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All Journal Jurnal Penelitian Tanaman Industri Jurnal Penelitian Tanaman Industri (Littri) Perspektif, Review Penelitian Tanaman Industri
. SUKARMAN
Balai Penelitian Tanaman Rempah dan Obat
Agriculture, Biological Sciences & Forestry Industrial & Manufacturing Engineering

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PENGARUH CEKAMAN AIR TERHADAP PERTUMBUHAN BIBIT EMPAT NOMOR JAMBU MENTE (Anacardium occidentale. L.) DEVI RUSMIN; . SUKARMAN; . MELATI; MAHARANI HASANAH
Jurnal Penelitian Tanaman Industri Vol 8, No 2 (2002): Juni, 2002
Publisher : Pusat Penelitian dan Pengembangan Perkebunan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21082/jlittri.v8n2.2002.49-54

Abstract

Ketersediaan air pada fasc pembibitan, merupakan salah satu faktor pembatas dalam pertumbuhan bibit jambu mente. Tujuan penelitian adalah untuk mendapatkan nomor harapan jambu mente (Anacardium occidentale I..) yang toleran terhadap cekaman air, khususnya pada fase pembibitan Percobaan dilaksanakan di rumah kaca Balai Penelitian Bioteknologi Tanaman Pangan dan Laboratorium Balai Penelitian Tanaman Rempah dan Obat, dari bulan Mei-Agustus 2001. Rancangan faktorial dengan dua faktor dan tiga ulangan disusun dalam rancangan acak kelompok. Faktor pertama adalah empat nomor harapan jambu mente yaitu : F2-8, III 4/2, P 293 dan B 02, dan sebagai faktor kedua adalah enam tingkat cekaman air yaitu : 50%, 55%, 60%, 65% 70% dan 75% kapasitas lapang (KL) Parameter yang diamati meliputi: pertumbuhan bibit (tinggi, jumlah daun, luas daun), bobot kering bibit (batang, daun dan akar), seta analisis kandungan prolin bebas. Hasil percobaan menunjukkan bahwa intcraksi nomor harapan dengan perlakuan cekaman air berbeda nyata terhadap kandungan prolin bebas. Kandungan prolin bebas tertinggi terdapat pada nomor B 0-2 pada cekaman air 50% KL, tetapi tidak berbeda nyata dengan F2-8, sedangkan kandungan prolin terendah didapatkan pada nomor III 4/2 dengan cekaman air 75% KL. Faktor tunggal nomor harapan berbeda nyata terhadap pertumbuhan bibit dan bobot keing bibit jambu mente. Dari empat nomor harapan yang diuji didapatkan bahwa nomor F2-8 mempunyai pertumbuhan bibit (tinggi, jumlah daun) dan bobot keing bibit yang paling tinggi dibandingkan nomor lainnya, sedangkan nomor B 0-2 mempunyai petumbuhan bibit (tinggi dan jumlah daun) dan bobot keing bibit yang paling rendah. Faktor tunggal tingkat cekaman air berbeda nyata terhadap pertumbuhan dan bobot keing bibit. Dai enam tingkat cekaman air didapatkan bahwa sampai cekaman air 70% KL pertumbuhan bibit (tinggi, jumlah daun, luas daun) tidak berbeda nyata, akan tetapi pada cekaman air 65% KL pertumbuhan dan bobot keing bibil berbeda nyata Berdasarkan petumbuhan bibit dan kandungan prolin bebas, dapat dikemukakan bahwa nomor F2-8. lebih toleran terhadap cekaman air dibandingkan dengan nomor lainnya.Kata kunci: Anacardium occidentale L, cekaman air, petumbuhan, fase bibit ABSTRACT Effect of water stress on the growth offour cashew line seedlings Water shortage during the seedling growth stage cashew is one of the limiting factors. Water available, has impotance rule on the growth of cashew seedling Anacardium occidentale L., especially when cashew is cultivated in the dry climate regions. Therefore, the evaluation of some promising lines to water stress was conducted. The main goal of this study was to ind out the promising cashew lines which tolerant to water stress: especially at seedling stages. The experiment was conducted in the green house of the Research Institute for Food Crop Biotechnology, and the laboratory of Research Institute for Spice and Medicinal Crops, Bogor from Mei to Agustus 2001. Factorial expeiment with two factors and three replications was arranged in a randomized completely block design (RCBD). The irst factor consisted of four promising lines, F2-8, III 4/2, P293 and B 0-2 The second factor was six levels of water stress (50% 55%, 60% 65% 70% and 75%) ield capacity (FC). Data observation included the growth of seedling (height of seedling, number of leaves, leaf area/plant), dry weight (seedling) and content of free proline. The results of the experiment indicated that interaction between promising lines and water stress significantly affected the proline content. The highest proline content was found on number B0-2 at 50 % FC, however, it was not signiicantly different from number F2-8, while the lowest proline content was found on number III4/2 at 75 % FC. The ree proline content was also increase as water available decrease. Single factor, promising lines and water stress were significantly affected to the growth of seedling. F 2-8 and III4/2 produced better on growth and dry weight of seedling Up to70% ield capacity (FC) the growth of seeding was obviously normal and did not signiicantly different among promising lines, however, bellow 65 % (FC) growth of seedling was significantly affected by water available. Base on the growth of seedling and proline content indicated that F2-8 were more tolerance to water stress compared to others lines.Keywords: Anacardium occidentale.L water stress, growth, seedling stage
KERAGAAN PERBENIHAN JAHE DI JAWA BARAT MAHARANl HASANAH; . SUKARMAN; . SUPRIADI; M. JANUWATI; R. BALFAS
Jurnal Penelitian Tanaman Industri Vol 10, No 3 (2004): September, 2004
Publisher : Pusat Penelitian dan Pengembangan Perkebunan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21082/jlittri.v10n3.2004.118-125

Abstract

Untuk memperbaiki sistem perbenihan jahe telah dilakukan penelitian terhadap pctani maju di Jawa Barat yang secara tradisional mcnsuplai kebutuhan benih jahe untuk petani disekitarnya atau petani di daerah lain. Penelitian dilakukan dengan metode survei di dua kabupaten, yaitu Majalengka (Kecamatan Banjaran dan Lemah Sugih) dan Kabupaten Sukabumi (Kecamatan Parakan Salak, Jampang Tengah, Tegallega, dan Waning Kiara). Wawancara dilakukan secara langsung dengan petani maju meliputi kondisi lahan, cara budidaya, panen, dan penanganan benih. Contoh rimpang diambil secara acak dai hasil panen petani kemudian dianalisis kualitasnya meliputi: penampilan fisik, berat rimpang, kadar air, serat, dan pati, serta jenis OPT. Hasil penelitian menunjukkan bahwa tidak ada petani yang secara khusus menanam jahe untuk benih. Lahan pertanaman jahe bcrada pada kisaran kelinggian tempat (dpi) 400-800 m. Sumber benih berasal dari hasil panen tahun sebelumnya Cara penanganan benih ada yang dihampar di atas rak bambu atau di gelar di atas tanah di bawah kolong rumah. Sebelum ditanam, benih diperlakukan tcrlebih dahulu dengan fungisida atau bakterisida. Petani menanam jahe dengan sistem polikultur dengan tanaman lain seperti kacang tanah, jagung, pisang, bawang merah, dan bawang daun. Cara tanam ada yang menggunakan bedengan (umumnya di Majalengka), sedangkan di Sukabumi umumnya tidak menggunakan bedengan, jarak tanam bervariasi antara 20 x 30 cm di dalam baris dan 30-80 cm antar baris. Panen dilakukan setelah tanaman berumur 8-10 bulan Hasil analisis kandungan pati cukup tinggi 42.4 - 56.35%, serat 5.67 - 7.40%, dan kadar air 8.37- 9.80%. Jenis OPT yang paling banyak ditemukan pada contoh benih jahe Aspidiella hartii. Mimegralla, dan Meloidogyne spp., sedangkan Ralstonia solanacearum tidak ditemukan. Hasil penelitian menunjukkan bahwa untuk membentuk suatu sistem produksi benih jahe yang standar maka unsur yang sangat menentukan adalah umur panen harus cukup tua (9-10 bulan), bebas dari OPT, dan penanaman bisa secara polikultur dengan tanaman bukan inang.Kata kunci: Jahe, Zingiber officinale, perbenihan, benih, OPT, hama, penyakit ABSTRACT Performance of indigenous ginger seed systems in West JavaTo improve the system of ginger seed production, a study was conducted on developed ginger farmers in West Java who traditionally supplied ginger seeds to the farmers in the surrounding area or in other area. The research was conducted by survey method in two districts, Majalengka (Banjaran and Lemah Sugih sub districts) and Sukabumi (Parakan Salak, Jampang Tengah, Tegalega and Warung Kiara). Direct dialogue to farmer was used to discuss about land condition, cultivation method, harversting and seed management. The rhizome/seed sample was taken by random from the farmers, then it was analyzed for quality, such physical quality, weight of rhizome, moisture content, fiber, carbohydrate and kinds of pest and deseases. The result of the research showed that there were no farmers who special cultivated ginger for seed. Ginger land area was located about 400-800 m above sea level (asl). Seed source was derived from the ginger seed of previous harvest. The ginger seeds were directly spread on bamboo rack or in the space under the house. Before planting, the seeds were treated with fungicide or bactcricide. The farmers, planted ginger by polyculiurc system with peanut, maize, banana, shallot, and green shallot. Generally, in Majalengka District, the farmers planted their ginger using seed bed method, while in Sukabumi the fanners planted of ginger without seed beds. Plant spacing was 20-40 cm in the row and 30-80 cm between rows. Harvest was done 8-10 months ater planting. Carbohydrate content was relatively high 42.4 - 56.35%, fiber 5.67-7.40% and moisture content 8.37- 9.80%. The majority of pest and disease found in ginger seed were Aspidiella hartii, Mimegralla and Meloidogyne, while the dangerous disease such as Rasllonia solanacearum was not found. Based on the result of research it could be recommended that to develop a standard ginger seed system the harvesting time is 9 to 10 months ater planting, seed are free from disease attack, and the ginger can be cropping system with non hostplant.Key words: Ginger, Zingiber officinale, seed system, seed, pest, disease
PENGARUH CEKAMAN AIR TERHADAP PERTUMBUHAN BIBIT EMPAT NOMOR JAMBU MENTE (Anacardium occidentale. L.) DEVI RUSMIN; . SUKARMAN; . MELATI; MAHARANI HASANAH
Jurnal Penelitian Tanaman Industri Vol 8, No 2 (2002): Juni, 2002
Publisher : Pusat Penelitian dan Pengembangan Perkebunan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21082/jlittri.v8n2.2002.49-54

Abstract

Ketersediaan air pada fasc pembibitan, merupakan salah satu faktor pembatas dalam pertumbuhan bibit jambu mente. Tujuan penelitian adalah untuk mendapatkan nomor harapan jambu mente (Anacardium occidentale I..) yang toleran terhadap cekaman air, khususnya pada fase pembibitan Percobaan dilaksanakan di rumah kaca Balai Penelitian Bioteknologi Tanaman Pangan dan Laboratorium Balai Penelitian Tanaman Rempah dan Obat, dari bulan Mei-Agustus 2001. Rancangan faktorial dengan dua faktor dan tiga ulangan disusun dalam rancangan acak kelompok. Faktor pertama adalah empat nomor harapan jambu mente yaitu : F2-8, III 4/2, P 293 dan B 02, dan sebagai faktor kedua adalah enam tingkat cekaman air yaitu : 50%, 55%, 60%, 65% 70% dan 75% kapasitas lapang (KL) Parameter yang diamati meliputi: pertumbuhan bibit (tinggi, jumlah daun, luas daun), bobot kering bibit (batang, daun dan akar), seta analisis kandungan prolin bebas. Hasil percobaan menunjukkan bahwa intcraksi nomor harapan dengan perlakuan cekaman air berbeda nyata terhadap kandungan prolin bebas. Kandungan prolin bebas tertinggi terdapat pada nomor B 0-2 pada cekaman air 50% KL, tetapi tidak berbeda nyata dengan F2-8, sedangkan kandungan prolin terendah didapatkan pada nomor III 4/2 dengan cekaman air 75% KL. Faktor tunggal nomor harapan berbeda nyata terhadap pertumbuhan bibit dan bobot keing bibit jambu mente. Dari empat nomor harapan yang diuji didapatkan bahwa nomor F2-8 mempunyai pertumbuhan bibit (tinggi, jumlah daun) dan bobot keing bibit yang paling tinggi dibandingkan nomor lainnya, sedangkan nomor B 0-2 mempunyai petumbuhan bibit (tinggi dan jumlah daun) dan bobot keing bibit yang paling rendah. Faktor tunggal tingkat cekaman air berbeda nyata terhadap pertumbuhan dan bobot keing bibit. Dai enam tingkat cekaman air didapatkan bahwa sampai cekaman air 70% KL pertumbuhan bibit (tinggi, jumlah daun, luas daun) tidak berbeda nyata, akan tetapi pada cekaman air 65% KL pertumbuhan dan bobot keing bibil berbeda nyata Berdasarkan petumbuhan bibit dan kandungan prolin bebas, dapat dikemukakan bahwa nomor F2-8. lebih toleran terhadap cekaman air dibandingkan dengan nomor lainnya.Kata kunci: Anacardium occidentale L, cekaman air, petumbuhan, fase bibit ABSTRACT Effect of water stress on the growth offour cashew line seedlings Water shortage during the seedling growth stage cashew is one of the limiting factors. Water available, has impotance rule on the growth of cashew seedling Anacardium occidentale L., especially when cashew is cultivated in the dry climate regions. Therefore, the evaluation of some promising lines to water stress was conducted. The main goal of this study was to ind out the promising cashew lines which tolerant to water stress: especially at seedling stages. The experiment was conducted in the green house of the Research Institute for Food Crop Biotechnology, and the laboratory of Research Institute for Spice and Medicinal Crops, Bogor from Mei to Agustus 2001. Factorial expeiment with two factors and three replications was arranged in a randomized completely block design (RCBD). The irst factor consisted of four promising lines, F2-8, III 4/2, P293 and B 0-2 The second factor was six levels of water stress (50% 55%, 60% 65% 70% and 75%) ield capacity (FC). Data observation included the growth of seedling (height of seedling, number of leaves, leaf area/plant), dry weight (seedling) and content of free proline. The results of the experiment indicated that interaction between promising lines and water stress significantly affected the proline content. The highest proline content was found on number B0-2 at 50 % FC, however, it was not signiicantly different from number F2-8, while the lowest proline content was found on number III4/2 at 75 % FC. The ree proline content was also increase as water available decrease. Single factor, promising lines and water stress were significantly affected to the growth of seedling. F 2-8 and III4/2 produced better on growth and dry weight of seedling Up to70% ield capacity (FC) the growth of seeding was obviously normal and did not signiicantly different among promising lines, however, bellow 65 % (FC) growth of seedling was significantly affected by water available. Base on the growth of seedling and proline content indicated that F2-8 were more tolerance to water stress compared to others lines.Keywords: Anacardium occidentale.L water stress, growth, seedling stage
KERAGAAN PERBENIHAN JAHE DI JAWA BARAT MAHARANl HASANAH; . SUKARMAN; . SUPRIADI; M. JANUWATI; R. BALFAS
Jurnal Penelitian Tanaman Industri Vol 10, No 3 (2004): September, 2004
Publisher : Pusat Penelitian dan Pengembangan Perkebunan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21082/jlittri.v10n3.2004.118-125

Abstract

Untuk memperbaiki sistem perbenihan jahe telah dilakukan penelitian terhadap pctani maju di Jawa Barat yang secara tradisional mcnsuplai kebutuhan benih jahe untuk petani disekitarnya atau petani di daerah lain. Penelitian dilakukan dengan metode survei di dua kabupaten, yaitu Majalengka (Kecamatan Banjaran dan Lemah Sugih) dan Kabupaten Sukabumi (Kecamatan Parakan Salak, Jampang Tengah, Tegallega, dan Waning Kiara). Wawancara dilakukan secara langsung dengan petani maju meliputi kondisi lahan, cara budidaya, panen, dan penanganan benih. Contoh rimpang diambil secara acak dai hasil panen petani kemudian dianalisis kualitasnya meliputi: penampilan fisik, berat rimpang, kadar air, serat, dan pati, serta jenis OPT. Hasil penelitian menunjukkan bahwa tidak ada petani yang secara khusus menanam jahe untuk benih. Lahan pertanaman jahe bcrada pada kisaran kelinggian tempat (dpi) 400-800 m. Sumber benih berasal dari hasil panen tahun sebelumnya Cara penanganan benih ada yang dihampar di atas rak bambu atau di gelar di atas tanah di bawah kolong rumah. Sebelum ditanam, benih diperlakukan tcrlebih dahulu dengan fungisida atau bakterisida. Petani menanam jahe dengan sistem polikultur dengan tanaman lain seperti kacang tanah, jagung, pisang, bawang merah, dan bawang daun. Cara tanam ada yang menggunakan bedengan (umumnya di Majalengka), sedangkan di Sukabumi umumnya tidak menggunakan bedengan, jarak tanam bervariasi antara 20 x 30 cm di dalam baris dan 30-80 cm antar baris. Panen dilakukan setelah tanaman berumur 8-10 bulan Hasil analisis kandungan pati cukup tinggi 42.4 - 56.35%, serat 5.67 - 7.40%, dan kadar air 8.37- 9.80%. Jenis OPT yang paling banyak ditemukan pada contoh benih jahe Aspidiella hartii. Mimegralla, dan Meloidogyne spp., sedangkan Ralstonia solanacearum tidak ditemukan. Hasil penelitian menunjukkan bahwa untuk membentuk suatu sistem produksi benih jahe yang standar maka unsur yang sangat menentukan adalah umur panen harus cukup tua (9-10 bulan), bebas dari OPT, dan penanaman bisa secara polikultur dengan tanaman bukan inang.Kata kunci: Jahe, Zingiber officinale, perbenihan, benih, OPT, hama, penyakit ABSTRACT Performance of indigenous ginger seed systems in West JavaTo improve the system of ginger seed production, a study was conducted on developed ginger farmers in West Java who traditionally supplied ginger seeds to the farmers in the surrounding area or in other area. The research was conducted by survey method in two districts, Majalengka (Banjaran and Lemah Sugih sub districts) and Sukabumi (Parakan Salak, Jampang Tengah, Tegalega and Warung Kiara). Direct dialogue to farmer was used to discuss about land condition, cultivation method, harversting and seed management. The rhizome/seed sample was taken by random from the farmers, then it was analyzed for quality, such physical quality, weight of rhizome, moisture content, fiber, carbohydrate and kinds of pest and deseases. The result of the research showed that there were no farmers who special cultivated ginger for seed. Ginger land area was located about 400-800 m above sea level (asl). Seed source was derived from the ginger seed of previous harvest. The ginger seeds were directly spread on bamboo rack or in the space under the house. Before planting, the seeds were treated with fungicide or bactcricide. The farmers, planted ginger by polyculiurc system with peanut, maize, banana, shallot, and green shallot. Generally, in Majalengka District, the farmers planted their ginger using seed bed method, while in Sukabumi the fanners planted of ginger without seed beds. Plant spacing was 20-40 cm in the row and 30-80 cm between rows. Harvest was done 8-10 months ater planting. Carbohydrate content was relatively high 42.4 - 56.35%, fiber 5.67-7.40% and moisture content 8.37- 9.80%. The majority of pest and disease found in ginger seed were Aspidiella hartii, Mimegralla and Meloidogyne, while the dangerous disease such as Rasllonia solanacearum was not found. Based on the result of research it could be recommended that to develop a standard ginger seed system the harvesting time is 9 to 10 months ater planting, seed are free from disease attack, and the ginger can be cropping system with non hostplant.Key words: Ginger, Zingiber officinale, seed system, seed, pest, disease
Patchouli Seeds Production and Handling to Provide Good Quality of Seed . SUKARMAN; SRI WAHYUNI
Perspektif Vol 12, No 1 (2013): Juni 2013
Publisher : Puslitbang Perkebunan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21082/p.v12n1.2013.%p

Abstract

Patchouli (Pogostemon cablin Benth.) is a primary essential oil plant of Indonesia.  It produces patchouli oil, and provides almost 90 % of world essential oil.  To  maintain the stability of market demand, it is necessary to develop sustainable production system of patchouli plantation. For the purpose, providing high quality seeds supply is required.  In order to meet the seed standard, some requirement should be considered e.q. superior variety used,  the suitability of land and climate for production area, cultivation technique, diseases and pest management control. Plant materials are developed by cuttings.  The storage of cuttings are very limited, but they are voluminous and voluminous characters.  Distributing the seeds need high cost due to packaging system and has limited time to keep the high seed viability.    Packaging technique to keep cuttings remain fresh should be developed.  To overcome the avaibility of seed supply at patchouli area development,  in the seed production should be developed in the same area.   Further more, high seed quality should be guaranted by certification process. This paper aims to inform  technology production and handling system in order to get the high quality of patchouli. Key word: Pogostemon cablin,  patchouli, seed production, seed handling.
Co-Authors . MELATI . SUPRIADI DEVI RUSMIN M. JANUWATI MAHARANI HASANAH MAHARANl HASANAH R. BALFAS Sri Wahyuni