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All Journal Jurnal Penelitian Pendidikan IPA (JPPIPA) MEDIAN Prosiding Seminar Nasional Ilmu Manajemen Kewirausahaan dan Bisnis
Hamsina Hamsina
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Decision Sciences, Operations Research & Management Education Materials Science & Nanotechnology Physics Other

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ANALISIS PENGARUH HUBUNGAN EFEKTIVITAS PELAYANAN TERHADAP LOYALITAS PELANGGAN PADA AGRO FRESHMART CABANG SORONG Hamsina Hamsina; Wisang Candra Bintari
Median : Jurnal Ilmu Ilmu Eksakta Vol. 9 No. 2 (2017): Jurnal Median
Publisher : Universitas Muhammadiyah Sorong

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (445.236 KB) | DOI: 10.33506/md.v9i2.18

Abstract

Regresi sederhana merupakan salah satu metode yang digunakan untuk mencari pengaruh antara dua variabel yang berbeda. Penelitian ini bertujuan untuk mengetahui apakah pelayanan yang diberikan oleh pihak Agro Freshmart sudah efektif atau belum. Serta untuk mencari apakah ada pengaruh antara efektivitas pelayanan dengan loyalitas pelanggan. Data dalam penelitian ini diperoleh dari hasil penyebaran kuisioner kepada pelanggan yang berkunjung pada Agro Freshmart Cabang Sorong. Dengan jumlah sampel sebanyak 250 sampel. Setelah kuisioner terkumpul  kemudian dilakukan uji validitas dan reliabilitas untuk mengetahui apakah pertanyaan dalam kuisioner sudah valid atau tidak. Setelah dilakukan uji validitas dan reliabilitas selanjutnya dilakukan uji regresi sederhana untuk mencari pengaruh antara efektivitas pelayanan dengan loyalitas pelanggan. Dengan asumsi apabila signifikan 0,00 di bawah 0,05 mengindikasikan ada pengaruh signifikan antara efektivitas pelayanan dengan loyalitas pelanggan.
Effect of Foot SPA in Improving Touch Perception in Patients with Type 2 Diabetes Ruslan Hasani; Gede Wiadnyana; Bahtiar Bahtiar; Junaidi Junaidi; Rahman Rahman; Sri Angriani; Sukriyadi Sukriyadi; Hamsina Hamsina
Jurnal Penelitian Pendidikan IPA Vol 9 No SpecialIssue (2023): UNRAM journals and research based on science education, science applic
Publisher : Postgraduate, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jppipa.v9iSpecialIssue.6840

Abstract

Amputation of lower limbs and the development of foot ulcers are primarily associated with Diabetes Mellitus (DM) and its associated sensory peripheral neuropathy (SPN). A diminished perception of touch perception leads to decreased responsiveness to pressure and is recognized as a risk factor for diabetic foot ulcers. Increasing SPN patients' sense of touch perception in their feet may help prevent foot ulcers. This study aimed to prove the effects of foot SPA in improving touch perception in patients with type 2 Diabetes. This research method is quasi-experimental with one group pre and post-test design without a control group. Sampling was done by purposive sampling with 22 research subjects. The research instrument used a 10-g monofilament test. Foot SPA is carried out 6 days for week. Data analysis used the Paired sample t-test. Statistical test results obtain a p-value <0.05. The results of a week-long study found that foot SPA significantly affects touch perception in type 2 diabetes patients.
Spirit Inovasi dan Makna Kewirausahaan di Era Ekonomi Digital: Studi Naratif pada Pengalaman Pelaku Bisnis Startup Hamsina Hamsina; Romansyah Sahabuddin; Muhammad Rakib; Ichwan Musa
Prosiding Seminar Nasional Ilmu Manajemen Kewirausahaan dan Bisnis Vol. 2 No. 2 (2025): Desember : Prosiding Seminar Nasional Ilmu Manajemen Kewirausahaan dan Bisnis
Publisher : Asosiasi Riset Ilmu Manajemen Kewirausahaan dan Bisnis Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61132/prosemnasimkb.v2i2.312

Abstract

This study aims to understand how the spirit of innovation and the meaning of entrepreneurship are constructed through the lived experiences of startup business actors in the digital economy era. Using a qualitative narrative inquiry approach within the social constructivist paradigm, this research explores how startup entrepreneurs interpret innovation, resilience in the face of failure, and social responsibility as integral parts of their entrepreneurial identity. Data were collected through in-depth interviews, non-participant observation, and document analysis of startups in the technology, education, and creative economy sectors in Indonesia. Narrative thematic analysis reveals that innovation is understood not merely as a business strategy but also as a form of self-expression and the construction of entrepreneurial identity. Failure is perceived as a reflective learning process that shapes resilience and generates new meaning in the entrepreneurial journey. Moreover, entrepreneurship is interpreted as a meaningful journey that integrates economic goals with social and moral values. The digital ecosystem functions as a social space where entrepreneurial values are negotiated, shared, and reinforced through interaction and collaboration. These findings affirm that entrepreneurship in the digital era is a social process involving creativity, ethical reflection, and sustainable innovation. Theoretically, this study contributes to expanding the understanding of entrepreneurship as a social practice, while practically emphasizing the importance of reflective learning and value awareness in building a sustainable and meaningful startup ecosystem for society.
Co-Authors Bahtiar Bahtiar Gede Wiadnyana Hasani, Ruslan Ichwan Musa Junaidi Junaidi Muhammad Rakib Rahman Rahman Romansyah Sahabuddin Sri Angriani Sukriyadi Sukriyadi Wisang Candra Bintari