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All Journal WARTAZOA Indonesian Bulletin of Animal and Veterinary Sciences BERITA BIOLOGI
Anni Kusumaningsih
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Veterinary

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Infectious Coryza (Snot) in Chicken in Indonesia Anni Kusumaningsih; Sri Poernomo
WARTAZOA, Indonesian Bulletin of Animal and Veterinary Sciences Vol 10, No 2 (2000)
Publisher : Indonesian Center for Animal Research and Development

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (226.434 KB) | DOI: 10.14334/wartazoa.v10i2.744

Abstract

Infectious coryza (snot) is an infectious disease of poultry, especially chicken, caused by Haemophilus paragallinarum (Hpg). The bacterium is small gram negative, non-motile, microaerophilic, and nicotinamide adenine dinucleotide (NAD) dependent. In Indonesia, 3 serotypes of Hpg, A, B and C have been isolated. The course of the disease is usually about 1-3 weeks. In poultry farms with vaccination program, the mortality rate is very low, about 0-5%, but morbidity rate can reach 30-40% with loss of egg production up to 10-50%. Disease control with vaccination using a bivalent (A and C serotypes) or trivalent (A, B and C serotypes) killed vaccine is practiced. The treatments are carried out with drugs including antibiotics and sulpha preparation. Result of antibiotic sensitivity test of Hpg isolates shown that mostly of these isolates were resistance to colistin and streptomycin.   Key words : Infectious coryza, Haemophilus paragallinarum, chicken
Some Pathogenic Bacteria of Livestock Origin as a Cause of Foodborne Diseases Anni Kusumaningsih
WARTAZOA, Indonesian Bulletin of Animal and Veterinary Sciences Vol 20, No 3 (2010): SEPTEMBER 2010
Publisher : Indonesian Center for Animal Research and Development

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (98.501 KB) | DOI: 10.14334/wartazoa.v20i3.933

Abstract

Food are essentialy required for cell metabolism in human physiologyc. Food should be free from biological, chemical, and physical contamination and also hazardous substances. All of them are able to disrupt physiological homeostatis resulting disorder or diseases. Diseases resulted by those contaminant are called food borne disease. One of the important contaminants is biological contaminant especially pathogenic bacterias. Some pathogenic bacteria such as Salmonella spp., Escherichia coli, Bacillus anthracis, Clostridium spp., Listeria monocytogenes, Campylobacter spp., Vibrio cholerae, Enterobacter sakazakii, Shigella, are able to cause symptomatic diseases. Overall, the general symptoms of the diseases due to pathogenic bacterial infection are gastric pain, nausea, vomit, headache, loss of appetite, fever, and also dehydration. Key words: Pathogenic bacteria, foodborne diseases, food
INFEKSI Salmonella enteritidis PADA TELUR AYAM DAN MANUSIA SERTA RESISTENSINYA TERHADAP ANTIMIKROBA Anni Kusumaningsih; M Sudarwanto
BERITA BIOLOGI Vol 10, No 6 (2011)
Publisher : Research Center for Biology-Indonesian Institute of Sciences

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14203/beritabiologi.v10i6.1944

Abstract

Salmonella enteritidis is one of pathogenic bacteria in chicken and human with re-emerging foodbome pathogen. Uncontrol use of antimicrobial drugs for the prevention and treatment of infectious diseases in chicken and human may lead to the development of antimicrobial resistance. Sampels of chicken eggs were collected from markets, layer farms, and grant parent stock farms. Sampels from human were anal swabs collected from hospitals and a laboratory of microbiology. Identification of bacteria was conducted by isolation and biotyping using selected media for Salmonella, while serotyping S. enteritidis was conducted with spesific 0 somatic (1, 9, and 12) and H flageIJa (m) antigen.Antimicrobial resistance tests were conducted by the standard diffusion method using antimicrobial disks.The results of isolation and identification of Salmonella show that 9 out of 122 (7.4%) sampels of layer eggs and 7 out of 23 (30.4%) sampels of embrioneted eggs were positive with Salmonella spp. The results of serotyping against S. enteritidis show that 7 out of 9 (77.0%) from layer eggs and 7 out of 7 (100.0%) from embrioneted eggs were positive with S. enteritidis.From the IS anal swabs of human were obtained 14 (93,3%) contain S. enteritidis.The antimicrobial resistance profiles of S. enteritidis isolated from layer eggs show high resistances to streptomycin (42.9%), neomycin (85.7%), doxicycline (64.3%), and ciprofloxacin (57,1%), whereas those S. enteritidis isolated from human show high resistances to streptomycin (50.0%), neomicyn (85.7%), tetracycline (42.9%), and doxicycline (42.9%).Multiple resistance profiles of S. enteritidis isolated from eggs were mostly to 2-3 antibiotics and those of S. enteritidis isolated from human were mostly to more than 5 antibiotics.
Co-Authors M Sudarwanto Sri Poernomo