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All Journal JURNAL PETERNAKAN Jurnal Ilmu Nutrisi dan Teknologi Pakan Jurnal Agripet
Edi Erwan
Fakultas Pertanian Dan Peternakan Universitas Islam Negeri Sultan Syarif Kasim Riau
Agriculture, Biological Sciences & Forestry

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PENGGUNAAN CAIRAN FESES SEBAGAI PENGGANTI CAIRAN RUMEN PADA TEKNIK IN VITRO : ESTIMASI KECERNAAN BAHAN KERING DAN BAHAN ORGANIK BEBERAPA JENIS RUMPUT Muhammad Afdhal; Edi Erwan
Jurnal Peternakan Vol 10, No 2 (2013): September 2013
Publisher : State Islamic University of Sultan Syarif Kasim Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24014/jupet.v10i2.2320

Abstract

The aim of this study was to reveal the potency of faecal inoculum added with sugar and urea in the in vitro technique to evaluate some grasses like Penisetum purpureum, rumput kumpeh, Setaria sphacelata dan Imperata cylindrica when compared with the rumen inoculum. The Tilley and Terry technique was applied in this study. The treatments in this experiment were rumen liquid (control), faecal inoculum, faecal inoculum + 2.5% (w/v) sugar, faecal inoculum + 2.5% (w/v) sugar and 2.5% (w/v) urea and faecal inoculum + 2.5% (w/v) urea for treatment A, B, C, D and E respectively. All grass samples were incubated with the treatments. Parameter measured were the digestibility of dry matter and organic matter. Result of these study showed that the digestibility of dry matter and organic matter of the four grasses were significant (P<0.05). Treatment A using rumen liquid was the highest in digestibility of dry matter and organic matter among other treatments.
Performa Ayam Broiler yang Diberi Ekstrak Daun Jambu Mete (Anacardium occidentale Linn) dalam Air Minum: Performance of Broiler Chicken with Inclusion Cashew Leaf Extract (Annacardium occidentale Linn) in Water Drinking S Khothijah; Edi Erwan; E Irawati
Jurnal Ilmu Nutrisi dan Teknologi Pakan (Nutrition and Feed Technology Journal) Vol. 19 No. 1 (2021): Jurnal Ilmu Nutrisi dan Teknologi Pakan
Publisher : Departemen Ilmu Nutrisi dan Teknologi Pakan Fakultas Peternakan Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jintp.19.1.19-23

Abstract

Cashew leaves (Anacardium occidentale Linn) is a plant that can be used as a natural antibiotic because it contains flavonoids, tannins, anacardiol acid, elagic acid, phenol compounds, cardol, and methyl cardol. The aim of this study was to determine the effect of giving several levels of consumption of cashew leaf extract in drinking water on the performance of broilers including ration consumption, drinking water consumption, body weight gain, and ration conversion. This study used 80 doc broilers which were divided randomly based on a completely randomized design with 5 treatments and 4 replications. The treatments given were P0 (0% cashew leaf extract as a control), P1 (5% cashew leaf extract in 1 L of water), P2 (10% cashew leaf extract in 1 L of water), P3 (15% cashew leaf extract in 1 L of water) and P4 (20% cashew leaf extract in 1 L of water). The variables observed were ration consumption, drinking water consumption, body weight gain and broiler ratio conversion. The results showed that inclusion of cashew leaf extract up to 20% in drinking water had a significant effect (p<0.05) on drinking water consumption, but no significant effect on ration consumption, body weight gain, and ration conversion. It was concluded that giving cashew leaf extract in drinking water up to 20% had no effect on the broiler performance, in terms of ration consumption, body weight gain and ration conversion. Key words: broiler chicken, cashew leaf extract, ration consumption, drinking water consumption, body weight gain, ratio conversion
Pengaruh Substitusi Tepung Ikan dengan Tepung Keong Mas (Pomacea Canaliculata L.) di dalam ransum basal terhadap Plasma Metabolit Ayam Broiler Fase Starter Alpian Arbi Harahap; Edi Erwan; Dewi Febrina
Jurnal Agripet Vol 20, No 1 (2020): Volume 20, No. 1, April 2020
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v20i1.15913

Abstract

ABSTRAK. Keong mas (Pomacea canaliculata L.) merupakan bahan pakan alternatif bagi unggas yang memiliki kandungan protein tinggi yang hampir sama dengan tepung ikan. Penelitian ini bertujuan untuk mengetahui pengaruh penggantian tepung ikan dengan tepung keong mas (TKM) didalam ransum basal terhadap plasma metabolit yang meliputi total kolesterol (TCHO), trigliserida (TG), glukosa (GLU), dan total protein (TP) pada ayam broiler fase starter. Metode yang digunakan pada penelitian ini adalah eksperimen dengan Rancangan Acak Lengkap menggunakan 60 ekor DOC dengan 4 perlakuan dan 5 ulangan, masing-masing perlakuan dipelihara selama 21 hari. Perlakuan dalam penelitian ini adalah penggantian tepung ikan dengan TKM dengan level 0, 3, 6, dan 9%. Parameter yang diukur adalah TCHO, TG, GLU dan TP. Hasil penelitian ini diperoleh bahwa penggantian tepung ikan dengan TKM pada level 9% berpengaruh nyata (P0,05) meningkatkan TCHO, GLU dan TP ayam broiler, namun tidak berbeda nyata (P0,05) terhadap TG. Kesimpulan penelitian ini adalah penggantian tepung ikan dengan TKM di dalam ransum basal dapat mengubah kadar plasma metabolit yang meliputi TCHO, GLU, dan TP pada ayam broiler fase starter. Selanjutnya, level TKM yang digunakan untuk menggantikan tepung ikan tidak boleh melebihi 6% khususnya untuk mencapai level terbaik TCHO di dalam plasma ayam broiler fase starter.(Effect of fish meal substitution with golden snail meal (Pomacea canaliculata L.) in basal ration with on plasma metabolites in broiler starter period)ABSTRACT. Gold snail is an alternative feed with high protein content and almost similar to protein content of fish meal. This study aims to determine the effect of substitution of fish meal with golden snail meal (GSM) in basal ration on plasma metabolites including total cholesterol (TCHO), triglyceride (TG), glucose (GLU) and total protein (TP) in starter broiler chickens. The research design in this study was a Completely Randomized Design, using 60 DOCS of broiler chickens (Cobb) with four treatments and five replications with each treatment consisted of 3 broilers chickens. The chickens were kept from DOC until 21 days old. The treatment in this study was the substitution of fish meal with GSM at levels 0, 3, 6 and 9% in basal ration in broiler chickens. The observed parameter in this study were TCHO, TG, GLU and TP. The results of this study showed that the substitution of fish meal with GSM in basal ration up to level 9% significantly (P0.05) increased TCHO, GLU and TP but did not affect TG in broiler chickens. The conclusion of this study that the substitution of fish meal with GSM in basal ration altered plasma metabolites including TCHO, GLU and TP in broiler starter period. Moreover, the maximum level of GSM substitution for fishmeal should not exceed 6% especially to achieve the best level of TCHO in plasma broiler chicken starter period.
Co-Authors Alpian Arbi Harahap D. Febrina E Irawati Muhammad Afdhal S Khothijah