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THE COMPARISON OF TECHNICAL EFFICIENCY ON CATTLE BREEDING BUSINESS BETWEEN SHARE-BEEF CATTLE MODEL AND FARMER-OWN BEEF CATTLE MODEL AT MUARO JAMBI REGENCY, JAMBI PROVINCE Bagus Pramusintho; Slamet Hartono; Dwidjono Hadi Darwanto; Any Suryantini
Buletin Peternakan Vol 41, No 4 (2017): BULETIN PETERNAKAN VOL. 41 (4) NOVEMBER 2017
Publisher : Faculty of Animal Science, Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21059/buletinpeternak.v41i4.18427

Abstract

The lack of capital for investment and limited access for small beef cattle farming to obtain credit from financial institution have contributed to the occurrence of share-beef cattle in rural areas. Through share-beef cattle pattern, the farmers (tenant) can rent livestock from other parties (individual nor government) within a share-beef cattle contract agreement. The purposes of this study were to determine the technical efficiency and the factors which influence the inefficiency from 108 small beef cattlebreeding, which consists of 59 farming operated by owner and 49 operated by tenant.  The unit samples were selected by snowball sampling method and analysed by Stochastic Frontier Production. Our study showed that the average technical efficiency of beef cattle breeding operated by owner was at 0.73, otherwise operated by tenant was at 0.790. The inefficiency of beef cattle breeding operated by owner has negatively corresponded to the number of cows, the farmer age, the age of cow and the application of artificial insemination (IA), but positively corresponded to allocation of family labour and level of farmer education. The inefficiency of beef cattle breeding operated by a tenant has negatively corresponded to the application of artificial insemination (AI). Specific conclusion of the study was the technical efficiency level of small beef cattle breeding was not only affected by the ownership of beef cattle but also by the pattern of share-beef cattle.  The share-beef cattle based on share income(50:50) may improve the value of technical efficiency compared to share-beef cattle based on share in-kind (share-beef cattle revolving cow or share-beef cattle revolving calf).
Competitiveness of Indonesian Crude Coconut Oil Export in Destination Countries Tri Fatma Mala Yulhar; Dwidjono Hadi Darwanto
Agro Ekonomi Vol 30, No 2 (2019): DECEMBER 2019
Publisher : Department of Agricultural Socio-Economics Faculty of Agriculture Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ae.49014

Abstract

This study aims to examine the competitiveness of Indonesian CCO in destination countries and examine what factors influence the competitiveness of Indonesian CCO in destination countries. The analytical methods used in this research were RCA, EPD, and panel data regression analysis. The time period used in this research was 1996 to 2017. The results of the study concluded that Indonesian CCO had competitiveness in the United States, the Netherlands, Malaysia, China, and Singapore. RCA index in each destination country showed that Indonesian CCO had a very strong comparative advantage. The EPD analysis showed that Indonesian CCO was in a rising star position in the Netherlands, Malaysia, China, and Singapore, while in the United States market Indonesian CCO was in a falling star position. The export volume of Indonesian CCO had positive effect, while trade openness of importing countries and export value of Philippines CCO had negative effect on the competitiveness of Indonesian CCO. The government and CCO exporters need to lobby the destination countries to import CCO from Indonesia, and to convince the destination countries, the quality of the CCO needs to be improved, so that Indonesian CCO will become more competitive than others.