 fertilization, and the application of pepper monoculture cropping. The development of a relatively good price of pepper last two years should be a momentum for the revival pepper in Lampung. Support technological innovation needs to be improved through the assistance and support on the implementation of SOP accompanied by an increase farmers' access to production inputs especially fertilizer.Keywords: pepper, technical factor, socioeconomic factor, productivityAbstrakLuas area dan produksi lada di Provinsi Lampung terus berkurang dari tahun ke tahun dan terancam punah jika tidak segera dilakukan penanganan secara serius. Penelitian ini bertujuan untuk menganalisis pengaruh pengelolaan faktor internal usahatani terhadap produktivitas lada di Provinsi Lampung yang diharapkan dapat memberikan manfaat dalam penyusunan kebijakan pengembangan lada ke depan . Penelitian dilakukan di Kabupaten Lampung Utara, Lampung Timur, dan Way Kanan, mulai bulan Maret sampai Desember 2014. Kajian ini menggunakan metode survei dan wawancara dengan bantuan kuisioner terstruktur dengan jumlah petani sampel 180 orang yang distratifikasi berdasarkan: a) petani yang pernah menanam lada tetapi saat ini tidak lagi menanam lada; b). petani yang menanam lada dengan introduksi t eknologi minimal (konvensional dan seadanya); dan c) petani lada yang menanam lada dengan rekomendasi paket teknologi Badan Litbang Pertanian. Hasil penelitian menunjukkan bahwa pengelolaan faktor internal usahatani lada yang mempengaruhi produksi lada di Lampung adalah luas areal, pemupukan NPK Phonska, pemupukan SP36, dan penerapan pola tanam lada monokultur. Upaya peningkatan produksi lada di Lampung dapat ditempuh melalui penambahan luas areal lada yang didukung dengan penanganan intensif melalui penerapan teknologi budidaya dengan benar seperti pemupukan NPK Phonska, SP36, dan penerapan pola tanam lada monokultur. Perkembangan harga lada yang relatif baik pada dua tahun terakhir dapat dijadikan momentum untuk kebangkitan kembali perladaan di Lampung. Dukungan inovasi teknologi perlu ditingkatkan melalui pendampingan dan pengawalan penerapan SOP disertai peningkatan akses petani terhadap input produksi terutama ketersediaan pupuk.Kata kunci: lada, faktor teknis, sosial-ekonomi, produktivitas 
STRATEGI PENINGKATAN PRODUKSI DAN EKSPOR JAGUNG DI PROVINSI LAMPUNG / Strategy to Improve Corn Production and Export in Lampung Province Yulia Pujiharti; Ratna Wylis Arief
Jurnal Penelitian dan Pengembangan Pertanian Vol 40, No 1 (2021): June, 2021
Publisher : Badan Penelitian dan Pengembangan Pertanian

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21082/jp3.v40n1.2021.p31-43

Abstract

The population of Lampung continues to increase and the rapid development of the industry causes the need for maize in this area to continue to increase as well. This paper provides alternative steps to increase the production and export of maize in Lampung Province. Maize production can be increased by increasing the harvest area by expanding the planted area to suboptimal untapped land, such as in Mesuji, Pesisir Barat, and West Lampung districts. Another effort that can be made to increase maize production is to apply an intercropping pattern on the same land. Another strategy is to increase productivity by using hybrid maize such as varieties NK-22, P-21, and Bisi-2, providing manure, balanced fertilizers, integrated pest and disease management (IPM), and application of post-harvest technology. Efforts to increase harvested area and productivity need to be continued to increase corn production sustainably. The strategy to increase exports is to increase production and reduce the need for corn for feed and other uses (other than foodstuffs). In this case, the corn that will be used for feed and other uses can be replaced by sorghum.Keywords: Corn, production, export, strategy AbstrakJumlah penduduk Lampung yang terus meningkat dan perkembangan industri yang pesat menyebabkan kebutuhan jagung di daerah ini terus pula meningkat. Tulisan ini memberikan alternatif langkah-langkah peningkatan produksi dan ekspor jagung di Provinsi Lampung. Produksi jagung dapat ditingkatkan melalui penambahan luas panen dengan memperluas areal tanam ke lahan suboptimal yang belum dimanfaatkan, seperti di Kabupaten Mesuji, Pesisir Barat, dan Lampung Barat. Upaya lain yang dapat dilakukan untuk meningkatkan produksi jagung adalah menerapkan pola tumpangsari pada lahan yang sama. Strategi lainnya yaitu meningkatkan produktivitas dengan penggunaan jagung hibrida seperti varietas NK-22, P-21, dan Bisi-2, pemberian pupuk kandang, pupuk berimbang, pengelolaan hama dan penyakit secara terpadu (PHT), dan penerapan teknologi pascapanen. Upaya peningkatan luas panen dan produktivitas perlu diteruskan agar produksi jagung meningkat secara berkelanjutan. Strategi peningkatan ekspor yaitu dengan meningkatkan produksi dan mengurangi kebutuhan jagung untuk pakan dan penggunaan lain (selain bahan makanan). Dalam hal ini, jagung yang akan digunakan untuk pakan dan penggunaan lain dapat digantikan oleh sorgum.Kata kunci: Jagung, produksi, ekspor, strategi
KAJIAN CARA PENJEMURAN TERHADAP MUTU BIJI KEDELAI Ratna Wylis Arief; Dewi Rumbaina Mustikawati
Jurnal Teknologi & Industri Hasil Pertanian Vol 13, No 1 (2008): Jurnal Teknologi & Industri Hasil Pertanian
Publisher : Teknologi Hasil Pertanian Fakultas Pertanian Universitas Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (29.535 KB) | DOI: 10.23960/jtihp.v13i1.1 - 3

Abstract

Drying of soybean plants have some problems, because its volume is big and so needed big place to drying. Generally, the farmers drying their soybeans with traditional methode with energy of sunrise or aeration without cover and it caused high losses and persentage of waste. The experiment was conducted at Kalirejo Subdistrict, Central Lampung residence on June 2004. The teratments is drying methode such as: on the ground without cover (J1); on the floor without cover (J2); on the ground with cover (J3); on the floor with cover (J4); piled on the floor (J5); and roll back on the floor (J6) with 3 replications. Parameters of observation were persentage of filled out seed, broken seed, grapeseed, and waste. Analyze of data with DMRT at 5% level. The result showed that the soybean dried with cover on the ground and on the floor has highest persentage of filled out seed and lowest waste; the soybean that dried with piled on the floor has highest persentage of broken seed; and drying methode did not influenced on the grapeseed.   Key words: soybean, drying, quality
FAKTOR-FAKTOR PENYEBAB TERJADINYA ALIH FUNGSI LAHAN SAWAH DI PROVINSI LAMPUNG Robet Asnawi; Ratna Wylis Arief; Slameto Slameto
Jurnal WACANA PERTANIAN Vol 18, No 1 (2022): Jurnal Wacana Pertanian
Publisher : STIPER Dharma Wacana Metro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37694/jwp.v18i1.88

Abstract

Increasing economic growth and population has led to increase land needed, including paddy fields which have been converted into settlements, industry, roads and non-rice farming. This study was conducted in 6 regency at Lampung Province, from June to November 2019. The study aims to determine factors cause land conversion paddy fields in Lampung Province. This research was conducted using survey method with total 240 respondents. The primary data collected were characteristics of farmers, ownership of paddy fields assets, land tenure, lowland rice farming costs, farmer's income, and factors that caused land conversion. Secondary data collected in the form of 2014-2018 time series data were rice fields area, planted area, production, and productivity, and data of LP2B per regency/city, conversion of paddy fields area, and new rice fields. The results show that the planted area of lowland rice in Lampung Province experienced an average growth of 11.7%. In general, its was increased in the standard of rice fields area by 2.6%, while its was decrease in the standard of rice fields area in Bandar Lampung City by 1.2%, South Lampung Regency 0.3% and Pringsewu 1.1%. Total new paddy fields area in Lampung Province in last 5 years were 21,550 ha such as in Mesuji District (10,185 ha), Tulang Bawang (6,671 ha), and Way Kanan (2,250 ha). The conversion of functions of paddy fields in the 6 regencies/cities in the study locations average of 18.1%, most of which were converted to toll roads, settlements, factories, rubber, cassava and citrus farming. The factors that have a significant effect on converting paddy fields to non-rice fields were age of farmer, education level, number of family members, educational costs, and total value of household assets, while the total household income, number of working children and farm productivity were not significant effect.
PENINGKATAN PENDAPATAN MELALUI PENANAMAN TANAMAN SELA KEDELE DAN CABE RAWIT DIANTARA TANAMAN PANILI YANG BELUM MENGHASILKAN Robet Asnaw; Ratna Wylis Arief
Publikasi Penelitian Terapan dan Kebijakan Vol 4 No 3 (2010): Jurnal Pembangunan Manusia
Publisher : Badan Penelitian dan Pengembangan Daerah Provinsi Sumatera Selatan

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Abstract

Rendahnya produksi dan mutu panili umumnya disebabkan oleh penerapan teknologi budidaya dan pasca panen yang belum sesuai. Usahatani panili secara monokultur yang umum dilakukan petani panili di Lampung menanggung resiko kegagalan yang besar dan belum mampu mengatasi kesulitan ekonomi keluarga tani. Kegiatan kajian penanaman tanaman sela pada tanaman panili yang belum menghasilkan (umur kurang dari 3 tahun) telah dilakukan di Kecamatan Jabung, Kabupatren Lampung Timur pada tahun 2007 dengan total luas areal 2 ha. Paket teknologi yang diterapkan antara lain adalah Model 1 (paket tekologi anjuran) seperti penggunaan klon unggul Anggrek panili, pemangkasan pohon penegak, pengguludan dan pemupukan, serta pola tanam panili-kedele dan panili-cabe rawit untuk tanaman panili yang belum menghasilkan, dan Model 2 (paket teknologi konvensional/tradisional) Kegiatan ini bertujuan untuk mendapatkan peket teknologi budidaya dan meningkatkan pendapatan petani melalui pemanfaatan tanaman sela diantara tanaman panili yang belum menghasilkan. Hasil kajian menunjukkan bahwa penggunaan klon harapan Anggrek panili yang ditunjang dengan teknologi budidaya anjuran menghasilkan pertumbuhan tanaman yang lebih baik jika dibandingkan dengan klon lokal dengan teknologi budidaya konvensional. Tanaman kedele dan cabe rawit yang ditanam diantara tanaman panili menghasilkan pertumbuhan dan produksi yang relatif sama dengan yang di tanam secara monokultur. Pola tanam panili-kedele mampu menambah pendapatan petani sebesar Rp.1.691.000,-/ha/musim (selama 3 bulan) dan pola tanam panili-cabe rawit mampu menambah pendapatan petani sebesar Rp. 1.656.000,-/ha/musim (selama 3 bulan).
PENINGKATAN PRODUKTIVITAS DAN PENDAPATAN PETANI MELALUI PENERAPAN MODEL PENGELOLAAN TANAMAN TERPADU PADI SAWAH DI KABUPATEN PESAWARAN, LAMPUNG Robet Asnawi; Zahara Zahara; Ratna Wylis Arief
Publikasi Penelitian Terapan dan Kebijakan Vol 7 No 3 (2013): Jurnal Pembangunan Manusia
Publisher : Badan Penelitian dan Pengembangan Daerah Provinsi Sumatera Selatan

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Abstract

Salah satu strategy untuk mempertahankan swasembada beras adalah melaksanakan program SLPTT dengan sasaran meningkatnya kualitas teknik budidaya, intensitas tanam dan produktivitas padi. Pengkajian ini dilakukan pada lokasi SLPTT di Kabupaten Pesawaran, Lampung dari bulan Mei sampai September 2010. Jumlah sampel yang yang diamati 180 unit terdiri 60 unit lokasi SLPTT LL VUB, 60 unit lokasi SLPTT LL non VUB dan 60 unit lokasi non SLPTT. Pada lokasi SLPTT LL VUB diterapkan model PTT seperti verietas unggul baru (Inpari 1, Inpari 7, Inpari 9 dan Cigeulis), sistem tanam jajar legowo (2:1 dan 3:1), rekomendasi pemupukan spesifik lokasi (sesuai PerMentan), dan model sekolah lapang (SL). Pada lokasi SLPTT non VUB diterapkan penggunaan Ciherang dan dosis petani setempat (SK Bupati), sedangkan pada lokasi non SLPTT disesuaikan dengan kebiasaan petani. Data yang dikumpulkan antara lain biaya produksi, komponen hasil, dan masalah-masalah yang timbul. Hasil kajian menunjukkan bahwa produktivitas rata-rata padi sawah pada lokasi SLPTT LL VUB adalah 6.737 kg/ha, SLPTT non VUB 7.174 kg/ha dan non SLPTT 4.587 kg/ha. Penggunaan VUB meningkatkan produktivitas sebesar 8,85% dibandingkan dengan SLPTT non VUB dan 47,13% dibandingkan dengan lokasi non SLPTT. Rata-rata pendapatan usahatani padi pada lokasi SLPTT LL VUB adalah Rp.17.410.000,-/ha (R/C=3,15), lokasi SLPTT LL non VUB Rp. 13.488.806,-/ha (R/C=2,46) dan lokasi non SLPTT Rp.9.885.625,-/ha (R/C=2,34). Melalui penerapan VUB pada lokasi SLPTT mampu meningkatkan pendapatan petani sebesar 29,07% sampai 76,12%.
Faktor-Faktor Penyebab Terjadinya Alih Fungsi Lahan Sawah Di Provinsi Lampung Robet Asnawi; Ratna Wylis Arief; Slameto Slameto
JURNAL WACANA PERTANIAN Vol 18 No 1 (2022): Jurnal Wacana Pertanian
Publisher : Pusat Penelitian dan Pengabdian pada Masyarakat Sekolah Tinggi Ilmu Pertanian Dharma Wacana

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Increasing economic growth and population has led to increase land needed, including paddy fields which have been converted into settlements, industry, roads and non-rice farming. This study was conducted in 6 regency at Lampung Province, from June to November 2019. The study aims to determine factors cause land conversion paddy fields in Lampung Province. This research was conducted using survey method with total 240 respondents. The primary data collected were characteristics of farmers, ownership of paddy fields assets, land tenure, lowland rice farming costs, farmer's income, and factors that caused land conversion. Secondary data collected in the form of 2014-2018 time series data were ​​rice fields area, planted area, production, and productivity, and data of ​​LP2B per regency/city, conversion of paddy fields area, and new rice fields. The results show that the planted area of ​​lowland rice in Lampung Province experienced an average growth of 11.7%. In general, its was increased in the standard of ​​rice fields area by 2.6%, while its was decrease in the standard of ​​rice fields area in Bandar Lampung City by 1.2%, South Lampung Regency 0.3% and Pringsewu 1.1%. Total new paddy fields area in Lampung Province in last 5 years were 21,550 ha such as in Mesuji District (10,185 ha), Tulang Bawang (6,671 ha), and Way Kanan (2,250 ha). The conversion of functions of paddy fields in the 6 regencies/cities in the study locations average of 18.1%, most of which were converted to toll roads, settlements, factories, rubber, cassava and citrus farming. The factors that have a significant effect on converting paddy fields to non-rice fields were age of farmer, education level, number of family members, educational costs, and total value of household assets, while the total household income, number of working children and farm productivity were not significant effect.
Co-Authors . Zahara Dewi Rumbaina Mustikawati Robet Asnaw Robet Asnawi Robet Asnawi Slameto Slameto Yulia Pujiharti Zahara Zahara