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All Journal Jurnal Sain Veteriner Jurnal Sain Peternakan Indonesia Jurnal Ilmu-Ilmu Peternakan (Indonesian Journal of Animal Science)
Yanuartono Yanuartono
Fakultas Kedokteran Hewan Universitas Gadjah Mada
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Recombinant Human Erythropoietin: Manfaat dalam Bidang Kedokteran Yanuartono Yanuartono; Hary Purnamaningsih; Alfarisa Nururrozi; Soedarmanto Indarjulianto; Slamet Raharjo
Jurnal Sain Veteriner Vol 37, No 1 (2019): Juni
Publisher : Fakultas Kedokteran Hewan Universitas Gadjah Mada bekerjasama dengan PB PDHI

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (538.77 KB) | DOI: 10.22146/jsv.48516

Abstract

Recombinant human erythropoietin (rhEPO) is one of the biotechnology-based drugs that are needed by the human medicine and has also been used in the veterinary medicine. Currently RhEPO has been widely used in the world of human medicine for the treatment of anaemia caused by renal failure, cancer, chronic inflammation and AIDS. In veterinary medicine, although there is still not much data on its achievements, rhEPO has also been used for cases of chronic renal failure in dogs and cats. However, since rhEPO is not identical to feline EPO and canine EPO, some patients eventually produce antibodies against the drug. The antibodies not only prevent EPO therapy from being effective, but also may lead to severe and life-threatening anemia. This paper provides a review of the use of RhEPO, rfEPO and rcEPO in veterinary medicine, especially for the purpose of non-regenerative anemia therapy in cases of chronic renal failure in dogs and cats. 
Fermentasi: Metode untuk Meningkatkan Nilai Nutrisi Jerami Padi Yanuartono Yanuartono; S. Indarjulianto; H. Purnamaningsih; A. Nururrozi; S. Raharjo
Jurnal Sain Peternakan Indonesia Vol 14, No 1 (2019)
Publisher : Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jspi.id.14.1.49-60

Abstract

Sebagian besar ransum ternak ruminansia di Asia Tenggara berasal dari limbah tanaman bijian. Jerami padi adalah limbah utama yang biasanya disimpan dan digunakan oleh peternak sebagai pakan ternak ruminansia di daerah tropis saat musim kemarau panjang dimana hijauan segar sulit diperoleh. Namun demikian, pemberian pakan jerami padi tidak memberikan nutrisi yang cukup untuk ruminansia bahkan untuk hidup pokok karena nilai gizi yang rendah. Nilai gizi jerami padi dibatasi oleh rendahnya tingkat asupan dan lambatnya kecernaan serta rendahnya kandungan energi, protein, mineral dan vitamin. Berbagai macam metode perlakuan telah digunakan untuk meningkatkan nilai gizi jerami padi termasuk fisik, biologis dan kimiawi. Salah satu diantaranya adalah teknologi fermentasi yang dapat meningkatkan nutrisi jerami padi. Ulasan ini bertujuan untuk memaparkan aspek praktis dari proses fermentasi berdasarkan hasil hasil penelitian  terdahulu  tentang jerami padi untuk meningkatkan nilai gizinya.Kata kunci: ternak, jerami padi, ruminansia, nilai nutrisi, fermentasi
Fitat dan fitase : dampak pada hewan ternak Yanuartono Yanuartono; Alfarisa Nururrozi; Soedarmanto Indarjulianto
Jurnal Ilmu-Ilmu Peternakan (Indonesian Journal of Animal Science) Vol 26, No 3 (2016)
Publisher : Faculty of Animal Science, Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jiip.2016.026.03.09

Abstract

In countries with high plant biodiversity such as Indonesia, the availability of food of plant origin is very diverse. The presence of anti-nutrients in plants would potentially cause problems in cattle if not managed properly. phytic acid is one anti nutritional factor  that have a role in disrupting the health and productivity The term phytate refers to the molecule phytic acid, which generally acts as a chelate to Mg, Ca, Na, and K, and in some cases protein and carbohydrates. Seeds of cereals, legumes and oilseed plant which is used as animal feed usually contains a lot of phytic acid which can cause a decline in nutritional value. However, with a variety of processing methods, levels of phytic acid in animal feed can be reduced or even eliminated. In addition to the processing method, the method of adding phytase enzyme may also be done to improve the nutritional value of the animal feed ingredients.Keywords:anti-nutrients.phytic acid. processingmethods.phytase
Co-Authors A. Nururrozi Alfarisa Nururrozi Hary Purnamaningsih S. Indarjulianto S. Raharjo Slamet Raharjo Soedarmanto Indarjulianto